REVOLVER MENU SINGAPORE PRICES 2024

Experience the culinary revolution at Revolver, Singapore’s hottest dining destination, where fire and flavor unite in an extraordinary dance. Our menu showcases a daring blend of Indian-inspired dishes, expertly grilled over open flames to impart a smoky depth that elevates each bite. Indulge in a journey through bold spices and innovative techniques, crafted with seasonal ingredients for an unforgettable gastronomic adventure. Join us to ignite your senses and savor the extraordinary.

REVOLVER MENU SINGAPORE 2024

Experience a culinary revolution at Revolver Singapore, where fire meets flavor. Savor meticulously crafted dishes cooked over live flames, blending bold spices with innovative techniques for an unforgettable dining adventure.

REVOLVER OMAKASE MENU

MENU ITEMS	PRICE
Chef’s Selection of the Season’s Finest	SGD 299.00++

REVOLVER MENU EXPERIENCE MENU

MENU ITEMS	PRICE
Snack Box Maitake & Morel Nihari Fresh Paneer, Pesto & Caecila’s Sambal Hokkaido Scallop & Mud Crab Moilee Boston Lobster, Lemon Pickle Spring Lamb, Habanero Korma Comte Kulchette, Wagyu & Marrow Textures of Alphonso	SGD 229.00++

REVOLVER DISCOVERY MENU

MENU ITEMS	PRICE
Maitake & Morel Nihari Fresh Paneer, Pesto & Caecila’s Sambal Spanish Sea Bream Moilee Spring Lamb, Habanero Korma Comte Kulchette, Wagyu & Marrow Textures of Alphonso	SGD 169.00++

REVOLVER VEGETARIAN MENU

MENU ITEMS	PRICE
Snack Box Maitake & Morel Nihari Fresh Paneer, Pesto & Caecila’s Sambal Plantain Kebab, Kachampuli Sauce White Asparagus, Tempered Yogurt Moong Lentil Chaat Textures of Alphonso	SGD 159.00++

REVOLVER ADD-ONS MENU

MENU ITEMS	PRICE
Prawn ‘Koliwada’ Tempura	SGD 28.00
Mayura Station Flank Steak, Nihari & Chimichurri	SGD 99.00
Rock Lobster Manchurian. Egg Fried Rice	SGD 99.00
Butter Chicken Kulchette	SGD 20.00
Comte Kulchette, Lobster Claw	SGD 35.00
The Revolver	SGD 169.00

Allergen Information Of REVOLVER Menu Singapore Table

Dish	Contains	Possible Cross-Contamination
Smoked Beef Brisket	Beef, Soy, Garlic	Dairy, Nuts
Charred Octopus	Octopus, Garlic	Gluten, Nuts
Tandoori Chicken	Chicken, Dairy, Soy	Nuts, Gluten
Coconut Curry Lamb	Lamb, Coconut, Dairy	Gluten, Soy
Grilled Portobello Mushrooms	Mushrooms, Soy	Gluten, Dairy
Masala Fries	Potatoes, Spices	Dairy, Gluten
Garlic Naan	Wheat (Gluten), Dairy	Nuts
Mango Lassi	Dairy, Mango	Nuts
Chai Tea	Tea, Milk, Spices	Dairy

Deals REVOLVER Singapore Menu Table

Deal	Description	Price
Lunch Set	Choose 1 starter, 1 main course, and 1 dessert	SGD 35
Weekend Brunch Special	Includes a selection of brunch dishes and a free coffee or tea	SGD 50
Chef’s Tasting Menu	A curated selection of the chef’s signature dishes	SGD 75
Happy Hour	50% off on selected cocktails and house wines	5pm – 7pm
Date Night Package	3-course meal for two with a bottle of house wine	SGD 100
Family Feast	A large platter of various dishes to share, plus 2 sides	SGD 120
Vegetarian Delight	Special vegetarian menu with a choice of starter, main, and dessert	SGD 40
Sustainable Seafood	A seafood platter featuring sustainably sourced ingredients	SGD 90
Early Bird Dinner	20% off on all dinner orders placed before 7pm	5pm – 7pm

E-Gifts Options Of REVOLVER Menu Singapore Table

E-Gift Option	Description	Value	Validity
REVOLVER Gift Card	Redeemable at REVOLVER for any menu item.	$50, $100, $200	6 months from purchase
Tasting Menu for Two	Experience a curated tasting menu for two guests.	$150	3 months from purchase
Signature Dish Voucher	Voucher for one of REVOLVER’s signature dishes.	$30	1 month from purchase
Chef’s Special Experience	Exclusive dining experience with a special menu crafted by the chef.	$250	6 months from purchase
Lunch or Dinner Set	Pre-defined set menu for lunch or dinner.	$75	3 months from purchase
Cocktail Masterclass	Voucher for a cocktail-making masterclass session.	$100	6 months from purchase
Weekend Brunch for Two	Enjoy a weekend brunch for two guests.	$120	1 month from purchase
Happy Hour Credit	Credit for drinks during happy hour.	$40	2 months from purchase
Dessert Tasting Experience	Enjoy a selection of desserts with a dedicated tasting experience.	$60	1 month from purchase
Special Event Ticket	Ticket to a special event hosted by REVOLVER.	$200	Event date specified

Sub Of The Day REVOLVER Singapore Menu

Day	Sub of the Day	Description
Monday	Spicy Chicken Shawarma	Marinated chicken with spicy sauce, pickles, and tahini.
Tuesday	Beef Kofta	Grilled beef kofta with yogurt sauce and fresh veggies.
Wednesday	Lamb Gyro	Tender lamb with tzatziki, tomatoes, and cucumbers.
Thursday	BBQ Pulled Pork	Slow-cooked pulled pork with BBQ sauce and slaw.
Friday	Falafel	Crispy falafel with hummus, pickled vegetables, and salad.
Saturday	Grilled Fish Tacos	Fish fillets with fresh salsa, avocado, and lime crema.
Sunday	Classic Philly Cheesesteak	Thinly sliced beef with melted cheese, onions, and peppers.

Story Of REVOLVER Singapore Resturant

1. Founding and Concept:
   • Established: REVOLVER opened in 2018.
   • Concept: The restaurant focuses on a unique grilling style, combining techniques from various global cuisines. Its name reflects its approach, emphasizing a rotational or “revolving” use of different grilling methods.
2. Cuisine and Style:
   • Cuisine: REVOLVER offers a diverse menu influenced by various regions such as Indian, Middle Eastern, and Southeast Asian cuisines.
   • Grilling Techniques: The restaurant specializes in using different types of grills and ovens, including tandoors, wood-fired ovens, and charcoal grills.
3. Interior Design:
   • Ambiance: The interior design blends modern and rustic elements, creating a warm, inviting atmosphere with an open kitchen concept that highlights the grilling process.
   • Design Elements: The decor often features industrial touches combined with natural materials, reflecting the restaurant’s focus on fire and grilling.
4. Chef and Team:
   • Chef: REVOLVER is led by a talented chef with a passion for innovative grilling techniques and cross-cultural flavors.
   • Team: The team includes skilled chefs and front-of-house staff dedicated to delivering a unique dining experience.
5. Awards and Recognition:
   • Accolades: REVOLVER has received praise from food critics and diners for its inventive approach to grilling and its flavorful dishes.
   • Rankings: The restaurant has earned spots in various food awards and rankings, highlighting its impact on Singapore’s dining scene.
6. Experience:
   • Dining Experience: Patrons enjoy a blend of traditional and contemporary flavors with an emphasis on high-quality ingredients and artistic presentation.
   • Service: The restaurant is known for its attentive service and the ability to offer a memorable culinary journey.
7. Sustainability and Community:
   • Sustainability: REVOLVER is committed to sustainable practices, including sourcing ingredients responsibly and minimizing waste.
   • Community Engagement: The restaurant engages with the local community through various initiatives and collaborations.

Investor Relation Of REVOLVER Resturant Singapore

1. Purpose and Role:
   • Investor relations (IR) in a restaurant context focuses on managing communications between the restaurant’s management and its investors. This includes current shareholders, potential investors, and financial analysts.
   • The aim is to provide transparent and timely information about the restaurant’s financial performance, strategic direction, and market position to build investor confidence and attract potential investment.
2. Key Activities:
   • Financial Reporting: Regularly updating investors on financial performance through quarterly and annual reports. This includes income statements, balance sheets, and cash flow statements.
   • Performance Updates: Sharing information on operational performance, such as revenue growth, profitability, and expansion plans. For a restaurant, this might involve updates on sales figures, customer traffic, and new locations.
   • Strategic Communication: Communicating the restaurant’s long-term strategy, market positioning, and competitive advantages. This could involve discussing new menu offerings, renovation plans, or partnerships.
   • Investor Meetings: Hosting meetings or calls with investors to discuss performance and answer questions. This might include annual general meetings (AGMs) or investor briefings.
   • Press Releases and Media Relations: Issuing press releases about significant developments, such as new openings, leadership changes, or major investments.
3. Challenges and Focus Areas:
   • Market Trends: Keeping investors informed about how market trends and economic conditions affect the restaurant industry and the specific business.
   • Operational Efficiency: Highlighting efforts to improve operational efficiency and cost management, which are crucial for maintaining profitability in the restaurant sector.
   • Customer Engagement: Demonstrating how customer feedback and engagement strategies are contributing to the restaurant’s success.
4. Regulatory Compliance:
   • Ensuring all communications comply with relevant securities regulations and financial disclosure requirements.

How To Grow With REVOLVER Singapore Resturant 

1. Understand the Brand and Vision

• Study REVOLVER’s Concept: Understand their unique selling points—such as their fusion cuisine, the dining experience they offer, and their target audience.
• Align with the Vision: Ensure your growth strategies align with the restaurant’s brand values and vision.

2. Operational Excellence

• Consistent Quality: Maintain high standards in food quality, service, and ambiance. Consistency is key in building a loyal customer base.
• Staff Training: Invest in regular training for staff to ensure excellent customer service and adherence to the restaurant’s standards.

3. Customer Experience

• Personalization: Enhance the dining experience by offering personalized services and recognizing repeat customers.
• Feedback Mechanism: Implement a system for gathering and analyzing customer feedback to continually improve.

4. Marketing and Branding

• Online Presence: Develop a strong online presence through social media, a well-designed website, and online reviews.
• Local Partnerships: Collaborate with local businesses or influencers to increase visibility and attract more customers.

5. Innovative Menu

• Seasonal Updates: Regularly update the menu to reflect seasonal ingredients and new culinary trends while keeping popular items.
• Special Offers: Introduce special promotions, limited-time offers, or exclusive dishes to draw in new customers and retain existing ones.

FAQs Of REVOLVER Menu Singapore

1. What type of cuisine does REVOLVER serve? REVOLVER is known for its contemporary Indian cuisine, blending traditional Indian flavors with modern cooking techniques. The menu features a range of dishes that incorporate global influences while highlighting authentic Indian spices and ingredients.

2. Are there vegetarian and vegan options available? Yes, REVOLVER offers a variety of vegetarian and vegan options. They strive to accommodate different dietary preferences and restrictions, so you’ll find dishes that cater to vegetarian and vegan diets.

3. Can I see the REVOLVER menu online? Yes, REVOLVER typically provides a digital menu on their official website or through their social media pages. You might also find menu previews on food review sites and apps.

4. Do I need to make a reservation? It is recommended to make a reservation, especially during peak hours or weekends, to ensure you have a table. Reservations can usually be made through their website or by calling the restaurant directly.

5. Is REVOLVER a fine dining restaurant? REVOLVER is considered a high-end restaurant with a focus on a refined dining experience. It offers a sophisticated atmosphere and high-quality food, making it a popular choice for special occasions.

6. Are there any signature dishes at REVOLVER? Yes, REVOLVER is known for its unique take on Indian cuisine, with signature dishes that might include items like their tandoori meats, innovative vegetarian dishes, and special desserts. The menu changes seasonally, so there may be new signatures over time.

REVOLVER Singapore Location, Contact, Opening Hours And Instant Data

Contact: 62232812

Opening Hours

Thursday	11:45 am–2:30 pm6–10:30 pm
Friday	11:45 am–2:30 pm6–10:30 pm
Saturday	11:45 am–2:30 pm6–10:30 pm
Sunday	6–10:30 pm
Monday	Closed
Tuesday	11:45 am–2:30 pm6–10:30 pm
Wednesday	11:45 am–2:30 pm6–10:30 pm

Service options

• Delivery
• Dine-in

Highlights

• Great cocktails

Offerings

• Alcohol
• Beer
• Cocktails
• Coffee
• Organic dishes
• Small plates
• Spirits
• Vegetarian options
• Wine

Dining options

• Lunch
• Dinner
• Catering
• Dessert

Amenities

• Bar on site
• Toilets

Crowd

• Family friendly
• Groups

Planning

• Reservations required
• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

REVOLVER Youtube

Image Source: Facebook