Hvala Singapore, immerse yourself in a refined blend of traditional Japanese elegance and contemporary dining. Our menu features an exquisite array of artisanal matcha creations, meticulously crafted from the finest green tea leaves. Enjoy delicate matcha lattes, rich and velvety cakes, and savory bites that celebrate authenticity and innovation. Each dish is thoughtfully curated to provide a serene, indulgent experience that honors Japan’s cherished tea culture.
Hvala Menu Singapore 2024
Hvala Singapore offers a serene journey through Japanese-inspired desserts and artisanal teas, where matcha reigns supreme and each delicacy is crafted with meticulous care, delivering a tranquil yet indulgent experience.
HVALA DESSERTS MENU
MENU ITEMS
PRICE
Dairy-Free Waffles
SGD 14.80
An Butter Brioche
SGD 13.90
Fudgy Chocolate Brownie
SGD 12.90
Matcha Blondie
SGD 12.90
Kinako Warabi Mochi
SGD 6.80
Yuzu Warabi Mochi
SGD 6.80
Chrysanthemum Yuzu Mochi
SGD 7.80
Chaffogato
SGD 8.50
Warabi Mochi w/ Gelato
SGD 10.50
Goma Parfait
SGD 14.80
Matcha Azuki Parfait
SGD 14.80
HVALA TARTS & PETITS MENU
MENU ITEMS
PRICE
Milk Chocolate Peach Tart
SGD 9.90
Matcha Petit
SGD 9.90
Smoked Pistachio Tart
SGD 9.90
Hojicha Yuzu Petit
SGD 9.90
HVALA SLICED CAKES MENU
MENU ITEMS
PRICE
Honey Earl Grey Hazelnut
SGD 8.90
Goma
SGD 8.90
Tiramisu
SGD 8.90
Kuri Ringo
SGD 8.90
Yuzu
SGD 8.90
Chocolate Truffle
SGD 8.90
HVALA GELATO & SORBET MENU
MENU ITEMS
PRICE
Dark Matcha (Kuro)
SGD 6.90
White Matcha (Shiro)
SGD 6.90
Matcha 1
SGD 5.90
Matcha 2
SGD 6.90
Matcha 3
SGD 7.90
Goma
SGD 5.90
Caramelised Sobacha
SGD 5.90
Hojicha
SGD 5.90
White Chrysanthemum Sobacha
SGD 6.90
Chocolate Sorbet
SGD 5.90
Yuzu Sorbet
SGD 5.90
Rockmelon Sorbet
SGD 5.90
HVALA STRAIGHT MATCHA MENU
MENU ITEMS
PRICE
Hana
SGD 10.90
Kaze
SGD 8.90
Yuki
SGD 5.50
Tsuki
SGD 5.50
Single Cultivar Matcha
SGD 14.90
HVALA TEA LATTE MENU
MENU ITEMS
PRICE
Hana Matcha
SGD 12.90
Kaze Matcha
SGD 10.90
Yuki Matcha
SGD 5.90
Tsuki Matcha
SGD 5.90
Dark Matcha
SGD 6.90
White Matcha
SGD 6.90
Matcha Hojicha Latte
SGD 5.90
Matcha Goma Latte
SGD 5.90
Hojicha Goma Latte
SGD 5.90
Genmaicha Latte
SGD 5.90
Hojicha Latte
SGD 5.90
HVALA ICE BLENDED MENU
MENU ITEMS
PRICE
Matcha
SGD 8.00
Hojicha
SGD 8.00
Matcha Hojicha
SGD 8.50
Genmaicha
SGD 8.00
Yuzu
SGD 8.50
HVALA BEVERAGES MENU
MENU ITEMS
PRICE
1925
SGD 8.00
Orchid’s Breath
SGD 8.00
Chrysanthemum Yuzu
SGD 8.00
Hojicha Karigane
SGD 7.00
Sobacha
SGD 7.00
Kamairicha
SGD 7.90
Iribancha
SGD 5.90
Tencha
SGD 6.90
Gyokuro
SGD 14.90
Tie Guan Yin
SGD 6.90
Dong Ding
SGD 6.90
Pine Smoked Black
SGD 6.90
Bug Bitten Samidori Black
SGD 6.90
Bai Mudan
SGD 7.90
Maihao Yinzhen
SGD 7.90
Sobacha
SGD 5.90
Allergen Information Of Hvala Menu Singapore Table
Dish Name
Ingredients
Common Allergens
Matcha Latte
Matcha, Milk, Sugar
Dairy (Milk)
Houjicha Latte
Houjicha Tea, Milk, Sugar
Dairy (Milk)
Yuzu Lemonade
Yuzu Juice, Lemon, Sugar
None
Black Sesame Smoothie
Black Sesame, Milk, Banana, Honey
Dairy (Milk), Nuts (Sesame)
Red Bean Soup
Red Beans, Sugar, Water
None
Teriyaki Chicken Donburi
Chicken, Rice, Teriyaki Sauce
Soy, Gluten (in Sauce)
Veggie Tempura
Assorted Vegetables, Tempura Batter
Gluten (in Batter), Soy
Miso Soup
Miso Paste, Tofu, Seaweed, Dashi
Soy, Fish (Dashi)
Chashu Pork Bun
Pork, Bun (Flour, Yeast), Sauces
Gluten (in Bun), Soy
Green Tea Ice Cream
Green Tea, Milk, Cream, Sugar
Dairy (Milk, Cream)
Deals Hvala Singapore Menu Table
Deal Name
Description
Validity
Terms & Conditions
Tea Time Special
20% off on all tea drinks between 3 PM to 6 PM.
Daily, 3 PM – 6 PM
Not applicable on weekends and public holidays.
Dessert Duo
Buy 1 dessert, get the 2nd at 50% off.
Weekdays only
Discount applies to the lower-priced item.
Matcha Madness
Free matcha latte with any purchase of $20 or more.
Weekends only
Limit one per customer.
Happy Hour
Buy 2 drinks, get 1 free (cheapest drink free).
Daily, 11 AM – 2 PM
Not valid with other promotions.
Student Discount
15% off with a valid student ID.
Daily
Must show student ID to redeem.
Weekend Brunch Bundle
Set brunch menu for 2 at a special price.
Weekends only
Set menu includes selected tea and dessert items.
Loyalty Program
Earn 1 point per $1 spent. Redeem 10 points for a free drink.
Ongoing
Points expire after 1 year.
Birthday Treat
Free dessert on your birthday.
Valid on birthday only
Must present ID with birthdate.
Seasonal Specials
Special discounts on seasonal menu items.
Varies by season
Check in-store or online for current specials.
E-Gifts Options Of Hvala Menu Singapore Table
Category
E-Gift Option
Description
Price Range
Tea Experience
Classic Tea Set
A selection of Hvala’s classic tea blends.
SGD 30 – SGD 50
Premium Tea Set
Includes exclusive or rare tea blends.
SGD 60 – SGD 80
Food Pairings
Dessert Sampler
An assortment of Hvala’s signature desserts.
SGD 25 – SGD 40
Savory Snack Pack
A selection of savory snacks to enjoy with tea.
SGD 20 – SGD 35
Gift Cards
Digital Gift Card
Flexible e-gift card for use on any Hvala menu items.
SGD 50 – SGD 100
Special Collections
Seasonal Tea Collection
Limited edition teas based on seasonal themes.
SGD 45 – SGD 75
Celebration Package
Includes a variety of teas and snacks for special occasions.
SGD 70 – SGD 100
Subscription
Monthly Tea Subscription
Regular delivery of Hvala teas each month.
SGD 100 – SGD 200
Annual Tea Subscription
A year-long subscription with exclusive perks.
SGD 350 – SGD 500
Sub Of The Day Hvala Singapore Menu
Day
Sub of the Day
Description
Monday
Classic Singapore Sub
Grilled chicken breast with lettuce, tomato, cucumber, and a spicy sambal mayo.
Tuesday
Spicy Satay Sub
Tender beef slices marinated in satay sauce, served with pickled vegetables and peanut sauce.
Wednesday
Hainanese Chicken Sub
Poached chicken with cilantro, cucumber, and a tangy ginger-garlic sauce.
Thursday
Char Kway Teow Sub
Stir-fried rice noodles with shrimp, Chinese sausage, egg, and bean sprouts, all in a sub roll.
Friday
Laksa Sub
Spicy coconut curry chicken with bean sprouts, mint leaves, and a touch of lime.
Saturday
Black Pepper Crab Sub
Fresh crab meat in a black pepper sauce with onions and bell peppers.
Sunday
Vegetarian Delight Sub
A mix of grilled seasonal vegetables, tofu, and a light soy-ginger dressing.
Story Of Hvala Singapore Restaurant
Origins and Concept:Hvala Singapore was founded with the vision of creating a dining experience that blends traditional Japanese culinary techniques with a modern twist. The restaurant’s name, “Hvala,” means “thank you” in Croatian, reflecting a spirit of gratitude and respect for the ingredients and culinary traditions they work with.
Cuisine and Offerings:The restaurant is known for its high-quality Japanese dishes, which often feature fresh, seasonal ingredients. Its menu includes a variety of options, from sushi and sashimi to contemporary Japanese fusion dishes. Hvala also places a strong emphasis on presentation, ensuring that each dish is as visually appealing as it is delicious.
Ambiance:The interior of Hvala Singapore is designed to create a serene and welcoming atmosphere. With minimalist décor, natural materials, and elegant design elements, the restaurant provides a calm and sophisticated environment for diners.
Impact and Recognition:Since its inception, Hvala Singapore has gained recognition for its exceptional food and service. It has become a popular spot for both locals and visitors looking for an authentic and refined Japanese dining experience in Singapore.
Investor Relation Of Hvala Restaurant Singapore
Financial Performance and Reporting: This includes regular updates on financial performance, revenue, and profitability. Since Hvala is a private entity, detailed financial reports might not be as publicly accessible as they would be for publicly traded companies.
Investor Communication: For investors or stakeholders, Hvala might provide updates through newsletters, press releases, or investor meetings to share developments and performance insights.
Business Strategy: Information about their business strategy, including expansion plans, new openings, or partnerships, could be part of their IR activities.
Market Position and Competitive Analysis: Insights into how Hvala positions itself in the market, its competitive advantages, and strategies to stay ahead in the industry might be covered.
Corporate Governance: Details about the management team, board of directors, and governance practices could be available, especially if the restaurant is part of a larger group or holding company.
Sustainability and Corporate Social Responsibility (CSR): Any initiatives or programs related to sustainability, community engagement, and CSR would also be relevant for investors interested in the company’s broader impact.
How To Grow With Hvala Singapore Restaurant
Research the Brand: Familiarize yourself with Hvala Singapore’s brand values, target market, and unique selling points. Hvala is known for its premium Japanese matcha and modern tea house concept.
Analyze the Market: Understand the competitive landscape and customer preferences in Singapore. This includes identifying key competitors, customer demographics, and emerging trends in the F&B industry.
Customer Feedback: Actively gather and analyze customer feedback to improve service quality and offerings. Use surveys, reviews, and direct customer interactions.
Personalization: Tailor experiences based on customer preferences. Personalized service can create loyal patrons and enhance customer satisfaction.
Streamline Processes: Implement efficient operational procedures to reduce costs and improve service speed. This might include optimizing supply chain management and staff training.
Technology Integration: Utilize technology for reservations, orders, and customer engagement. Systems like POS (Point of Sale) can help track sales and inventory efficiently.
Digital Presence: Strengthen your online presence through social media, a user-friendly website, and digital marketing campaigns. Engage with your audience through content that resonates with your brand.
Local Partnerships: Collaborate with local businesses and influencers to increase visibility. Partnering with lifestyle and food influencers can attract new customers.
Promotions: Offer special promotions, loyalty programs, or seasonal menus to keep customers engaged and attract new patrons.
New Locations: If successful, consider opening new locations or expanding to new markets. This requires careful market research and investment planning.
Menu Development: Regularly update the menu to include new and exciting items. Incorporate seasonal ingredients and trends to keep the menu fresh and appealing.
Sustainable Practices: Implement sustainable practices in sourcing, waste management, and energy use. This aligns with global trends towards environmental responsibility.
Community Involvement: Engage with the local community through events, sponsorships, or charity work. Building a positive local presence can enhance brand loyalty.
Staff Training: Invest in ongoing staff training to ensure high service standards and employee satisfaction. A well-trained team can significantly impact customer experience and operational efficiency.
Leadership Development: Develop strong leadership within the team to drive growth and navigate challenges effectively.
Hvala Singapore Location, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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