MARGUERITE MENU SINGAPORE PRICES 2024
Experience Marguerite’s culinary artistry with a menu that blends refined elegance and bold flavors. Enjoy seasonal dishes crafted with the finest ingredients, from exquisitely presented appetizers to luxurious mains and decadent desserts, all set in a chic ambiance that promises an unforgettable dining experience in Singapore.
MARGUERITE MENU SINGAPORE 2024
Indulge at Marguerite with a menu showcasing exquisite seasonal ingredients, elegantly crafted dishes, and vibrant flavors, all presented in a sophisticated setting for a truly memorable dining experience in Singapore.
MARGUERITE OMNIVORE PETITE MENU
MENU ITEMS | PRICE |
---|---|
Bouillabaisse Ratatouille Provençale Duck, duck, duck, cherry Steak frites Smoked eel, oyster pearl, sea succulents, amur caviar Morel mushroom, Bellorr asparagus, ramson, snap pea St. Peter’s fish, geoduck clam, heart of palm, monk’s beard or Rhug Estate lamb, harissa, chickpea panisse, saltbush Baba Rouge Alpine strawberries, tomato, basil, crème Chantilly Selection of coffee or tea served with mignardises | Menu SGD 188++ Wine pairing SGD 138++ Temperance pairing SGD 68++ |
MARGUERITE HERBIVORE PETITE MENU
MENU ITEMS | PRICE |
---|---|
Ratatouille Provençale Aubergine taco Beetroot salad Sand carrot and marigold Lettuce gazpacho, organic cucumber, sea succulents, tonburi Morel mushroom, Bellorr asparagus, lovage, snap pea Chou farci, kale, summer savory, vegetable jus Baba Rouge Alpine strawberries, tomato, basil, crème Chantilly Selection of coffee or tea served with mignardises | Menu SGD 188++ Wine pairing SGD 138++ Temperance pairing SGD 68++ |
Check Also : THE SHIP RESTAURANT MENU SINGAPORE
Allergen Information Of Marguerite Menu Singapore
Dish | Gluten | Shellfish | Nuts | Dairy | Eggs | Soy | Fish |
---|---|---|---|---|---|---|---|
Pan-Seared Scallops | No | Yes | No | No | No | No | Yes |
Truffle Risotto | No | No | Yes | Yes | No | No | No |
Beef Wellington | Yes | No | No | Yes | Yes | No | No |
Roasted Vegetable Salad | No | No | No | No | No | No | No |
Lemon Tart | Yes | No | Yes | Yes | Yes | No | No |
Braised Lamb Shank | No | No | No | No | No | No | No |
Seafood Platter | Yes | Yes | No | No | No | Yes | Yes |
Deals Marguerite Singapore Menu
Deal | Description | Price (SGD) |
---|---|---|
Lunch Set Menu | 3-course set including starter, main course, and dessert | $45 |
Dinner Tasting Menu | 5-course tasting menu with seasonal specialties | $98 |
Weekend Brunch | Includes a selection of brunch dishes and a complimentary drink | $55 |
Chef’s Special | Daily chef’s selection of dishes with wine pairing | $75 |
Seasonal Dish Pairing | Two seasonal dishes paired with matching beverages | $65 |
Romantic Dinner for Two | 4-course dinner with a bottle of house wine | $130 |
Early Bird Special | 10% off total bill for reservations before 6 PM | Variable |
Group Dining Package | Includes 3 courses for groups of 6 or more | $50 per person |
E-Gifts Options Of Marguerite Menu Singapore
E-Gift Option | Description | Price (SGD) |
---|---|---|
$50 Gift Voucher | Redeemable for any menu items or special offers | $50 |
$100 Gift Voucher | Redeemable for any menu items or special offers | $100 |
Lunch Experience Voucher | Includes a 3-course lunch set menu | $45 |
Dinner Experience Voucher | Includes a 3-course dinner menu | $80 |
Tasting Menu Voucher | Redeemable for the 5-course tasting menu | $98 |
Brunch Voucher | Redeemable for the weekend brunch, including a drink | $55 |
Romantic Dinner Voucher | 4-course dinner for two with a bottle of house wine | $130 |
Visit More : SEOUL YUMMY MENU PRICES
Sub Of The Day Marguerite Singapore Menu
Day | Sub of the Day | Description | Price (SGD) |
---|---|---|---|
Monday | Truffle Risotto Sub | Creamy truffle risotto served in a fresh, crusty roll | $18 |
Tuesday | Pan-Seared Scallops Sub | Pan-seared scallops with a citrus glaze in a soft roll | $20 |
Wednesday | Beef Wellington Sub | Beef Wellington with mushrooms and pâté in a toasted roll | $22 |
Thursday | Roasted Vegetable Sub | Roasted seasonal vegetables with a herb dressing in a roll | $16 |
Friday | Braised Lamb Shank Sub | Braised lamb shank with root vegetables in a hearty roll | $21 |
Saturday | Seafood Platter Sub | A selection of seafood including prawns and mussels in a roll | $23 |
Sunday | Lemon Tart Sub | Lemon tart filling with a hint of meringue in a sweet roll | $15 |
Story Of Marguerite Restaurant Singapore
- Founding Vision: Marguerite was established with the goal of offering a sophisticated dining experience that combines innovative culinary techniques with seasonal, high-quality ingredients.
- Inspiration: The restaurant draws inspiration from global culinary traditions and contemporary fine dining, focusing on creating dishes that are both visually stunning and flavorful.
- Signature Cuisine: Emphasizes modern European cuisine with a focus on seasonal and locally sourced ingredients, presenting dishes that showcase both creativity and refinement.
- Ambiance: Designed with an elegant and contemporary aesthetic, providing a chic and inviting atmosphere for a memorable dining experience.
- Chef’s Expertise: Led by a talented and experienced chef who brings a wealth of knowledge and passion for innovative cooking to the restaurant.
- Menu Evolution: Regularly updates the menu to reflect seasonal changes and new culinary trends, ensuring that each visit offers fresh and exciting options.
- Recognition: Earned acclaim for its exceptional food, service, and overall dining experience, receiving positive reviews from critics and guests alike.
- Community Engagement: Actively involved in local culinary events and collaborations, contributing to Singapore’s vibrant food scene and fostering connections with the community.
- Sustainability Commitment: Dedicated to sustainability practices, including sourcing ingredients responsibly and implementing eco-friendly initiatives within the restaurant.
- Future Goals: Aims to continue expanding its influence in the fine dining sector while maintaining its commitment to excellence, innovation, and customer satisfaction.
Investor Relation Of Marguerite Menu Singapore
- Company Overview: Provides an introduction to Marguerite, detailing its establishment, mission, and vision, and its role in Singapore’s fine dining scene.
- Financial Performance: Shares key financial metrics such as revenue, profit margins, and growth trends to provide a snapshot of the restaurant’s economic health.
- Investment Opportunities: Details available investment options, including equity stakes, partnership opportunities, or other financial support avenues for potential investors.
- Growth Strategy: Outlines the restaurant’s plans for expansion, including new location openings, menu diversification, and market penetration strategies.
- Annual Reports: Offers access to annual reports that include financial performance summaries, operational highlights, and strategic goals.
- Shareholder Information: Provides information for current and prospective shareholders, including share structure, rights, and responsibilities.
- Press Releases: Includes updates on significant developments, such as financial results, new initiatives, and major achievements.
- Corporate Governance: Describes the governance structure, including the board of directors, key management team, and governance policies.
- Investor Contacts: Lists contact information for investor relations representatives and support staff for inquiries and communication.
- Sustainability and CSR: Highlights the restaurant’s commitment to sustainability and corporate social responsibility initiatives, such as eco-friendly practices and community engagement.
How To Grow With Marguerite Singapore Restaurant?
- Focus on Quality: Ensure that all dishes are prepared with the highest quality ingredients and meticulous attention to detail, maintaining a reputation for excellence.
- Innovate the Menu: Regularly update the menu with seasonal and creative dishes to keep offerings fresh and appealing, attracting repeat and new customers.
- Enhance Customer Experience: Provide exceptional service and a sophisticated dining environment to create memorable experiences that encourage customer loyalty and positive word-of-mouth.
- Expand Marketing Efforts: Utilize digital marketing, social media, and public relations to increase brand visibility and attract a broader audience.
- Explore New Revenue Streams: Consider adding new revenue streams such as catering services, private events, or exclusive dining experiences.
- Build Strong Partnerships: Forge partnerships with local suppliers, wine producers, and culinary influencers to enhance the restaurant’s offerings and reach.
- Invest in Staff Development: Train and develop staff to ensure high standards of service and culinary excellence, which contributes to overall business growth.
- Optimize Operational Efficiency: Streamline operations to improve efficiency, reduce costs, and enhance profitability, including the use of modern technologies and processes.
- Engage with the Community: Participate in local events, collaborate with other businesses, and support community initiatives to build a positive reputation and customer base.
- Monitor Trends and Feedback: Stay informed about industry trends and actively seek customer feedback to adapt and innovate in response to market demands.
- Focus on Sustainability: Implement eco-friendly practices and sustainability initiatives to align with consumer preferences and enhance the restaurant’s corporate social responsibility profile.
FAQs Of Marguerite Menu Singapore
- What type of cuisine does Marguerite offer?
- Marguerite specializes in modern European cuisine with a focus on seasonal, high-quality ingredients and innovative dishes.
- Are the ingredients used fresh and locally sourced?
- Yes, Marguerite prioritizes using fresh, high-quality ingredients, including locally sourced produce where possible.
- Do you offer vegetarian or vegan options?
- Yes, the menu includes vegetarian and vegan options. Please inform the staff of any dietary preferences or restrictions.
- Can I view the menu online?
- Yes, the menu is available on Marguerite’s website and is updated regularly to reflect seasonal changes and new offerings.
- Do you have a kids’ menu?
- While there is no specific kids’ menu, many dishes can be adapted to suit younger tastes. Please ask the staff for recommendations.
- How can I make a reservation?
- Reservations can be made via phone, email, or through the online booking system on Marguerite’s website.
- Do you offer takeout or delivery services?
- Marguerite primarily focuses on dine-in service. For takeout or delivery options, please contact the restaurant directly to check availability.
- Do you accommodate food allergies?
- Yes, please inform the staff of any allergies or dietary restrictions when placing your order, and they will do their best to accommodate your needs.
- Are gluten-free options available?
- Some menu items can be made gluten-free. Please check with the staff for details on gluten-free options.
- Do your dishes contain common allergens?
- Some dishes may contain allergens such as nuts, dairy, or shellfish. Consult the allergen information on the menu or ask the staff for details.
- What payment methods do you accept?
- Marguerite accepts various payment methods including cash, credit/debit cards, and digital payments.
- Do you have any promotions or discounts?
- Check the restaurant’s website or social media pages for information on current promotions or special offers.
- Do you offer gift cards or e-gifts?
- Yes, gift cards and e-gifts are available. Visit Marguerite’s website or inquire at the restaurant for more information.
Marguerite Singapore Location, Contact, Opening Hours And Instant Data
Contact : +6598623306
Opening Hours
Tuesday | Closed | |
Wednesday | Closed | |
Thursday | 12–3 PM6–10:30 PM | |
Friday | 12–3 PM6–10:30 PM | |
Saturday | 12–3 PM6–10:30 PM | |
Sunday | 12–3 PM6–10:30 PM | |
Monday | Closed |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Service options
- Dine-in
Highlights
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards