YELLOW POT MENU SINGAPORE PRICES 2024
At Yellow Pot in Singapore, our menu marries tradition with innovation, offering a vibrant array of modern Chinese cuisine. Dive into our signature dishes like the truffle-infused pork belly and sautéed seasonal vegetables with a zesty yuzu sauce. Each plate is crafted with the freshest ingredients, blending classic flavors with contemporary flair, ensuring a culinary experience that’s both timeless and cutting-edge. Discover a new dimension of dining with every bite.
YELLOW POT MENU SINGAPORE 2024
Dive into Yellow Pot’s vibrant menu, where traditional Chinese flavors meet modern twists. Savor the unique fusion of rich, aromatic dishes crafted with fresh ingredients and innovative culinary techniques.
YELLOW POT SMALL PLATES MENU
| MENU ITEMS | PRICE |
|---|---|
| Fried Prawns w/ Sesame Mayo | SGD 32.00 |
| Iberico Pork Cheek | SGD 29.00 |
| Cumin Chicken Popcorn | SGD 27.00 |
| Lion Mane Mushroom | SGD 27.00 |
YELLOW POT SOUP MENU
| MENU ITEMS | PRICE |
|---|---|
| Double Boiled Chicken Soup | SGD 24.00 |
| Crabmeat & Fish Maw | SGD 22.00 |
| Double Boiled Snow Resin | SGD 20.00 |
| Vegetarian Hot & Sour Broth | SGD 20.00 |
YELLOW POT SEAFOOD MENU
| MENU ITEMS | PRICE |
|---|---|
| Fermented Red Wine Yeast Chilean Seabass | SGD 58.00 |
| Steamed Barramundi | SGD 50.00 |
| Seared Canadian Scallops | SGD 47.00 |
YELLOW POT MEAT MENU
| MENU ITEMS | PRICE |
|---|---|
| Australian Beef Tenderloin Cubes | SGD 58.00 |
| Signature Roasted Duck | SGD 51.00 |
| Sichuan Crispy Chicken | SGD 41.00 |
| Australian Lamb Shank | SGD 39.00 |
| USA Kurobuta Prime Rib | SGD 34.00 |
YELLOW POT TOFU MENU
| MENU ITEMS | PRICE |
|---|---|
| Japanese Matsutake Mushroom | SGD 39.00 |
| Traditional Sichuan Style Braised Tofu | SGD 34.00 |
YELLOW POT VEGETABLES MENU
| MENU ITEMS | PRICE |
|---|---|
| French Beans in XO Sauce | SGD 34.00 |
| Poached Baby Spinach | SGD 32.00 |
| Braised Sweet & Sour Eggplant | SGD 27.00 |
| Stir Fried Seasonal Greens | SGD 27.00 |
YELLOW POT RICE MENU
| MENU ITEMS | PRICE |
|---|---|
| Diced Unagi w/ Spicy Dried Scallop Sauce | SGD 39.00 |
| Steamed Jasmine w/ Italian Truffle Gravy | SGD 34.00 |
YELLOW NOODLES MENU
| MENU ITEMS | PRICE |
|---|---|
| Stir-Fried Udon w/ Assorted Wild Mushrooms | SGD 34.00 |
| Signature Wok Braised Hong Kong Ee Fu Noodles | SGD 34.00 |
Allergen Information Of YELLOW POT Menu Singapore Table
| Dish | Contains | Possible Cross-Contamination |
|---|---|---|
| Sweet Corn Soup | Corn, Dairy (milk) | None |
| Wok-Fried Beef with Vegetables | Beef, Soy, Gluten (from sauce) | None |
| Chicken Satay | Chicken, Peanut, Soy | None |
| Crispy Duck Pancakes | Duck, Wheat (pancake), Soy | Possible gluten cross-contamination |
| Garlic Prawns | Prawns, Garlic, Soy | None |
| Braised Tofu with Mushrooms | Tofu, Soy | None |
| Chili Crab | Crab, Soy, Gluten (from sauce) | Possible cross-contamination from crab |
| Vegetable Spring Rolls | Wheat (roll wrapper), Soy | Possible gluten cross-contamination |
| Pineapple Fried Rice | Rice, Soy, Pineapple | Possible cross-contamination from soy |
| Mango Pudding | Dairy (milk), Mango | None |
Deals YELLOW POT Singapore Menu Table
| Deal Name | Description | Validity | Price |
|---|---|---|---|
| Lunch Special | Enjoy a 3-course meal including soup, main dish, and dessert. | Mon-Fri, 11 AM – 2 PM | SGD 25 |
| Dinner Combo | Choose 2 mains and 1 appetizer or dessert for a set price. | Daily, 6 PM – 10 PM | SGD 38 |
| Family Feast | A large platter of assorted dishes perfect for sharing. | Daily, 5 PM – 9 PM | SGD 80 |
| Weekday Happy Hour | Discounts on selected dishes and beverages. | Mon-Fri, 3 PM – 6 PM | 20% off |
| Weekend Brunch | Brunch menu with unlimited drinks (coffee, tea, juice). | Sat-Sun, 10 AM – 2 PM | SGD 30 |
| Student Discount | 15% off the total bill with a valid student ID. | Daily, All Day | 15% off |
| Early Bird Special | 10% off when you dine before 6 PM. | Daily, Before 6 PM | 10% off |
| Birthday Celebration | Free dessert and a 10% discount on the total bill for birthday guests. | Any day with ID | Free dessert & 10% off |
| Takeaway Offer | 10% discount on orders for pickup. | Daily, All Day | 10% off |
E-Gifts Options Of YELLOW POT Menu Singapore Table
| E-Gift Option | Description | Value Range |
|---|---|---|
| Yellow Pot Voucher | A general gift voucher redeemable at Yellow Pot. | SGD 50 – SGD 200 |
| Signature Dish Voucher | Voucher specifically for Yellow Pot’s signature dishes. | SGD 50 – SGD 150 |
| Set Meal Voucher | Gift voucher for a set meal package, ideal for sharing. | SGD 75 – SGD 200 |
| Lunch Special Voucher | Voucher for a lunch special or business lunch set. | SGD 40 – SGD 100 |
| Dinner Experience Voucher | Voucher for a dinner experience, including a multi-course meal. | SGD 100 – SGD 300 |
| Chef’s Special Voucher | Voucher for a tasting menu or special chef’s selection. | SGD 150 – SGD 250 |
| Beverage Voucher | Voucher for drinks or a beverage pairing with meals. | SGD 30 – SGD 80 |
| Holiday Special Voucher | Special voucher for seasonal or holiday-themed menus. | SGD 75 – SGD 200 |
| Gift Card | A flexible gift card with an adjustable value, usable across the menu. | SGD 50 – SGD 500 |
Sub Of The Day YELLOW POT Singapore Menu
| Day | Sub of the Day | Description |
|---|---|---|
| Monday | Spicy BBQ Chicken Sub | Grilled chicken with a tangy BBQ sauce, pickles, and slaw on a toasted baguette. |
| Tuesday | Teriyaki Beef Sub | Marinated beef strips with teriyaki sauce, sautéed onions, and lettuce. |
| Wednesday | Classic Philly Cheese Steak Sub | Tender beef slices with melted cheese, caramelized onions, and peppers. |
| Thursday | Mediterranean Veggie Sub | Roasted vegetables with hummus, feta cheese, and olives on a ciabatta roll. |
| Friday | Thai Basil Chicken Sub | Spicy chicken with Thai basil, cucumber, and carrots in a soft sub roll. |
| Saturday | Pulled Pork and Apple Slaw Sub | Slow-cooked pulled pork with apple slaw and BBQ sauce on a fresh hoagie bun. |
| Sunday | Grilled Salmon Sub | Fresh salmon fillet with lemon-dill aioli, arugula, and tomato on a ciabatta roll. |
Story Of YELLOW POT Singapore Restaurant
Concept and Cuisine: Yellow Pot is known for offering a modern twist on traditional Chinese cuisine. The restaurant emphasizes fresh, high-quality ingredients and innovative culinary techniques.
Opening: The restaurant opened its doors in 2018, positioning itself as a contemporary dining spot that bridges classic Chinese flavors with modern dining aesthetics.
Location: Yellow Pot is located in Singapore, often found in upscale hotels or high-profile locations, reflecting its blend of sophistication and accessibility.
Design and Ambiance: The interior design of Yellow Pot combines traditional Chinese elements with modern decor, creating a chic and inviting atmosphere.
Signature Dishes: The menu features a variety of signature dishes that highlight the restaurant’s focus on fresh ingredients and unique preparations. These may include creative takes on dim sum, noodles, and specialty main courses.
Chef and Team: The culinary team at Yellow Pot is known for its expertise in Chinese cuisine, often led by experienced chefs who bring innovation to traditional recipes.
Recognition and Awards: Over the years, Yellow Pot has gained recognition and accolades for its quality and unique approach to Chinese dining, contributing to its reputation as a must-visit restaurant in Singapore.
Cultural Impact: The restaurant has contributed to the dining scene in Singapore by offering a refined yet accessible dining experience, appealing to both locals and international guests.
Sustainability and Quality: Yellow Pot places a strong emphasis on sustainability and the use of high-quality, locally-sourced ingredients, aligning with modern dining trends and consumer preferences.
Customer Experience: Known for its attentive service and elegant presentation, Yellow Pot aims to provide a memorable dining experience, combining exceptional food with a pleasant ambiance.
Investor Relation Of YELLOW POT Restaurant Singapore
- Financial Performance Reporting: Providing regular updates on the financial health of the restaurant, including revenue, profit margins, and growth metrics. This helps investors gauge the performance and stability of their investment.
- Strategic Updates: Informing investors about strategic initiatives such as expansion plans, menu changes, new partnerships, or marketing strategies. This shows how the restaurant plans to grow and adapt in the competitive market.
- Operational Updates: Sharing information about day-to-day operations, including changes in staff, supplier relationships, or operational challenges. This helps investors understand how well the restaurant is managing its internal processes.
- Corporate Governance: Ensuring that there are clear practices for how decisions are made and how ethical considerations are handled. This includes compliance with regulations and maintaining a high standard of corporate governance.
- Investor Communication: Providing channels for investors to ask questions, give feedback, and stay informed about the restaurant’s performance and plans. This could be through investor meetings, reports, or digital communication.
How To Grow With YELLOW POT Singapore Restaurant
1. Strengthen Brand Identity
- Unique Selling Proposition (USP): Highlight what sets Yellow Pot apart—whether it’s the focus on fresh, organic ingredients, innovative cooking techniques, or a particular aspect of Singaporean cuisine.
- Brand Storytelling: Share the restaurant’s origin story, its commitment to quality, and any unique aspects of the dining experience.
2. Enhance Customer Experience
- Quality Service: Ensure staff are well-trained in providing exceptional service, creating a welcoming and engaging environment for diners.
- Feedback Mechanism: Implement systems to gather and act on customer feedback to continuously improve service and offerings.
3. Optimize Menu Offerings
- Menu Innovation: Regularly update the menu to include seasonal ingredients and new dishes, keeping the offerings fresh and exciting.
- Health Focus: Emphasize the health benefits of the dishes and cater to various dietary preferences, such as vegetarian or gluten-free options.
4. Leverage Digital Marketing
- Social Media Presence: Actively use platforms like Instagram, Facebook, and TikTok to showcase new dishes, special events, and behind-the-scenes content.
- Website and SEO: Maintain a user-friendly website with up-to-date menus, location information, and online reservation capabilities. Implement SEO strategies to ensure the restaurant ranks well in local searches.
5. Engage with the Community
- Local Partnerships: Collaborate with local businesses, farmers, or wellness influencers to build relationships and enhance visibility.
FAQs Of YELLOW POT Menu Singapore
1. What type of cuisine does Yellow Pot offer? Yellow Pot serves contemporary Chinese cuisine with an emphasis on healthy ingredients. They offer a range of dishes including traditional favorites with a modern twist, as well as innovative creations.
2. Are there any vegetarian or vegan options on the menu? Yes, Yellow Pot typically includes vegetarian and vegan options. Some of their dishes are designed to cater to plant-based diets, but it’s always a good idea to check the menu or ask the staff for specific recommendations.
3. Can I find gluten-free options at Yellow Pot? Yellow Pot often provides gluten-free options, but it’s important to confirm with the restaurant directly, especially if you have dietary restrictions or allergies.
4. Is there a set menu or tasting menu available? Yellow Pot may offer set menus or tasting menus, especially for special occasions or group dining. It’s best to inquire in advance or check their website for the most current offerings.
5. What are some of the signature dishes at Yellow Pot? Popular dishes at Yellow Pot often include their unique take on traditional Chinese fare, such as herbal soups, creative dim sum, and health-conscious main courses. Specific signature dishes can vary, so checking their current menu or asking the staff for recommendations is a good approach.
6. Do I need to make a reservation? Reservations are generally recommended, especially during peak dining times or for larger groups. You can usually make a reservation through their website, by phone, or via popular reservation platforms.
7. What is the price range at Yellow Pot? The price range can vary depending on the dishes and dining options you choose. Generally, you can expect mid-to-high range pricing, reflecting the quality of ingredients and the dining experience.
8. Does Yellow Pot offer takeout or delivery services? Yellow Pot may offer takeout or delivery services, but it’s best to check directly with the restaurant for the most current information and availability.
9. Are there any special dietary menus available? If you have specific dietary needs or allergies, it’s a good idea to inform the restaurant in advance. Yellow Pot is usually accommodating and can adjust dishes to meet special dietary requirements.
10. What are the operating hours of Yellow Pot? Operating hours can vary, so checking their website or contacting them directly for the most up-to-date information is recommended.
YELLOW POT Singapore Location, Contact, Opening Hours And Instant Data
Contact: 98591643
Opening Hours
| Tuesday | 12–2:30 pm5:30–10:30 pm |
| Wednesday | 12–2:30 pm5:30–10:30 pm |
| Thursday | 12–2:30 pm5:30–10:30 pm |
| Friday | 12–2:30 pm5:30–10:30 pm |
| Saturday | 12–2:30 pm5:30–10:30 pm |
| Sunday | 12–2:30 pm5:30–10:30 pm |
| Monday | 12–2:30 pm5:30–10:30 pm |
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Organic dishes
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cosy
Crowd
- Groups
- LGBTQ+ friendly
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
YELLOW POT Youtube
IMAGE SOURCES: FACEBOOK
