VIET LAP MENU SINGAPORE PRICES 2024
Viet Lap Menu in Singapore offers a unique culinary experience with its authentic Vietnamese dishes. Highlights include pho with rich, aromatic broths, fresh spring rolls, and banh mi sandwiches filled with savory meats and crisp vegetables. The menu showcases the vibrant flavors and traditional techniques of Vietnamese cuisine, appealing to diverse palates.
VIET LAP MENU SINGAPORE 2024
Viet Lap Menu in Singapore features authentic Vietnamese cuisine, including fragrant pho, fresh spring rolls, and savory banh mi sandwiches, offering a vibrant taste of traditional Vietnamese flavors and culinary techniques.
VIET LAP MENU SINGAPORE 2024
| Menu | Price |
|---|---|
| Spring Roll | |
| Fresh Spring Roll (3 Pcs) | S$5.50 |
| Crispy Net Spring Roll (4 Pcs) | S$5.50 |
| Baguette | |
| Beef Stew with Baguette | S$11.00 |
| Beef Baguette | S$ S$ |
| Chicken Baguette | S$7.00 |
| Vegetarian Baguette | S$4.50 |
| Noodle / Rice | |
| Pho Soup W Sliced Beef, Beef Ball & Brisket | S$11.00 |
| Sliced Beef Pho Soup | S$9.00 |
| Chicken Pho Soup | S$7.50 |
| Beef Stew Pho Soup | S$11.00 |
| Spicy Hue Style Beef Vermicelli Soup | S$11.00 |
| Dried Vermicelli W Grilled Chicken & Crispy Net Spring Roll | S$8.50 |
| Grilled Pork Chop Rice W Poached Egg | S$8.00 |
| Beverages | |
| Viet Coffee Milk (Iced/Hot) | S$3.50 |
| Viet Coffee Black (Iced/Hot) | S$3.00 |
| Viet Iced Tea | S$1.50 |
| Icy Tamarind Drink | S$3.50 |
| Soft Drinks | S$2.00 |
Visit Also : PEPPER LUNCH MENU SINGAPORE
Allergen Information Of Viet Lap Menu Singapore
| Dish | Contains Gluten | Contains Dairy | Contains Nuts | Contains Shellfish | Contains Soy | Contains Eggs | Contains Fish |
|---|---|---|---|---|---|---|---|
| Pho Bo (Beef Pho) | No | No | No | No | Yes | No | Yes |
| Pho Ga (Chicken Pho) | No | No | No | No | Yes | No | Yes |
| Spring Rolls | Yes | No | No | No | Yes | Yes | Yes |
| Banh Mi Sandwich | Yes | Yes | No | No | Yes | Yes | Yes |
| Vegetarian Pho | No | No | No | No | Yes | No | No |
| Shrimp Spring Rolls | Yes | No | No | Yes | Yes | Yes | Yes |
| Fried Tofu | No | No | No | No | Yes | No | No |
| Grilled Pork | No | No | No | No | Yes | No | No |
| Lemongrass Chicken | No | No | No | No | Yes | No | No |
| Mango Salad | No | No | Yes | No | Yes | No | No |
Deals Viet Lap Singapore Menu
| Deal Name | Items Included | Price (SGD) |
|---|---|---|
| Lunch Special Combo | Pho (Beef/Chicken/Veg), Spring Roll, Iced Tea | $15.90 |
| Family Feast | 2 Pho (choice of Beef/Chicken/Veg), 2 Banh Mi, 4 Spring Rolls, Mango Salad, 4 Soft Drinks | $49.90 |
| Banh Mi & Drink | Banh Mi (choice of fillings), Soft Drink | $8.90 |
| Pho Lover’s Deal | 2 Bowls of Pho (choice of Beef/Chicken/Veg) | $22.00 |
| Spring Roll Platter | 10 Spring Rolls (choice of Shrimp/Vegetarian) | $18.00 |
| Weekday Dinner Special | Grilled Pork, Fried Tofu, Mango Salad, 2 Soft Drinks | $26.50 |
| Vegetarian Delight | Vegetarian Pho, Fried Tofu, Spring Roll, Fresh Juice | $19.90 |
| Seafood Combo | Shrimp Spring Rolls, Grilled Fish, Seafood Pho | $28.90 |
E-Gifts Options Of Viet Lap Menu Singapore
| E-Gift Option | Description | Price (SGD) |
|---|---|---|
| $10 E-Gift Card | Redeemable for any menu items | $10.00 |
| $25 E-Gift Card | Redeemable for any menu items | $25.00 |
| $50 E-Gift Card | Redeemable for any menu items | $50.00 |
| $100 E-Gift Card | Redeemable for any menu items | $100.00 |
| Pho Lover’s E-Gift | 2 Bowls of Pho (choice of Beef/Chicken/Veg) | $22.00 |
| Banh Mi Delight E-Gift | 2 Banh Mi Sandwiches (choice of fillings) | $16.00 |
| Family Feast E-Gift | Family Feast Deal (2 Pho, 2 Banh Mi, 4 Spring Rolls, Mango Salad, 4 Soft Drinks) | $49.90 |
| Vegetarian Special E-Gift | Vegetarian Delight Deal (Vegetarian Pho, Fried Tofu, Spring Roll, Fresh Juice) | $19.90 |
| Seafood Lover’s E-Gift | Seafood Combo Deal (Shrimp Spring Rolls, Grilled Fish, Seafood Pho) | $28.90 |
| Dinner Date E-Gift | Weekday Dinner Special (Grilled Pork, Fried Tofu, Mango Salad, 2 Soft Drinks) | $26.50 |
See More: GENKI SUSHI MENU SINGAPORE PRICES
Sub Of The Day Viet Lap Singapore Menu
| Day | Sub of the Day | Price (SGD) |
|---|---|---|
| Monday | Classic Banh Mi (Pork) | $7.90 |
| Tuesday | Chicken Banh Mi | $7.90 |
| Wednesday | Beef Banh Mi | $8.50 |
| Thursday | Tofu Banh Mi (Vegetarian) | $7.50 |
| Friday | Lemongrass Chicken Banh Mi | $8.00 |
| Saturday | Shrimp Banh Mi | $8.90 |
| Sunday | Grilled Pork Banh Mi | $8.00 |
Story Of Viet Lap Restaurant Singapore
- Foundation: Established by passionate Vietnamese immigrants dedicated to sharing authentic Vietnamese cuisine.
- Inspiration: Inspired by traditional family recipes and the vibrant street food culture of Vietnam.
- Mission: Committed to providing high-quality, fresh, and authentic Vietnamese dishes to the Singaporean community.
- Menu: Features classic Vietnamese dishes like pho, banh mi, spring rolls, and more, made with carefully sourced ingredients.
- Ambiance: Designed to reflect the warmth and hospitality of Vietnamese culture, offering a cozy and welcoming dining experience.
- Customer Focus: Strives to create a memorable dining experience with excellent service and a focus on customer satisfaction.
- Growth: Expanded its offerings over the years, incorporating feedback and innovating while staying true to its roots.
- Community Engagement: Actively participates in local events and initiatives, fostering a strong connection with the community.
- Sustainability: Emphasizes sustainable practices in sourcing ingredients and minimizing environmental impact.
- Future Vision: Aims to continue growing and sharing the rich flavors of Vietnamese cuisine with a broader audience.
Investor Relation Of Viet Lap Menu Singapore
Company Overview:
- Introduction to Viet Lap’s mission and vision.
- Highlight of the restaurant’s journey and milestones.
Financial Performance:
- Summary of financial health and growth metrics.
- Revenue and profit trends over recent years.
Market Position:
- Overview of market share within the Vietnamese cuisine segment in Singapore.
- Competitive advantages and unique selling points.
Growth Strategy:
- Plans for expansion, including new locations or menu innovations.
- Strategies for increasing market penetration and customer base.
Operational Excellence:
- Insights into supply chain management and ingredient sourcing.
- Overview of quality control and customer satisfaction measures.
Sustainability Initiatives:
- Commitment to sustainable practices and environmental responsibility.
- Ongoing and future green initiatives.
Community Engagement:
- Description of community involvement and social responsibility programs.
- Partnerships with local organizations and participation in events.
Management Team:
- Profiles of key executives and their roles.
- Summary of the leadership team’s experience and expertise.
Investor Benefits:
- Potential returns on investment and growth prospects.
- Overview of dividend policies or profit-sharing plans.
Contact Information:
- Details on how potential investors can get in touch with the investor relations team.
- Information on upcoming investor meetings or events
How To Grow With Viet Lap Singapore Restaurant?
- Franchise Opportunities:
- Explore franchise options to open new Viet Lap locations.
- Benefit from established brand recognition and support.
- Partnerships and Collaborations:
- Partner with local businesses for cross-promotional activities.
- Collaborate with food delivery services to expand reach.
- Menu Innovation:
- Introduce new and seasonal dishes to attract diverse customers.
- Incorporate feedback to refine and improve the menu offerings.
- Marketing Strategies:
- Implement targeted digital marketing campaigns.
- Utilize social media platforms to engage with customers and promote specials.
- Customer Loyalty Programs:
- Develop and launch a rewards program to retain and reward loyal customers.
- Offer exclusive deals and discounts to members.
- Community Engagement:
- Participate in local events and food festivals.
- Organize community-focused activities and charity events.
- Operational Efficiency:
- Streamline operations to reduce costs and increase efficiency.
- Invest in technology for better inventory management and customer service.
- Training and Development:
- Provide continuous training for staff to ensure high service standards.
- Encourage employee growth through development programs and career advancement opportunities.
- Customer Feedback:
- Regularly collect and analyze customer feedback.
- Implement changes based on customer suggestions to improve the dining experience.
- Sustainability Practices:
- Adopt sustainable sourcing and waste reduction practices.
- Promote eco-friendly initiatives to attract environmentally conscious customers.
- Expansion into New Markets:
- Research and enter untapped markets within Singapore or other regions.
- Tailor the menu and marketing strategies to local preferences.
- Enhanced Dining Experience:
- Upgrade restaurant ambiance and facilities.
- Introduce unique dining experiences such as themed nights or cooking classes.
FAQs Of Viet Lap Menu Singapore
Are there vegetarian options available?
- Yes, we offer a variety of vegetarian dishes, including Tofu Banh Mi and Vegetarian Pho.
Can I make a reservation?
- Yes, reservations can be made through our website or by calling the restaurant directly.
Do you provide catering services for events?
- Yes, we offer catering services for events and large orders. Please contact us for more details.
Are there gluten-free options on the menu?
- Yes, we have several gluten-free options, such as our traditional pho and certain spring rolls.
Is Viet Lap halal-certified?
- No, Viet Lap is not halal-certified.
Do you have any special promotions or discounts?
- We frequently have promotions and discounts. Please check our website or follow us on social media for the latest updates.
Can I customize my order?
- Yes, we offer customization options for many of our dishes. Please inform our staff of any special requests.
What payment methods are accepted?
- We accept cash, credit/debit cards, and mobile payment options like PayNow and PayLah.
Are there any allergen-free options available?
- We provide allergen information on our menu and can accommodate certain dietary restrictions. Please inform our staff of any allergies when ordering.
Do you offer e-gift cards?
- Yes, we offer e-gift cards that can be purchased on our website and used for dining at our restaurant.
Viet Lap Singapore Location, Contact And Instant Data
Contact : +6593211985
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
Crowd
- Groups
Children
- Good for kids
- High chairs
