WOK HEY MENU SINGAPORE PRICES 2025
At WOK HEY Singapore, savor the vibrant flavors of gourmet Asian cuisine, where each dish is crafted from fresh, premium ingredients. Dive into a culinary adventure with customizable woks and bowls, blending traditional recipes with modern twists. Experience a symphony of taste in every bite, right in the heart of Singapore.
WOK HEY MENU SINGAPORE 2025
Experience the vibrant flavors of Singapore with WOK HEY’s menu, where each dish is a culinary journey. From zesty wok-fried noodles to aromatic rice bowls, delight in fresh, customizable creations crafted with passion.
WOK HEY XMAS EDITION TRUFFLE FRIED RICE Menu
MENU ITEMS | PRICE |
---|---|
Truffle Fried Rice MAX | SGD 12.80 |
Truffle Fried Rice with Grilled Chicken | SGD 9.80 |
Truffle Fried Rice with Braised Beef | SGD 10.80 |
Truffle Fried Rice with Seasoned Prawns | SGD 10.80 |
Truffle Fried Rice with Smoked Turkey Ham | SGD 11.80 |
Truffle Fried Rice | SGD 8.50 |
WOK HEY XMAS EDITION TRUFFLE UDON Menu
MENU ITEMS | PRICES |
---|---|
Truffle Udon MAX | SGD 12.80 |
Truffle Udon with Grilled Chicken | SGD 9.80 |
Truffle Udon with Braised Beef | SGD 10.80 |
Truffle Udon with Seasoned Prawns | SGD 10.80 |
Truffle Udon with Smoked Turkey Ham | SGD 11.80 |
Truffle Udon | SGD 8.50 |
WOK HEY LAKSA FRIED RICE Menu
MENU | PRICE |
---|---|
Crab Meat Laksa Fried Rice MAX | SGD 11.80 |
Laksa Fried Rice with Grilled Chicken | SGD 8.30 |
Laksa Fried Rice with Braised Beef | SGD 9.30 |
Laksa Fried Rice with Seasoned Prawns | SGD 9.30 |
Plain Laksa Fried Rice | SGD 7.00 |
WOK HEY DRY LAKSA Menu
MENU | PRICE |
---|---|
Crab Meat Dry Laksa MAX | SGD 11.80 |
Dry Laksa with Grilled Chicken | SGD 8.30 |
Dry Laksa with Braised Beef | SGD 9.30 |
Dry Laksa with Seasoned Prawns | SGD 9.30 |
Dry Laksa | SGD 7.00 |
WOK HEY EGG FRIED RICE Menu
MENU | PRICE |
---|---|
Egg Fried Rice with Smoked Turkey Ham | SGD 8.90 |
Egg Fried Rice with Wild Caught Crab Meat | SGD 10.90 |
Egg Fried Rice with Grilled Chicken | SGD 6.90 |
Egg Fried Rice with Braised Beef | SGD 7.90 |
Egg Fried Rice with Seasoned Prawns | SGD 7.90 |
Egg Fried Rice (No Protein) | SGD 5.50 |
WOK HEY SHANGHAI FRIED RICE Menu
MENU | PRICE |
---|---|
Shanghai Fried Rice with Smoked Turkey Ham | SGD 9.90 |
Shanghai Fried Rice (CRAB) | SGD 11.40 |
Shanghai Fried Rice with Grilled Chicken | SGD 7.40 |
Shanghai Fried Rice with Braised Beef | SGD 8.40 |
Shanghai Fried Rice with Seasoned Prawns | SGD 8.40 |
Shanghai Fried Rice (No Protein) | SGD 6.00 |
WOK HEY FRESH RAMEN Menu
MENU | PRICE |
---|---|
Fresh Ramen with Smoked Turkey Ham | SGD 9.90 |
Fresh Ramen (CRAB) | SGD 11.80 |
Fresh Ramen with Grilled Chicken | SGD 7.90 |
Fresh Ramen with Braised Beef | SGD 8.90 |
Fresh Ramen with Seasoned Prawns | SGD 8.90 |
Fresh Ramen (No Protein) | SGD 6.50 |
WOK HEY FRESH UDON Menu
MENU | PRICE |
---|---|
Fresh Udon with Smoked Turkey Ham | SGD 9.90 |
Fresh Udon (CRAB) | SGD 11.80 |
Fresh Udon with Grilled Chicken | SGD 7.90 |
Fresh Udon with Braised Beef | SGD 8.90 |
Fresh Udon with Seasoned Prawns | SGD 8.90 |
Fresh Udon (No Protein) | SGD 6.50 |
WOK HEY HEALTHIER EDITION Menu
MENU | PRICE |
---|---|
Egg Fried Rice HE with Grilled Chicken | SGD 6.90 |
Egg Fried Rice HE with Braised Beef | SGD 7.90 |
Egg Fried Rice HE with Seasoned Prawns | SGD 7.90 |
Shanghai Fried Rice HE with Grilled Chicken | SGD 7.40 |
Shanghai Fried Rice HE with Braised Beef | SGD 8.40 |
Shanghai Fried Rice HE with Seasoned Prawns | SGD 8.40 |
Fresh Ramen HE with Seasoned Prawns | SGD 8.90 |
Fresh Udon He with Seasoned Prawns | SGD 8.90 |
Egg Fried Rice HE | SGD 5.50 |
Shanghai Fried Rice HE | SGD 6.00 |
Fresh Ramen HE | SGD 6.50 |
Allergen Information Of WOK HEY Menu Singapore
Menu Item | Contains | Allergen Information |
---|---|---|
Chicken Rice | Chicken, Rice, Vegetables, Soy Sauce | Soy, Gluten, Chicken, Garlic |
Beef Noodles | Beef, Noodles, Vegetables, Soy Sauce | Soy, Gluten, Beef, Garlic, Sesame |
Shrimp Fried Rice | Shrimp, Rice, Vegetables, Soy Sauce | Soy, Gluten, Shellfish, Garlic |
Vegetable Stir-fry | Vegetables, Soy Sauce | Soy, Garlic, Gluten |
Egg Fried Rice | Rice, Eggs, Vegetables, Soy Sauce | Soy, Gluten, Eggs, Garlic |
Thai Basil Chicken | Chicken, Thai Basil, Rice, Soy Sauce | Soy, Gluten, Chicken, Garlic |
Prawn Wontons | Prawns, Wontons, Soy Sauce | Soy, Gluten, Shellfish, Garlic |
Crispy Tofu | Tofu, Vegetables, Soy Sauce | Soy, Gluten, Garlic |
Deals WOK HEY Singapore Menu
Deal Name | Description |
---|---|
WOK HEY Set Lunch | A selection of main dishes served with a side and a drink. |
Student Meal | Discounted meal options for students with valid ID. |
Combo Meals | Combos offering a main dish, side, and a drink at a reduced price. |
Family Meal Deals | Special packages catering to larger groups or families. |
Seasonal Promotions | Limited-time offers on specific dishes or meal combinations. |
Online Order Discounts | Discounts or freebies when ordering through their website or app. |
E-Gifts Options Of WOK HEY Menu Singapore Table
Item | Description |
---|---|
1. WOK HEY Cash Voucher | Flexible voucher for any menu item |
2. Signature Fried Rice | Classic, with choice of protein |
3. Noodles & Dim Sum Set | Assorted noodles and dim sum |
4. Szechuan Mala Stir-Fry | Spicy stir-fry with Szechuan pepper |
5. Healthy Veggie Delight | Vegetable-packed stir-fry |
6. DIY Combo | Customizable combo meal |
Sub Of The Day WOK HEY Menu
Day | Sub of the Day | Description | Price |
---|---|---|---|
Monday | Teriyaki Chicken Sub | Grilled chicken with teriyaki sauce, lettuce, and cucumbers | $8.99 |
Tuesday | Spicy Szechuan Beef Sub | Sliced beef in a spicy Szechuan sauce with bell peppers and onions | $9.49 |
Wednesday | Honey Garlic Shrimp Sub | Shrimp in a honey garlic glaze with shredded carrots and cabbage | $9.99 |
Thursday | Mongolian Pork Sub | Tender pork with Mongolian sauce, green onions, and mushrooms | $8.79 |
Friday | Kung Pao Chicken Sub | Chicken in a Kung Pao sauce with peanuts, peppers, and onions | $8.89 |
Saturday | Thai Basil Beef Sub | Beef with Thai basil, bell peppers, and a touch of chili sauce | $9.29 |
Sunday | General Tso’s Chicken Sub | Crispy chicken with General Tso’s sauce, broccoli, and carrots | $9.19 |
WOK HEY Singapore Menu Vs KFC Menu Singapore
Category | WOK HEY Singapore Menu | KFC Singapore Menu |
---|---|---|
Main Dishes | ||
Fried Rice | Classic, Signature, Black Pepper, Garlic Butter, Seafood | N/A |
Fried Noodles | Classic, Black Pepper, Garlic Butter, Seafood | N/A |
Wok Hey’s Signature | Beef, Chicken, or Prawn with assorted sauces and veggies | N/A |
Chicken Dishes | ||
Wok Hey Chicken | Stir-fried chicken with vegetables and sauce | Original Recipe Chicken, Hot & Crispy Chicken |
Side Dishes | ||
Fried Vegetables | Assorted stir-fried vegetables | Fries, Creamy Corn, Potato Wedges |
Beverages | ||
Soft Drinks | Variety of soft drinks (Coke, Sprite, etc.) | Variety of soft drinks (Coke, Sprite, etc.) |
Desserts | ||
N/A | N/A | Chocolate Muffin, Apple Pie |
Combos & Specials | ||
Wok Hey Combos | Various combinations of rice/noodles with protein and sides | Value Buckets, Family Feast, Dinner Deals |
Story Of WOK HEY Singapore
Concept: The restaurant focuses on offering a modern twist to traditional Asian stir-fried dishes.
Founder: It was founded by a team of passionate food entrepreneurs who wanted to bring high-quality, quick-service Asian cuisine to a wider audience.
Menu: Their menu features a variety of customizable stir-fried dishes, including noodles, rice, and a selection of fresh vegetables and proteins.
Innovation: They emphasize freshness and speed, with dishes cooked on the spot using high-quality ingredients and a distinctive wok-cooking technique.
Expansion: Since its inception, WOK HEY has seen significant growth and has expanded its presence across multiple locations in Singapore.
Customer Experience: They prioritize a fast-casual dining experience with an emphasis on convenience and flavor, appealing to busy urbanites.
Sustainability: The restaurant incorporates sustainable practices, such as using eco-friendly packaging and sourcing ingredients responsibly.
Recognition: WOK HEY has garnered positive attention for its unique approach to Asian cuisine and its commitment to quality and customer satisfaction.
Future Plans: They aim to continue expanding their footprint and potentially explore new markets beyond Singapore.
Investor Relation Of WOK HEY Menu Singapore
Investor Communication: WOK HEY would typically keep investors informed through regular updates, including financial performance reports, growth strategies, and business developments. This might include quarterly or annual reports and press releases.
Company Performance: They would provide insights into key metrics such as revenue growth, store openings, market expansion, and operational efficiency. These metrics help investors gauge the company’s performance and future prospects.
Strategic Goals: Information about long-term strategic goals, such as plans for expanding into new markets or introducing new menu items, would be communicated to help investors understand the company’s growth trajectory.
Meetings and Presentations: They might organize meetings, investor calls, or presentations to discuss the company’s performance and answer any investor queries. These events are opportunities for investors to get more detailed and interactive updates.
Corporate Governance: WOK HEY would outline its corporate governance practices, including information about the board of directors, executive leadership, and company policies, ensuring transparency and accountability.
Financial Disclosures: For publicly traded companies, detailed financial disclosures would be available, including balance sheets, income statements, and cash flow statements. As a private company, WOK HEY might share financial information selectively with key investors.
Grow With WOK HEY Singapore
Understand Their Brand: WOK HEY emphasizes fresh, quality ingredients and fast service. Familiarize yourself with their core values, menu offerings, and customer service standards to align with their brand identity.
Customer Experience: Ensure you provide excellent customer service. This means being attentive, friendly, and efficient. Understanding customer preferences and handling feedback constructively will help build loyalty.
Skill Development: If you’re working in a culinary role, mastering their cooking techniques and recipes is crucial. For other roles, understanding the operational side of the business, from inventory management to marketing, will be beneficial.
Embrace Their Culture: WOK HEY likely has a unique company culture. Engage with it positively, whether it’s through teamwork, adhering to company values, or participating in internal events and training sessions.
Career Growth: Look for opportunities within the company for advancement. This could be through taking on additional responsibilities, pursuing training programs, or expressing interest in management roles.
Innovate and Contribute: If you have ideas for improving operations, customer experience, or marketing strategies, share them. Being proactive and innovative can help you stand out and contribute to the company’s growth.
Networking: Build relationships with colleagues, suppliers, and customers. Networking can open doors to new opportunities and provide valuable insights into the industry.
Stay Informed: Keep up with industry trends and how they might affect the business. Understanding market dynamics can help you adapt and contribute to the restaurant’s success.
WOK HEY Singapore Location, Opening Hours And Instant Data
Opening Hours
Sunday | 10:30 am–9:45 pm | |
Monday | 10:30 am–9:45 pm | |
Tuesday | 10:30 am–9:45 pm | |
Wednesday | 10:30 am–9:45 pm | |
Thursday | 10:30 am–9:45 pm | |
Friday | 10:30 am–9:45 pm | |
Saturday | 10:30 am–9:45 pm |
Service options
- Takeaway
Offerings
- Halal food
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
Crowd
- Groups
Payments
- NFC mobile payments
- Credit cards
Children
- Good for kids