INDIAN WOK MENU SINGAPORE PRICES 2024
Indian Wok Singapore offers a vibrant fusion of traditional Indian spices and contemporary wok cooking. Their menu features aromatic biryanis, spicy curries, and innovative stir-fried dishes, all crafted with fresh ingredients and bold flavors, creating a unique culinary experience that blends Indian culinary heritage with modern flair.
INDIAN WOK MENU SINGAPORE 2024
Indian Wok Singapore blends Indian spices with wok-cooking techniques, offering vibrant biryanis, spicy curries, and inventive stir-fries, all crafted with fresh ingredients for a distinctive and flavorful dining experience.
INDIAN WOK STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Golden Fried Prawns Well-marinated large tailed prawns, batter-fried to a golden finish | SGD 24.00 |
| Prawn Salt and Pepper Large stir-fried prawns tossed with assorted pepper, garlic, and fresh aromatic black pepper | SGD 24.00 |
| Pan Fried Chilli Fish Sliced fish, pan-fried with ginger, red chilies, and scallions | SGD 20.00 |
| Drums of Heaven Juicy chicken wings, deep-fried. Served with Chili Garlic Sauce | SGD 18.00 |
| Crispy Fried Five Spiced Chicken Diced chicken marinated with five spices and fried | SGD 18.00 |
| Dry Chilli Chicken Marinated boneless chicken deep-fried and tossed with onion, garlic, chili, and soy sauce | SGD 18.00 |
| Red Pepper |
See Also : THEVAR MENU SINGAPORE
Allergen Information Of Indian Wok Menu Singapore
| Menu Item | Wheat | Milk | Eggs | Nuts | Soy | Gluten | Peanuts |
|---|---|---|---|---|---|---|---|
| Chicken Biryani | No | No | No | No | No | Yes | No |
| Paneer Tikka | No | Yes | No | No | No | Yes | No |
| Vegetable Curry | No | No | No | No | Yes | Yes | No |
| Beef Stir-Fry | No | No | No | No | Yes | Yes | No |
| Chili Chicken | Yes | No | No | No | Yes | Yes | Yes |
| Naan Bread | Yes | No | Yes | No | No | Yes | No |
| Butter Chicken | No | Yes | No | No | No | Yes | No |
| Dal Tadka | No | No | No | No | Yes | Yes | No |
Deals Indian Wok Singapore Menu
| Deal | Description | Price (SGD) |
|---|---|---|
| Lunch Special | Choice of curry with rice or naan and a side salad | $12.00 |
| Biryani Combo | Chicken or vegetable biryani with raita and a drink | $15.00 |
| Vegetarian Feast | Selection of vegetarian curries, naan, and rice | $18.00 |
| Family Pack | Includes two main dishes, rice, naan, and a side | $35.00 |
| Chili Chicken Set | Spicy chili chicken with rice and a drink | $14.00 |
| Tandoori Delight | Tandoori chicken with naan and a side of curry | $20.00 |
| Early Bird Special | 20% off total bill for dine-in before 6 PM | Varies |
| Weekend Brunch | Includes a choice of curry, naan, rice, and dessert | $16.00 |
E-Gifts Options Of Indian Wok Menu Singapore
| E-Gift Option | Description | Price (SGD) |
|---|---|---|
| $25 E-Gift Card | Digital gift card worth $25 for any dining purchase | $25.00 |
| $50 E-Gift Card | Digital gift card worth $50 for any dining purchase | $50.00 |
| $100 E-Gift Card | Digital gift card worth $100 for any dining purchase | $100.00 |
| $200 E-Gift Card | Digital gift card worth $200 for any dining purchase | $200.00 |
| Special Occasion E-Gift Card | Customizable e-gift card for birthdays or celebrations | $30.00 |
| Festive E-Gift Card | Limited-time e-gift card for special promotions | $40.00 |
Sub Of The Day Indian Wok Singapore Menu
| Day | Sub of the Day | Description | Price (SGD) |
|---|---|---|---|
| Monday | Tandoori Chicken Sub | Tandoori chicken with yogurt and spices on a toasted roll | $12.00 |
| Tuesday | Paneer Tikka Sub | Grilled paneer with mint chutney and vegetables on a ciabatta roll | $11.00 |
| Wednesday | Lamb Kebab Sub | Spiced lamb kebab with onions and peppers on a soft roll | $13.00 |
| Thursday | Spicy Chickpea Sub | Spicy chickpea mix with cucumber and yogurt on a whole wheat roll | $10.00 |
| Friday | Butter Chicken Sub | Butter chicken with rich gravy and lettuce on a roll | $12.00 |
| Saturday | Aloo Gobi Sub | Spiced potatoes and cauliflower with herbs on a baguette | $11.00 |
| Sunday | Mixed Veggie Sub | Assorted vegetables with a tangy sauce on a roll | $10.00 |
Check More : ANNALAKSHMI MENU SINGAPORE PRICES
Story Of Indian Wok Restaurant Singapore
- Founding Vision: Indian Wok was established with the goal of offering a unique dining experience that combines traditional Indian flavors with modern culinary techniques.
- Innovative Concept: The restaurant blends classic Indian recipes with contemporary wok cooking methods, creating a distinctive fusion of flavors and cooking styles.
- Local Flavor: Located in Singapore, Indian Wok quickly gained popularity for its innovative menu, which includes a range of dishes from spicy curries to aromatic biryanis.
- Signature Dishes: Known for its standout dishes such as tandoori specialties, rich curries, and creative biryanis, the restaurant has carved out a niche in Singapore’s diverse dining scene.
- Community Engagement: Indian Wok actively engages with the local community, participating in food festivals and collaborating with other local businesses to enhance its presence.
- Quality Ingredients: The restaurant is committed to using high-quality, fresh ingredients to ensure that each dish maintains its authentic flavor and meets customer expectations.
- Culinary Innovation: The menu is regularly updated with new and creative dishes, reflecting the restaurant’s commitment to innovation and catering to evolving customer tastes.
- Customer Experience: Indian Wok focuses on providing a memorable dining experience with attentive service, a welcoming atmosphere, and an emphasis on customer satisfaction.
- Recognition: Over time, Indian Wok has received acclaim and positive reviews from food critics and diners alike, contributing to its growing reputation in Singapore.
- Future Plans: Building on its success, Indian Wok continues to explore opportunities for expansion and growth, aiming to bring its unique culinary offerings to new locations and markets.
Investor Relation Of Indian Wok Menu Singapore
- Ownership Structure: Indian Wok operates under its own management or as part of a larger group, with clear details provided about ownership and organizational structure for potential investors.
- Investment Opportunities: Information is available for potential investors on various opportunities, such as equity investments, franchise options, or partnership roles.
- Financial Performance: Investors receive regular updates on the restaurant’s financial performance, including revenue, profitability, and growth metrics.
- Market Analysis: Detailed insights into market conditions, customer demographics, and competitive landscape in Singapore’s dining sector are provided to help investors make informed decisions.
- Expansion Plans: Information on future expansion plans, including new locations or concepts, is shared with investors, outlining strategic goals and projected timelines.
- Operational Standards: Investors are informed about operational guidelines, including quality control, staff training, and service standards to ensure consistency and success.
- Marketing Strategies: Details on marketing initiatives, promotional activities, and brand-building efforts are shared, highlighting strategies to attract and retain customers.
- Risk Management: Insight into risk management practices, including strategies for handling operational, financial, and market risks, is provided to assure investors of the restaurant’s stability.
- Return on Investment (ROI): Projections and historical data on investment returns are offered to help investors evaluate the potential profitability and financial benefits.
- Investor Relations Contact: A dedicated investor relations team or contact person is available for inquiries, updates, and support to facilitate communication with current and potential investors.
How To Grow With Indian Wok Singapore Restaurant?
- Understand the Brand: Deeply understand Indian Wok’s unique concept of combining traditional Indian cuisine with modern cooking techniques to align growth strategies with the restaurant’s brand identity.
- Select Strategic Locations: Choose high-traffic, strategically located sites for new openings or expansions to maximize visibility and attract a steady flow of customers.
- Secure Investment: Explore funding options, whether through direct investment, partnerships, or franchising, to support growth and expansion efforts.
- Maintain Quality: Ensure consistency in food quality and service across all locations by adhering to Indian Wok’s standards and using high-quality, fresh ingredients.
- Innovate the Menu: Regularly update the menu with new and creative dishes to keep the dining experience exciting and meet evolving customer preferences.
- Implement Effective Marketing: Utilize targeted marketing strategies, including social media campaigns, local promotions, and collaborations, to build brand awareness and attract customers.
- Enhance Customer Experience: Focus on providing excellent customer service and a welcoming atmosphere to foster customer loyalty and encourage repeat business.
- Expand Offerings: Consider diversifying the restaurant’s offerings with additional services such as catering, delivery, or special events to reach new customer segments and increase revenue.
- Monitor Performance: Track key performance metrics, including sales, customer feedback, and operational efficiency, to identify areas for improvement and make data-driven decisions.
- Engage with the Community: Participate in local events and collaborate with other businesses to strengthen community ties and enhance the restaurant’s local presence.
Indian Wok Singapore Location, Contact, Opening Hours And Instant Data
Contact : +6564482003
Opening Hours
| Monday | Closed | |
| Tuesday | 11:30 AM–2:30 PM6–9:30 PM | |
| Wednesday | 11 AM–2:30 PM6–10 PM | |
| Thursday | 11 AM–2:30 PM6–10 PM | |
| Friday(National Day of Singapore) | 11 AM–2:30 PM6–10 PMHours might differ | |
| Saturday | 11 AM–2:30 PM6–10 PM | |
| Sunday | 11 AM–2:30 PM6–10 PM |
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Indian Wok Youtube
Menu Prices Sources: Official Website
