Fyr Singapore, the culinary journey is an extraordinary fusion of modern grill techniques and local flavors, offering a vibrant menu that celebrates Singapore’s rich heritage. Diners can savor expertly crafted dishes like the Truffle Yakiniku Beef or the Coconut Curry Lobster, each meticulously prepared with premium ingredients. Fyr’s innovative approach transforms classic favorites into gourmet masterpieces, promising a memorable dining experience in a chic, contemporary setting.
Fyr Menu Singapore 2024
Fyr, where traditional dishes meet modern flair. Savor our signature chili crab and fragrant laksa, all while enjoying vibrant, stylish surroundings and exceptional service.
FYR BAR BITES MENU
MENU ITEMS
PRICE
Crispy Iberico Pork Belly (180g)
SGD 14.00
Crispy Calamari
SGD 16.00
Shoestring Fries
SGD 10.00
Chicken Wings
SGD 13.00
Beef Cube
SGD 18.00
Spam Fries
SGD 8.00
Fish Skin
SGD 8.00
Tortilla Chips
SGD 9.00
Bar Bites Platter (2-3 Pax)
SGD 28.00
FYR SMALL PLATES MENU
MENU ITEMS
PRICE
Baked Camembert Cheese (90g)
SGD 16.00
Shimeji Mushroom
SGD 12.00
Chicken Skewer
SGD 12.00
Octopus Leg (90g)
SGD 32.00
Grilled Oysters (4pcs)
SGD 28.00
Blue Mussels (180g)
SGD 14.00
FYR SALADS MENU
MENU ITEMS
PRICE
Fyr Salad
SGD 12.00
Caesar Salad
SGD 12.00
FYR CHARCUTERIE MENU
MENU ITEMS
PRICE
Small Platter (2-3 Pax)
SGD 28.00
Big Platter (4-5 Pax)
SGD 38.00
FYR PASTA MENU
MENU ITEMS
PRICE
Marinara
SGD 26.00
Carbonara
SGD 20.00
Arrabiata
SGD 20.00
Beef Ragout
SGD 26.00
Spinach & Mushroom Ravioli
SGD 28.00
Vegetarian Aglio Olio
SGD 20.00
FYR MAINS MENU
MENU ITEMS
PRICE
Australian Grain-Fed Ribeye
SGD 36.00
Australian Grass-Fed Striploin
SGD 32.00
Barramundi Fillet
SGD 24.00
Seafood Risotto
SGD 26.00
Kurobuta Pork Collar
SGD 28.00
Bone-in Beef Shortrib
SGD 38.00
Free-Range Half Chicken
SGD 24.00
Merguez-Rubbed Lamb Rack
SGD 42.00
Iberico Pork Tomahawk
SGD 38.00
Beef Cheek
SGD 26.00
Lamb Shank Flambe
SGD 25.00
FYR SHARING PLATES MENU
MENU ITEMS
PRICE
Ribs of Lamb
SGD 82.00
Josper Meats Trio
SGD 78.00
Caveman Supper
SGD 160.00
Roasted Pork Knuckle
SGD 46.00
Seafood Platter
SGD 78.00
Fyr Special Beef Tomahawk
SGD 160.00
FYR SIDES MENU
MENU ITEMS
PRICE
Baguette Basket
SGD 8.00
Cauliflower
SGD 12.00
Crispy Aubergine
SGD 10.00
Brussel Sprouts
SGD 12.00
FYR DESSERTS MENU
MENU ITEMS
PRICE
Pistachio Melt
SGD 12.00
Chocolate Lava Cake
SGD 12.00
Chia Seed Mango Panna Cota
SGD 12.00
FYR BEVERAGES MENU
MENU ITEMS
PRICE
Lemongrass
SGD 8.00
Strawberry & Mint
SGD 8.00
Pomegranate & Orange
SGD 8.00
Cucumber & Mint
SGD 8.00
GrapeFruit & Lime
SGD 8.00
Blood Orange & Cinnamon
SGD 8.00
Coke
SGD 6.00
Soda
SGD 6.00
Tonic
SGD 6.00
Coke Zero
SGD 6.00
Gingerate
SGD 6.00
Sprite
SGD 6.00
Allergen Information Of Fyr Menu Singapore Table
Dish Name
Contains
Possible Allergens
Grilled Salmon
Fish, Garlic, Butter
Fish, Dairy, Garlic
Chicken Satay
Peanuts, Soy Sauce
Peanuts, Soy, Sesame
Veggie Stir-Fry
Soy Sauce, Sesame Oil
Soy, Sesame
Beef Burger
Wheat (Bun), Dairy (Cheese)
Gluten, Dairy, Soy (if applicable)
Mango Sorbet
None
None
Tom Yum Soup
Shrimp, Fish Sauce
Shellfish, Fish, Soy
Caesar Salad
Dairy (Cheese, Dressing)
Dairy, Gluten (croutons)
Spaghetti Carbonara
Wheat (Pasta), Dairy (Cream)
Gluten, Dairy
Deals Fyr Singapore Menu Table
Deal Name
Description
Price
Lunch Special
Choose from a selection of main dishes with a drink and a side.
S$15.00
Dinner Combo
Includes a starter, main course, and dessert.
S$25.00
Weekend Brunch
A buffet-style brunch with various options.
S$35.00
Family Feast
A large meal package designed for families of 4, including a variety of dishes.
S$60.00
Happy Hour
Discounts on selected drinks from 5 PM to 7 PM.
Varies by drink
Early Bird Special
Discounted menu items available before 6 PM.
20% off
Student Discount
10% off with a valid student ID.
10% off
Loyalty Program
Earn points for each purchase and redeem for discounts or free items.
Points-based
E-Gifts Options Of Fyr Menu Singapore Table
Category
E-Gift Option
Description
Value
Dining Experience
Gourmet Meal Voucher
Enjoy a curated dining experience with a set menu.
$50 / $100 / $150
Special Occasion
Celebration Package
A special package for birthdays or anniversaries, including a celebratory meal and extras.
$100 / $200
Signature Dishes
Dish-specific Voucher
Voucher redeemable for specific signature dishes from the menu.
$25 / $50
Beverage Selection
Beverage Credit
Credit to be used towards a selection of beverages.
$20 / $40
Chef’s Choice
Chef’s Special Experience
A unique tasting experience featuring the chef’s special creations.
$75 / $125
Gift Card
Flexible Gift Card
A gift card with a flexible amount that can be used for any menu item or experience.
$30 / $60 / $100
Takeaway
Takeaway Voucher
Voucher for takeaway orders, perfect for enjoying Fyr Menu at home.
$20 / $40
Loyalty Rewards
Loyalty Points
Accumulated points that can be redeemed for discounts or free items.
Varies by amount
Sub Of The Day Fyr Singapore Menu
Day
Sub of the Day
Description
Price (SGD)
Monday
Spicy Hainanese Chicken Sub
Tender chicken breast with spicy sambal, cucumber, and cilantro
$9.50
Tuesday
BBQ Pulled Pork Sub
Slow-cooked pulled pork with smoky BBQ sauce, coleslaw, and pickles
$10.00
Wednesday
Laksa Seafood Sub
Fresh seafood with laksa sauce, bean sprouts, and mint
$11.00
Thursday
Teriyaki Beef Sub
Grilled beef slices with teriyaki sauce, lettuce, and shredded carrots
$10.50
Friday
Satay Chicken Sub
Grilled chicken with satay sauce, onions, and cucumbers
$9.75
Saturday
Vegan Tofu Sub
Marinated tofu with avocado, mixed greens, and a tangy sesame dressing
$9.00
Sunday
Classic Singaporean Egg Mayo Sub
Creamy egg mayo with lettuce and a touch of chili sauce
$8.50
Investor Relation Of Fyr Restaurant Singapore
Quarterly and Annual Reports: Detailed financial statements, including income statements, balance sheets, and cash flow statements.
Earnings Releases: Regular updates on financial performance, often including comparisons to past performance and future outlooks.
Investor Presentations: Summarized financial and operational performance, key achievements, and strategic goals.
Investor Website: A dedicated section on the Fyr Restaurant website where investors can access financial reports, press releases, and other relevant information.
Email Updates: Regular updates sent to investors with the latest news, performance metrics, and strategic initiatives.
Investor Meetings: Opportunities for direct interaction, such as annual general meetings (AGMs) and one-on-one meetings with major investors.
Business Strategy: Insights into the restaurant’s growth plans, market positioning, and competitive advantages.
Operational Updates: Information on new openings, renovations, menu changes, and other operational developments.
Disclosure Requirements: Adherence to local regulations for financial reporting and investor communication, ensuring all required information is disclosed accurately and timely.
Feedback Mechanisms: Channels for investors to provide feedback or ask questions about their investment.
Investor Events: Hosting or participating in industry conferences, investor forums, or shareholder briefings.
Issue Management: Addressing any negative news or issues that may impact investor confidence, such as operational challenges or financial difficulties.
How To Grow With Fyr Singapore Restaurant?
Research Fyr Singapore’s Concept: Familiarize yourself with Fyr’s unique offerings, which include a focus on modern culinary techniques and a distinctive dining experience.
Align with Core Values: Embrace the brand’s commitment to quality, creativity, and customer satisfaction.
Deliver Exceptional Service: Ensure staff are well-trained and committed to providing top-notch service, reflecting Fyr’s standards.
Solicit Feedback: Regularly gather and analyze customer feedback to identify areas for improvement and adapt to evolving preferences.
Stay Current: Keep up with industry trends and incorporate innovative culinary techniques or ingredients that resonate with Fyr’s brand.
Menu Development: Regularly update the menu to offer fresh, seasonal options while maintaining signature dishes.
Leverage Social Media: Use platforms like Instagram and Facebook to showcase new dishes, events, and behind-the-scenes content.
Collaborate with Influencers: Partner with food bloggers and influencers to increase visibility and attract a wider audience.
Streamline Processes: Implement efficient kitchen and service operations to ensure consistency and quality.
Technology Integration: Utilize reservation systems, POS systems, and other technologies to enhance operational efficiency and customer convenience.
Supplier Relationships: Develop strong relationships with suppliers to ensure high-quality ingredients and reliable delivery.
Local Collaborations: Partner with local businesses and events to increase brand presence and community engagement.
Training Programs: Invest in training programs for staff to enhance their skills and knowledge.
Employee Engagement: Create a positive work environment to boost morale and retention.
Track Key Metrics: Regularly review financial performance metrics such as revenue, costs, and profitability.
Adjust Strategies: Based on financial data, adjust pricing, cost management, and marketing strategies as needed.
Evaluate Growth Opportunities: Consider opening additional locations or exploring new markets if there is a strong demand and operational readiness.
Franchising or Licensing: Explore franchising or licensing options if aligned with business goals and brand integrity.
Consistency: Maintain the core elements that define Fyr Singapore’s identity while pursuing growth.
Quality Control: Ensure that expansion efforts do not compromise the quality of the dining experience.
Fyr Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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