HOO KEE BAK CHANG MENU SINGAPORE PRICES 2024
Hoo Kee Bak Chang offers a delightful array of traditional Chinese rice dumplings, or “bak chang,” featuring rich fillings like savory pork, salted egg yolk, and aromatic mushrooms wrapped in fragrant bamboo leaves. Each dumpling showcases a harmonious blend of textures and flavors, celebrating authentic craftsmanship and heritage.
HOO KEE BAK CHANG MENU SINGAPORE 2024
Hoo Kee Bak Chang specializes in delectable rice dumplings with flavorful fillings like tender pork, salted egg yolk, and mushrooms, wrapped in fragrant bamboo leaves for an authentic taste of tradition.
HOO KEE BAK CHANG MAINS MENU
| MENU ITEMS | PRICE |
|---|---|
| DELUXE All-IN TOP Seller! Specially marinated lean pork, roasted chestnuts, salted egg yolk and shiitake mushrooms for an Ultra-Satisfying treat. | SGD 5.80 |
| THE ORIGINAL A traditional classic. With specially marinated pork and roasted chestnuts wrapped in fragrant glutinous rice. | SGD 3.80 |
| SALTED EGG All time favourite. The addition of salted duck egg yolk to the classic #BakChang is definitely a match made in heaven. | SGD 4.80 |
| MUSHROOM For the mushroom lovers and those who enjoy a little more texture in their bite ! The Original Bakchang with added shiitake mushroom. | SGD 4.80 |
Allergen Information Of HOO KEE BAK CHANG Menu Singapore
| Dish Name | Contains | Possible Allergens |
|---|---|---|
| Traditional Bak Chang | Pork, Rice, Mushroom, Chestnut, Egg | Soy, Sesame, Gluten, Nuts |
| Chicken Bak Chang | Chicken, Rice, Mushroom, Chestnut | Soy, Sesame, Gluten |
| Vegetarian Bak Chang | Mushroom, Chestnut, Tofu, Rice | Soy, Gluten, Nuts |
| Abalone Bak Chang | Abalone, Pork, Rice, Mushroom | Soy, Gluten, Shellfish |
| Salted Egg Bak Chang | Pork, Salted Egg, Rice, Mushroom | Soy, Sesame, Gluten |
Deals HOO KEE BAK CHANG Singapore Menu
| Deal | Description | Price | Availability |
|---|---|---|---|
| Bak Chang Combo | 3 assorted bak chang (pork, chicken, vegetarian) | SGD 12.00 | Daily |
| Family Feast | 6 bak chang (mixed flavors) + 2 bowls of soup | SGD 22.00 | Weekends only |
| Mini Chang Platter | 10 mini bak chang (assorted flavors) | SGD 18.00 | Daily |
| Lunch Special | 2 bak chang + 1 drink | SGD 8.50 | Mon-Fri, 11 AM – 2 PM |
| Weekend Special | 4 bak chang + 1 side dish (pickled vegetables) | SGD 15.00 | Sat-Sun |
| Festive Bundle | 12 bak chang (mixed flavors) + 1 large soup | SGD 35.00 | Limited to festive seasons |
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E-Gifts Options Of HOO KEE BAK CHANG Menu Singapore
| E-Gift Option | Description | Value |
|---|---|---|
| $20 E-Gift Voucher | Can be used for any purchase at Hoo Kee Bak Chang | $20 |
| $50 E-Gift Voucher | Can be used for any purchase at Hoo Kee Bak Chang | $50 |
| $100 E-Gift Voucher | Can be used for any purchase at Hoo Kee Bak Chang | $100 |
| Bak Chang Set Voucher | Includes a set of assorted Bak Changs | Varies |
| Special Occasion Gift | Customized gift package for special occasions | Varies |
Sub Of The Day HOO KEE BAK CHANG Singapore Menu
| Day | Sub of the Day | Description | Price (SGD) |
|---|---|---|---|
| Monday | Hoo Kee Classic Bak Chang Sub | Traditional bak chang with marinated pork and mushrooms | $6.50 |
| Tuesday | Chicken Bak Chang Sub | Steamed chicken bak chang with salted egg yolk | $6.50 |
| Wednesday | Seafood Bak Chang Sub | Bak chang filled with a mix of seafood and herbs | $7.00 |
| Thursday | Vegetarian Bak Chang Sub | Vegetarian-friendly bak chang with mushrooms and tofu | $6.00 |
| Friday | Pork and Chestnut Bak Chang Sub | Bak chang with tender pork and chestnuts | $6.50 |
| Saturday | Special Edition Bak Chang Sub | Chef’s special with a surprise ingredient | $7.50 |
| Sunday | Hoo Kee Premium Bak Chang Sub | Premium bak chang with a mix of exotic ingredients | $8.00 |
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Story Of HOO KEE BAK CHANG Restaurant Singapore
Origins
The restaurant was founded by Hoo Kee, who had a passion for crafting authentic and delicious bak chang. With a focus on maintaining the rich flavors and authentic taste of traditional Chinese dumplings, the restaurant quickly gained a loyal following.
Tradition and Craftsmanship
Hoo Kee Bak Chang is celebrated for its dedication to traditional methods of making bak chang. These dumplings are typically made with glutinous rice, various fillings such as pork, mushrooms, and salted egg yolk, and wrapped in bamboo leaves. The cooking process involves steaming the dumplings to achieve the perfect texture and flavor.
Legacy
Over the years, Hoo Kee Bak Chang has become a staple for those seeking high-quality bak chang in Singapore. The restaurant has managed to keep its traditional recipes and techniques intact, ensuring that each dumpling is made with the same care and attention to detail as in its early days.
Reputation
Hoo Kee Bak Chang has garnered a reputation for its consistency and quality. It has become a popular destination for both locals and visitors who want to experience authentic bak chang. The restaurant’s commitment to preserving traditional flavors while delivering excellent service has solidified its place in Singapore’s culinary landscape.
Investor Relation Of HOO KEE BAK CHANG Menu Singapore
- Financial Reporting: Regular updates on financial performance, including revenue, profit margins, and other key metrics. This might include quarterly or annual reports, financial statements, and earnings presentations.
- Company Performance: Information on the restaurant’s operational performance, such as sales growth, market expansion, and new product launches.
- Business Strategy: Details about the company’s strategic goals, including plans for expansion, new menu items, or changes in business operations.
- Investor Meetings: Opportunities for investors to meet with company management to discuss performance, strategy, and other important matters.
- Press Releases: Updates on significant events or milestones, such as partnerships, awards, or changes in leadership.
How To Grow With HOO KEE BAK CHANG Singapore Restaurant?
- Understand the Brand: Get to know Hoo Kee Bak Chang’s history, mission, and values. Their focus is on traditional Teochew-style bak chang (rice dumplings), so understanding their commitment to authenticity and quality is crucial.
- Franchising Opportunities: If you’re looking to partner with Hoo Kee Bak Chang, explore their franchising options. This involves understanding their franchise model, investment requirements, and support systems provided.
- Marketing and Promotion: Collaborate with Hoo Kee Bak Chang to enhance their marketing strategies. This could include promoting their products through social media, local events, and partnerships with food influencers.
- Customer Experience: Focus on improving the customer experience at Hoo Kee Bak Chang outlets. This could involve training staff, ensuring high standards of hygiene, and maintaining consistent food quality.
- Product Development: Work with Hoo Kee Bak Chang on developing new products or special offerings. This could attract more customers and differentiate them from competitors.
- Operational Excellence: Ensure that all operational aspects of the restaurant, from supply chain management to daily operations, are efficient and streamlined. This helps in maintaining the brand’s reputation and profitability.
- Community Engagement: Engage with the local community through events, sponsorships, or charity work. Building strong community ties can enhance brand loyalty and visibility.
- Feedback and Improvement: Regularly gather feedback from customers and use it to make improvements. This helps in refining products and services, ensuring they meet customer expectations.
FAQs Of HOO KEE BAK CHANG Menu Singapore
What types of bak chang (rice dumplings) are available at Hoo Kee?
- Hoo Kee offers a variety of bak chang, including traditional pork, chicken, and vegetarian options. They also have premium versions with additional ingredients.
Are Hoo Kee’s bak chang handmade?
- Yes, Hoo Kee’s bak chang are handmade with traditional methods and high-quality ingredients.
Do you offer gluten-free or vegan options?
- Hoo Kee does offer vegetarian bak chang, but gluten-free options might not be available. It’s best to check with them directly for specific dietary needs.
Can I place a bulk order for special events?
- Yes, Hoo Kee accepts bulk orders for special events like corporate functions, weddings, and festivals. It’s advisable to place your order in advance.
How should I store and reheat Hoo Kee’s bak chang?
- Bak chang should be stored in the refrigerator and can be reheated by steaming or microwaving. For best results, steaming is recommended.
HOO KEE BAK CHANG Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6562227866
Opening Hours
| Tuesday | 9 AM–3 PM | |
| Wednesday | 9 AM–3 PM | |
| Thursday | 9 AM–3 PM | |
| Friday | 9 AM–3 PM | |
| Saturday | 9 AM–3 PM | |
| Sunday | Closed | |
| Monday | 9 AM–3 PM |
Service options
- Takeout
- Dine-in
Offerings
- Small plates
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Debit cards
- Credit cards
Children
- Good for kids
HOO KEE BAK CHANG Youtube
IMAGE SOURCE: FACEBOOK
