Estate Menu Singapore Prices 2024
Estate in Singapore, guests embark on a culinary journey through a buffet brimming with international flavors. The menu showcases a diverse array of dishes, from succulent roasted meats and fresh seafood to vibrant salads and artisanal cheeses. Each dish is meticulously crafted using high-quality ingredients, reflecting both global influences and local inspirations. Estate’s buffet offers an elegant dining experience with a focus on exceptional taste and presentation.
Estate Menu Singapore 2024
Estate Singapore, where modern elegance meets diverse flavors. Savor artisanal dishes crafted from the finest local and international ingredients, ensuring an unforgettable dining experience with every bite.
ESTATE LUNCH MENU
| MENU ITEMS | PRICE |
|---|---|
| Kimchi Risotto Herb-Marinated Roast Beef Sirloin Peruvian-Style Roasted Organic Chicken Smoked Pork Belly Nasi Kerabu Prawn Masala Cantonese-Style Salted Fish with Pork Belly Singapore-Style Fish Noodles Strawberry Crème Panna Cotta Mango Pomelo Pudding | Menu SGD 72.00++ Weekend SGD 78.00++ |
ESTATE DINNER MENU
| MENU ITEMS | PRICE |
|---|---|
| Raw & Seafood Bar Estate Black Truffle Roasted Duck Whole Roasted Lamb Whole Barramundi Grilled Skewers Gluten-Free Octopus Curry Puff Beef Bourguignon with Pomme Purée Kam Heong Clams with Omelette Wok-Fried Angus Beef Fillet Cantonese-style Wagyu Beef Handmade Noodles Szechuan-style Spicy and Soup Hong Kong-style Chicken Ball Congee Handcrafted Dessert Jars & Artisanal Cakes | Menu SGD 88.00++ Weekend SGD 108.00++ |
ESTATE MENU SEAFOOD MENU
| MENU ITEMS | PRICE |
|---|---|
| Maine Lobster Snow Crab Crab Rillette with Avocado Lobster and Crab Bisque Lobster Thermidor Soft-shell Crab Burger Lobster Tagliatelle Large Jumbo Crabs cooked in different styles Crispy Cheong Fun with Soft-shell Chill Crab | Menu SGD 158.00++ |
Allergen Information Of Estate Menu Singapore Table
| Dish Name | Contains Dairy | Contains Nuts | Contains Gluten | Contains Shellfish | Contains Soy | Contains Eggs | Contains Fish |
|---|---|---|---|---|---|---|---|
| Estate Caesar Salad | Yes | No | No | No | No | Yes | No |
| Pan-Seared Salmon | No | No | No | No | No | No | Yes |
| Grilled Veggie Skewers | No | No | No | No | Yes | No | No |
| Spaghetti Carbonara | Yes | No | Yes | No | No | Yes | No |
| Lobster Bisque | Yes | No | No | Yes | No | No | No |
| Chocolate Fondant | Yes | Yes | Yes | No | No | Yes | No |
Deals Estate Singapore Menu Table
| Deal Type | Property Type | Location | Price Range | Size (sq ft) | Key Features | Contact |
|---|---|---|---|---|---|---|
| Special Promotion | HDB Flat | Toa Payoh | S$300,000 – S$350,000 | 800 – 1,000 | Near MRT, Renovated Kitchen | John Doe – 1234 5678 |
| Discounted Listing | Condominium | Orchard Road | S$1,200,000 – S$1,500,000 | 1,200 – 1,500 | Pool View, Gym Access | Jane Smith – 8765 4321 |
| Limited Time Offer | Landed Property | Bukit Timah | S$3,000,000 – S$4,000,000 | 3,000 – 4,000 | Private Garden, 5 Bedrooms | Alan Tan – 2345 6789 |
| Investment Deal | Commercial Property | CBD | S$5,000,000 – S$6,500,000 | 4,000 – 5,000 | High Foot Traffic, Near MRT | Lily Wong – 3456 7890 |
| New Development | Executive Condominium | Punggol | S$900,000 – S$1,100,000 | 1,000 – 1,200 | Smart Home Features, Family-friendly | Michael Lim – 4567 8901 |
| Exclusive Offer | Penthouse | Sentosa | S$8,000,000 – S$10,000,000 | 4,000 – 5,000 | Panoramic Views, Private Pool | Rachel Lee – 5678 9012 |
| Seasonal Promotion | Studio Apartment | Marina Bay | S$600,000 – S$750,000 | 500 – 600 | Modern Design, City View | Daniel Tan – 6789 0123 |
| Price Drop | HDB Flat | Jurong East | S$250,000 – S$290,000 | 700 – 900 | Close to Schools, Good Connectivity | Fiona Chan – 7890 1234 |
E-Gifts Options Of Estate Menu Singapore Table
| Category | Gift Option | Description | Value | Purchase Link |
|---|---|---|---|---|
| Dining Vouchers | Estate Restaurant Voucher | Enjoy a meal at Estate Restaurant with this voucher. | SGD 100 | Buy Now |
| High Tea Voucher | Indulge in a luxurious high tea experience. | SGD 75 | Buy Now | |
| Brunch Voucher | Delight in a hearty brunch at Estate. | SGD 85 | Buy Now | |
| Gourmet Products | Artisan Cheese Selection | A curated selection of artisanal cheeses. | SGD 60 | Buy Now |
| Premium Wine Set | Includes two bottles of premium wine. | SGD 120 | Buy Now | |
| Gourmet Chocolate Box | A box of assorted gourmet chocolates. | SGD 40 | Buy Now | |
| Special Packages | Romantic Dinner Package | A complete romantic dinner package for two. | SGD 250 | Buy Now |
| Family Feast Package | A feast package suitable for a family gathering. | SGD 300 | Buy Now | |
| Celebration Cake & Dining | Custom celebration cake and dining experience. | SGD 150 | Buy Now |
Sub Of The Day Estate Singapore Menu
| Day | Sub of the Day | Description | Price (SGD) |
|---|---|---|---|
| Monday | Spicy Thai Chicken Sub | Grilled chicken with Thai chili sauce, cucumber, cilantro, and crunchy peanuts on a toasted baguette. | $12.50 |
| Tuesday | Teriyaki Beef Sub | Marinated beef slices with teriyaki sauce, sautéed onions, bell peppers, and lettuce on a soft roll. | $13.00 |
| Wednesday | BBQ Pulled Pork Sub | Tender pulled pork with smoky BBQ sauce, coleslaw, and pickles in a fresh sub roll. | $13.50 |
| Thursday | Mediterranean Veggie Sub | Roasted veggies, hummus, feta cheese, and kalamata olives with a drizzle of balsamic glaze. | $12.00 |
| Friday | Classic Philly Cheesesteak Sub | Thinly sliced beef with melted provolone cheese, sautéed mushrooms, and onions on a hoagie roll. | $14.00 |
| Saturday | Italian Meatball Sub | Homemade meatballs with marinara sauce, mozzarella cheese, and basil on a toasted sub roll. | $13.50 |
| Sunday | Smoked Salmon & Cream Cheese Sub | Smoked salmon with cream cheese, capers, red onions, and arugula on a bagel sub roll. | $14.50 |
Story Of Estate Singapore Resturant
- Concept and Design: The restaurant features a chic, modern design with an emphasis on elegance and comfort. The interior combines contemporary aesthetics with warm, inviting elements, making it a sophisticated yet cozy setting for diners. The design often includes sleek lines, ambient lighting, and a tasteful color palette that enhances the dining experience.
- Cuisine: Estate’s menu reflects a commitment to high-quality, seasonal ingredients. The cuisine is inspired by global flavors, combining classic techniques with modern twists. The dishes are crafted to showcase both creativity and respect for traditional culinary practices. This results in a menu that is diverse and dynamic, often including dishes that highlight local and international influences.
- Dining Experience: The restaurant aims to provide a memorable dining experience through exceptional service and attention to detail. The staff is known for their knowledge and professionalism, ensuring that each guest’s experience is personalized and enjoyable. Estate often emphasizes a refined approach to hospitality, making it a popular choice for both casual and special occasions.
- Reputation: Estate has built a reputation for excellence in both food and service. Its innovative menu and stylish ambiance make it a notable spot in Singapore’s vibrant dining scene. Whether for a casual meal or a celebratory event, Estate offers an environment that caters to a wide range of dining preferences and occasions.
Investor Relation Of Estate Resturant Singapore
- Financial Performance Communication: Regular updates on financial results, including revenue, profit margins, and growth metrics. This would involve quarterly and annual reports that highlight the restaurant’s financial health and operational success.
- Business Strategy: Providing insights into the restaurant’s strategic goals, such as expansion plans, menu innovations, partnerships, and market positioning. This helps investors understand how Estate Restaurant plans to grow and maintain its competitive edge.
- Operational Updates: Sharing information on daily operations, including customer satisfaction, service quality, and any changes in the operational model or management team.
- Market Positioning: Demonstrating how Estate Restaurant fits within the broader Singapore dining market, including competitive analysis, target demographics, and market trends.
- Sustainability and Corporate Responsibility: Highlighting any initiatives related to sustainability, community involvement, or corporate social responsibility, which can enhance the restaurant’s reputation and appeal to socially conscious investors.
- Shareholder Engagement: Organizing meetings, calls, and events where investors can interact with the management team to ask questions and gain deeper insights into the restaurant’s performance and strategy.
- Crisis Management: Addressing any issues or crises that may affect the restaurant’s reputation or financial stability, and communicating the steps taken to resolve them.
How To Grow With Estate Singapore Resturant
- Target Audience: Identify your target demographic. Singapore is diverse, so understanding the preferences of locals, expatriates, and tourists is crucial.
- Competitor Analysis: Study other successful restaurants in Singapore. Analyze their menus, pricing, service, and customer reviews to understand what works and what doesn’t.
- Concept: Develop a unique concept that sets your restaurant apart. This could be in terms of cuisine, dining experience, or interior design.
- Brand Identity: Build a strong brand that resonates with your target audience. This includes a memorable name, logo, and consistent visual and verbal branding.
- Quality and Innovation: Offer high-quality dishes with a unique twist. Incorporate local flavors or create a signature dish that can attract attention.
- Pricing Strategy: Set prices that reflect the quality and positioning of your restaurant while remaining competitive within the market.
- Prime Location: Choose a location with high foot traffic or in a popular dining area. The ambiance should align with your brand and appeal to your target audience.
- Interior Design: Create a welcoming and aesthetically pleasing environment. The design should enhance the dining experience and align with your restaurant’s concept.
- Staff Training: Invest in training your staff to provide excellent service. Well-trained staff contribute significantly to customer satisfaction and repeat business.
- Efficient Operations: Implement efficient kitchen and service operations to ensure smooth and timely service.
- Digital Presence: Build a strong online presence through a professional website, social media platforms, and food review sites. Regularly update content and engage with your audience.
- Local Partnerships: Collaborate with local influencers, food bloggers, and community events to increase visibility and attract new customers.
- Promotions and Loyalty Programs: Offer promotions, discounts, and loyalty programs to attract and retain customers.
- Gather Feedback: Actively seek and listen to customer feedback. Use surveys, online reviews, and direct comments to understand their preferences and areas for improvement.
- Adapt and Improve: Be willing to adapt based on feedback and changing market trends. Continuous improvement helps maintain customer interest and satisfaction.
- Budgeting: Keep a close eye on your budget, including costs for ingredients, staff, and marketing. Effective financial management is key to long-term success.
- Performance Monitoring: Regularly monitor financial performance and adjust strategies as needed to ensure profitability.
- Licenses and Permits: Ensure that you have all the necessary licenses and permits to operate a restaurant in Singapore.
- Health and Safety: Adhere to health and safety regulations to ensure a safe and clean environment for your customers and staff.
- Local Involvement: Participate in local events and community activities to build relationships and establish your restaurant as a valued part of the community.
Estate Singapore Location, Contact, Opening Hours And Instant Data
Contact:68316270
Opening Hours
| Friday | 6:30 am–10 pm | |
| Saturday | 6:30 am–10 pm | |
| Sunday | 6:30 am–10 pm | |
| Monday | 6:30 am–10 pm | |
| Tuesday | 6:30 am–10 pm | |
| Wednesday | 6:30 am–10 pm | |
| Thursday | 6:30 am–10 pm |
Service options
- On-site services
- Dine-in
- Delivery
- Takeaway
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Organic dishes
- Salad bar
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cosy
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
Parking
- Paid multi-storey car park
- Paid parking lot
- Paid street parking
- Plenty of parking
- Valet parking
Estate Youtube
Image Sources: Instagram
