Ginza Sushi-ichi Menu Singapore Prices 2024
Ginza Sushi-ichi Singapore, each dish embodies the essence of traditional Edomae sushi, crafted with the finest seasonal ingredients. Delight in their meticulously prepared omakase experience, where every piece is a testament to masterful technique and artistry. From impeccably fresh sashimi to perfectly aged sushi rice, the menu is a celebration of authentic Japanese flavors and meticulous presentation, promising a truly unforgettable dining journey.
Ginza Sushi-ichi Menu Singapore 2024
Ginza Sushi-ichi Singapore, savor an exceptional omakase experience featuring meticulously crafted sushi with seasonal, top-quality ingredients. Each bite exemplifies precision and artistry, delivering an unparalleled taste of Japanese culinary excellence.
GINZA SUSHI-ICHI LUNCH MENU
MENU ITEMS | PRICE |
---|---|
Tsubaki Appetizer, nigiri sushi (10 pieces), roll sushi, miso soup and dessert. | SGD 130.00 |
Botan Appetizer, assorted sashimi, dish, nigiri sushi (8 pieces), roll sushi, miso soup and dessert. | SGD 180.00 |
Lunch Omakase Appetizer, assorted sashimi(2), dish, nigiri sushi, roll sushi, miso soup and dessert. | SGD 270.00 |
Omakase The Omakase Menu excites the taste buds with Chef’s selection of dishes. Diners are served a customized menu featuring the finest ingredients from Japan and the best picks of the season. | SGD 480.00 |
GINZA SUSHI-ICHI DINNER MENU
MENU ITEMS | PRICE |
---|---|
Omakase Nigiri Appetizer, nigiri sushi, dish, roll sushi, miso soup and dessert. | SGD 270.00 |
Sushi Ichi Course Appetizer, assorted sashimi, assorted dishes, nigiri sushi, roll sushi, miso soup and dessert. | SGD 350.00 |
Omakase The Omakase Menu excites the taste buds with Chef’s selection of dishes. Diners are served a customized menu featuring the finest ingredients from Japan and the best picks of the season. | SGD 480.00 |
Allergen Information Of Ginza Sushi-ichi Menu Singapore Table
Menu Item | Contains Nuts | Contains Shellfish | Contains Fish | Contains Soy | Contains Dairy | Contains Gluten | Contains Eggs |
---|---|---|---|---|---|---|---|
Edamame | No | No | No | Yes | No | No | No |
Miso Soup | No | No | No | Yes | No | No | No |
California Roll | No | No | Yes | Yes | No | Yes | No |
Tuna Sashimi | No | No | Yes | No | No | No | No |
Tempura | No | Yes | No | Yes | No | Yes | No |
Unagi (Grilled Eel) | No | No | Yes | Yes | No | No | No |
Spicy Tuna Roll | No | No | Yes | Yes | No | Yes | No |
Wasabi | No | No | No | No | No | No | No |
Sushi Rice | No | No | No | Yes | No | No | No |
Deals Ginza Sushi-ichi Singapore Menu Table
Deal Name | Description | Price | Availability |
---|---|---|---|
Sushi Set A | 8 pieces of assorted sushi including tuna, salmon, and eel. | $60 | Mon-Sun, 12pm-2pm |
Sashimi Special | 12 pieces of fresh sashimi including salmon, tuna, and snapper. | $75 | Mon-Sun, 6pm-8pm |
Omakase Lunch Deal | Chef’s selection of 10-course omakase lunch. | $120 | Mon-Sat, 12pm-2pm |
Dinner Combo | 6 pieces of sushi, 6 pieces of sashimi, and a miso soup. | $85 | Mon-Sun, 6pm-9pm |
Family Feast | 18 pieces of assorted sushi, 18 pieces of sashimi, and tempura. | $150 | Fri-Sun, 12pm-9pm |
Weekday Happy Hour | 5 pieces of sushi and a glass of house sake. | $40 | Mon-Fri, 5pm-7pm |
Vegetarian Platter | 10 pieces of vegetarian sushi and a side salad. | $50 | Mon-Sun, 12pm-9pm |
Premium Omakase Dinner | 15-course premium omakase experience with seasonal ingredients. | $250 | Tue-Sun, 6pm-9pm |
E-Gifts Options Of Ginza Sushi-ichi Menu Singapore Table
E-Gift Option | Description | Price Range (SGD) |
---|---|---|
Sushi Omakase Experience | A voucher for a set omakase meal featuring a curated selection of sushi and seasonal specialties. | $300 – $500 |
Sushi Course Gift Card | A gift card that can be used towards any sushi course or meal at Ginza Sushi-Ichi. | $100 – $500 |
Exclusive Sushi Set | A pre-defined sushi set menu for a special occasion or celebration. | $250 – $400 |
Chef’s Special Sushi Experience | An exclusive tasting menu prepared by the head chef, highlighting unique and seasonal ingredients. | $400 – $600 |
Seasonal Sushi Box | A take-home sushi box with a selection of seasonal sushi and sashimi. | $150 – $250 |
Bespoke Sushi Experience | A customized sushi experience tailored to the recipient’s preferences and dietary requirements. | $500 – $800 |
Wine or Sake Pairing | A voucher for a wine or sake pairing experience with a sushi meal. | $150 – $300 |
Private Dining Experience | A gift card for a private dining experience with a dedicated sushi chef and personalized menu. | $800 – $1,200 |
Ginza Sushi-Ichi Merchandise | Branded merchandise such as chopsticks, sushi rolls mats, or exclusive dining accessories. | $50 – $150 |
Sushi Making Class Voucher | A voucher for a sushi-making class where the recipient can learn to prepare sushi from scratch. | $200 – $300 |
Sub Of The Day Ginza Sushi-ichi Singapore Menu
Day | Sub of the Day | Description |
---|---|---|
Monday | O Toro (Fatty Tuna) | Rich and buttery, melt-in-your-mouth experience. |
Tuesday | Uni (Sea Urchin) | Creamy and sweet, sourced fresh from Hokkaido. |
Wednesday | Ebi (Shrimp) | Delicate, lightly grilled with a touch of salt. |
Thursday | Anago (Sea Eel) | Tender and savory, glazed with a special sauce. |
Friday | Saba (Mackerel) | Grilled and marinated, full of deep umami flavors. |
Saturday | Kanpachi (Amberjack) | Mild and juicy, served with a hint of yuzu zest. |
Sunday | Kamasu (Barracuda) | Slightly firm with a smoky, savory finish. |
Story Of Ginza Sushi-ichi Singapore Resturant
- Authentic Experience: The restaurant aims to provide a genuine sushi experience that mirrors the high standards of its Tokyo flagship. This involves not just the quality of the ingredients but also the technique and presentation of each dish.
- Sourcing of Ingredients: Just like its Tokyo counterpart, Ginza Sushi-ichi Singapore emphasizes the use of top-tier, fresh ingredients. This often involves importing high-quality seafood from Japan to ensure the sushi’s authenticity and flavor.
- Chef Expertise: The chefs at Ginza Sushi-ichi Singapore are highly skilled, many trained in the traditional methods of sushi making. Their expertise contributes to the restaurant’s reputation for excellence.
- Ambience: The restaurant typically features an elegant and understated design, reflecting the refined nature of the dining experience. The ambiance is crafted to enhance the focus on the food and the artistry of sushi making.
- Omakase Menu: A hallmark of Ginza Sushi-ichi is its omakase menu, where diners place their trust in the chef to create a meal that showcases the best of what’s available. This personalized dining experience allows for a tailored exploration of sushi.
Investor Relation Of Ginza Sushi-ichi Resturant Singapore
- Ownership Structure: Ginza Sushi-ichi might be a privately owned restaurant, which means it may not have a formal IR department like publicly traded companies do. Instead, ownership and investment might be handled directly by the proprietors or a small group of investors.
- Investor Communication: For restaurants like Ginza Sushi-ichi, investor communication generally focuses on business performance, growth strategies, and financial health. This could involve periodic updates, financial reports, and direct meetings with investors.
- Growth and Expansion: Investor relations for such establishments might include updates on the restaurant’s performance in Singapore, potential new locations, and other business development plans.
- Public Engagement: If the restaurant is involved in public or semi-public events, such as food festivals or culinary awards, this can also be a way to attract interest and maintain a positive image with potential investors.
How To Grow With Ginza Sushi-ichi Singapore Resturant
- Learn Their Philosophy: Ginza Sushi-Ichi is known for its focus on traditional Edomae sushi techniques and a dedication to quality ingredients. Understanding their commitment to authenticity and craftsmanship is essential.
- Study Their Standards: Familiarize yourself with the high standards they set for their sushi preparation, presentation, and customer service.
- Training and Certification: Consider undergoing specialized training in sushi preparation and Japanese cuisine to match their high standards.
- Apprenticeship: If possible, work directly with their chefs or in similar high-end sushi establishments to gain hands-on experience and insight into their techniques.
- Operational Excellence: Focus on maintaining the high operational standards that Ginza Sushi-Ichi is known for, including cleanliness, precision in food preparation, and exemplary customer service.
- Supplier Relationships: Build relationships with high-quality ingredient suppliers, as the freshness and quality of ingredients are crucial for a sushi restaurant’s success.
- Service Excellence: Provide exceptional customer service, aligning with the meticulous and respectful service style that Ginza Sushi-Ichi is known for.
- Feedback Mechanism: Implement systems to gather and act on customer feedback to continuously improve the dining experience.
- Brand Alignment: Ensure that your marketing efforts align with the high-end, authentic image of Ginza Sushi-Ichi. This includes visual branding, messaging, and positioning.
- Digital Presence: Utilize social media and other digital platforms to showcase your offerings and engage with potential customers, highlighting your alignment with Ginza Sushi-Ichi’s values.
- Industry Connections: Build relationships within the culinary industry, including with other high-end restaurants, suppliers, and food critics.
- Collaborations: Look for opportunities to collaborate with Ginza Sushi-Ichi or other prestigious establishments to gain visibility and credibility.
- Stay Updated: Keep abreast of trends and innovations in the sushi industry and culinary arts to continually evolve and improve.
- Training and Development: Invest in ongoing training for yourself and your staff to maintain high standards and adapt to new techniques and trends.
- Passion and Commitment: Cultivate a deep passion for sushi and Japanese cuisine, as dedication and enthusiasm are key to thriving in this niche.
- Resilience: Be prepared for challenges and setbacks, and maintain resilience and adaptability in pursuing excellence.
Ginza Sushi-ichi Singapore Location, Contact, Opening Hours And Instant Data
Contact:62355514
Opening Hours
Friday | 12–2:30 pm6–11 pm | |
Saturday | 12–2:30 pm6–11 pm | |
Sunday | 12–2:30 pm6–10 pm | |
Monday | Closed | |
Tuesday | 12–2:30 pm6–11 pm | |
Wednesday | 12–2:30 pm6–11 pm | |
Thursday | 12–2:30 pm6–11 pm |
Service options
- Dine-in
Offerings
- Alcohol
- Beer
- Private dining room
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
Amenities
- Gender-neutral toilets
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cosy
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid multi-storey car park
- Paid parking lot
- Valet parking
Ginza Sushi-ichi Youtube
IMAGE SOURCE: FACEBOOK