Ichiban Boshi Menu Singapore Prices 2025

Ichiban Boshi’s Singapore menu tantalizes with an array of Japanese delights: savor the unagi donburi’s luscious grilled eel atop rice, or indulge in the creamy, melt-in-your-mouth tori katsu curry. For a taste of tradition, the sashimi platter boasts fresh cuts of tuna and salmon, promising a culinary voyage through Japan’s finest flavors.

Ichiban Boshi Menu Singapore 2025

Ichiban Boshi Chirashi Don, featuring fresh sashimi atop seasoned rice, garnished with vibrant tobiko and served with miso soup—a perfect harmony of flavors and textures.

ICHIBAN BOSHI FLAVOURESOME BENTO MENU

MENU	PRICE
Salmon Teriyaki Bento Salmon with teriyaki sauce. Bento comes with tofu nugget, sweet potato, hijiki seaweed salad, simmered mixed vegetables, pickles & rice topped with Japanese seaweed flakes	SGD 21.07
Black Pepper Saikoro Steak Bento Premium beef & assorted capsicums with black pepper sauce. Bento comes with tofu nugget, sweet potato, hijiki seaweed salad, simmered mixed vegetables, pickles & rice topped with Japanese seaweed flakes	SGD 22.25
Chicken Teriyaki Bento Chicken with teriyaki sauce. Bento comes with tofu nugget, sweet potato, hijiki seaweed salad, simmered mixed vegetables, pickles & rice topped with Japanese seaweed flakes	SGD 18.71
Saba Teriyaki Bento Mackerel with teriyaki sauce. Bento comes with tofu nugget, sweet potato, hijiki seaweed salad, simmered mixed vegetables, pickles & rice topped with Japanese seaweed flakes	SGD 18.71
Yakiniku Bento Beef slices & assorted capsicums with black pepper sauce. Bento comes with tofu nugget, sweet potato, hijiki seaweed salad, simmered mixed vegetables, pickles & rice topped with Japanese seaweed flakes.	SGD 19.89

ICHIBAN BOSHI APPETIZER MENU

MENU	PRICE
Fried Mala Pork Crisp Crispy pork slices with mala powder	SGD 8.12
Tori Karaage Crispy chicken	SGD 9.30
Cereal Tori Karaage Crispy cereal chicken.	SGD 10.48
Agedashi Tofu Fried Tofu with sauce.	SGD 6.47
Gyoza Teppan Japanese dumpling with spicy teriyaki sauce.	SGD 8.12
Ika Karaage Crispy squid.	SGD 10.48
Chawanmushi Steamed egg custard.	SGD 5.30
Edamame Green soybeans	SGD 5.77

ICHIBAN BOSHI SINGAPORE SALAD MENU

MENU	PRICE
Tori Tofu Salad (NEW) Chicken, tofu, seasoned mountain vegetable & assorted vegetables served with sesame dressing	SGD 11.65
Yasai Salad Avocado & assorted vegetables served with Japanese dressing	SGD 10.48
Salmon Sashimi Salad Salmon sashimi & assorted vegetables served with Japanese dressing	SGD 17.54
Sweet Potato Salad Japanese sweet potato & assorted vegetables served with mayo dressing	SGD 8.12

ICHIBAN BOSHI NIGRI MENU

MENU	PRICE
Salmon Belly Mentai Yaki Salmon belly, flying fish roe, spicy cod roe mayo, spring onion.	SGD 6.47
Tamago Egg	SGD 2.94
Salmon Fresh & succulent salmon fish	SGD 4.71
Inari Sweet beancurd skin.	SGD 2.94
Tamago Mentai Fried egg, spicy cod roe mayo, flying fish roe.	SGD 5.30
Karibu Crab stick.	SGD 2.94
Jyo Unagi Premium BBQ eel.	SGD 8.24
Ebi Shrimp	SGD 4.12
Unagi Sandwich BBQ eel, egg.	SGD 5.30
Unagi BBQ eel.	SGD 5.30
Yellow Submarine Fried crab stick, shrimp roe, mayonnaise, spring onion.	SGD 2.94
Hon Maguro Akami Bluefin tuna.	SGD 4.12
Salmon Cheese Salmon, cheese, chilli, tomato sauce, spring onion.	SGD 5.89
Nama Hotate Scallop	SGD 7.65
Kajiki Belly swordfish belly	SGD 8.24
Hamachi Yellowtail	SGD 7.65
Tako Octopus	SGD 4.71
Ika Cuttlefish	SGD 2.94
Aburi Truffle Hotate (NEW) Seared scallop, truffle paste & spring onion	SGD 10.00
Amaebi Sweet shrimp	SGD 9.42
Aburi Truffle Hotate Seared scallop, truffle paste, spring onion	SGD 8.83
Aburi Mentai Kajiki Seared swordfish belly, flying fish roe, spicy cod roe mayo, spring onion	SGD 8.83

ICHIBAN BOSHI SASHIMI MENU

MENU	PRICE
Salmon (5pcs) Fresh & succulent salmon fish	SGD 12.83
Kajiki Belly (5pcs) Swordfish belly.	SGS 17.54
Nama Hotate (6pcs) Scallop	SGD 16.36
Hon Maguro Akami (5pcs) Bluefin tuna.	SGD 19.89
Hamachi (5pcs) Yellowtail	SGD 16.36
Tako (5pcs) Octopus	SGD 11.65
Amaebi (5pcs) (NEW) sweet shrimp	SGD 22.25

ICHIBAN BOSHI GUNKAN MENU

MENU	PRICE
Corn Mayo Corn Mayo	SGD 2.94
Ebiko Shrimp roe.	SGD 4.12
Salmon Avocado Mayo Salmon Avocado Mayo	SGD 4.12
Lobster Salad A mixture of fresh lobster meat, vegetables, herbs coated in a light & creamy dressing	SGD 5.30
Tuna Mayo Tuna Mayo	SGD 2.94
Tobiko Flying fish roe.	SGD 4.12
Ikura Salmon roe, cucumber.	SGD 8.83
Egg Mayo Egg Mayo	SGD 2.94
Chuka Iidako Seasoned mini octopus.	SGD 2.94
Bacon Cereal turkey bacon, egg crepe, shrimp roe, mayonnaise.	SGD 2.94
Chuka Hotate Seasoned scallop.	SGD 2.94
Spicy Tuna Mayo Spicy Tuna Mayo	SGD 2.94
Kani Mayo Crab stick, mayonnaise.	SGD 2.94
Chuka Kurage Seasoned jellyfish.	SGD 2.94
Black Tobiko Black flying fish roe.	SGD 4.12
Chuka Wakame Seasoned seaweed	SGD 2.94

ICHIBAN BOSHI ASSORTED SUSHI MENU

MENU	PRICE
Roast Beef Mango Roll Roast beef, mango, avocado, salmon roe, Japanese green	SGD 17.54
Aburi Mentai Caterpillar Shrimp, crab stick, egg, avocado, black flying fish roe, flying fish roe, spicy cod roe mayo	SGD 16.36
Dragon Roll Jumbo tiger prawn, salmon, lettuce, black flying fish roe, mayonnaise	SGD 28.13
Ichiban Roll Jumbo tiger prawn, avocado, lettuce, cucumber, flying fish roe, mayonnaise	SGD 22.25

ICHIBAN BOSHI MAKIMONO MENU

MENU	PRICE
Unagi Mayo BBQ eel, garlic mayo, chilli pepper, seaw eed, egg, avocado.	SGD 8.24
Salmon Maru Salmon, shrimp roe, mayonnaise	SGD 8.24
Salmon Sakura Salmon, avocado, flying fish roe, spicy cod roe mayo, spring onion.	SGD 9.42
Lobster Salad Roll Lobster salad, spring onion	SGD 5.30
Mini California Roll Avocado, egg, cucumber, shrimp roe, crab stick, mayonnaise	SGD 5.89
Spicy Tuna Mayo Roll Spicy tuna mayo, shrimp roe, pickles, spring onion	SGD 4.12
The Peak Seared salmon, cucumber, lobster salad, chilli padi	SGD 4.12
Fried Salmon Roll Fried salmon, crab stick, cucumber, mayonnaise.	SGD 4.12
Golden Catch Dory fish, potato, tartar sauce & lettuce	SGD 2.94
Vegetable Roll Asparagus, cucumber, baby corn, carrot, avocado, mayonnaise, seaweed flakes & sesame seed	SGD 2.94

ICHIBAN BOSHI MENU DONBURI

MENU	PRICE
Chicken Katsu Don Chicken cutlet with scrambled egg rice bowl and miso soup.	SGD 18.18
Chicken Teriyaki Don Chicken teriyaki don rice bowl and miso soup.	SGD 14.01
Black Pepper Salmon Don Black pepper salmon rice bowl and miso soup.	SGD 21.07
Beef Teriyaki Don Beef teriyaki rice bowl and miso soup	SGD 16.36
Unajyu Bbq eel rice bowl and miso soup	SGD 30.48
Kuro Buta Don Black pork, shimeji mushroom and assorted capsicums with yakiniku sauce and poached egg on rice bowl and miso soup.	SGD 18.71

ICHIBAN BOSHI JYU MENU

MENU	PRICE
Ichiban Jyu Salmon sashimi with sesame oil & chilli padi on sushi rice bowl & miso soup	SGD 21.07
Chirashi Jyu Salmon, bluefin tuna, swordfish, salmon roe & cucumber on sushi rice bowl & miso soup	SGD 23.42
Tokusen Kaisen Don Bluefin tuna, salmon, swordfish, octopus, yellowtail, crab stick & salmon roe on sushi rice bowl & miso soup	SGD 26.95

ICHIBAN BOSHI UDON & SOBA MENU

MENU	PRICE
Tenzaru Chasoba Chilled Japanese green tea noodle with assorted tempura.	SGD 18.71
Tempura Udon Japanese noodle with assorted tempura.	SGD 18.71
Niku Udon Japanese noodles with marinated beef.	SGD 15.18
Kitsune Udon Japanese noodles with beancurd skin and fish cake.	SGD 11.65
Wakame Udon Japanese noodles with seaweed and fish cake.	SGD 11.65
Chasoba Chilled Japanese green tea noodle	SGD 11.65
Half Curry Udon Japanese curry noodle with diced chicken	SGD 8.83

ICHIBAN BOSHI HAND ROLL MENU

MENU	PRICE
California Handroll Cucumber, crab stick, egg, shrimp roe, avocado, mayonnaise.	SGD 4.71
Salmon Avocado Handroll Salmon, avocado, shrimp roe, mayonnaise.	SGD 4.71
Chicken Teriyaki Handroll Chicken teriyaki, cucumber, sesame seed.	SGD 2.94
Avocado Handroll Avocado, mayonnaise.	SGD 2.94
Salmon Handroll Salmon, radish sprout.	SGD 5.30
Tamago Handroll Egg, mayonnaise	SGD 2.94
Tempura Handroll Prawn tempura, cucumber, shrimp roe, mayonnaise.	SGD 5.30
Lobster Salad Handroll Lobster salad, cucumber.	SGD 6.47
Unagi Handroll BBQ eel, cucumber, Sweet sauce, sesame seed.	SGD 5.30

ICHIBAN BOSHI CHINMI MENU

MENU	PRICE
Tako Wasabi Octopus seasoned with wasabi	SGD 8.24
Lobster Salad Chinmi Lobster Salad	SGD 10.00
Chinmi Chuka Kurage Seasoned jellyfish	SGD 7.06
Chuka Wakame Seasoned seaweed	SGD 7.06
Chinmi Chuka Hotate Seasoned scallop	SGD 7.06
Chinmi Chuka Iidako Seasoned mini octopus	SGD 7.06

ICHIBAN BOSHI BEVERAGES MENU

MENU	PRICE
Coke / Coke Zero	SGD 3.20
Sprite	SGD 3.20
Ice Lemon Tea	SGD 3.20
Jasmine Green Tea	SGD 3.20
Mineral Water	SGD 2.60

Allergen Information Of Ichiban Boshi Menu Singapore

Menu Item	Allergens (e.g., Eggs, Milk, Wheat, Soy, Fish, Shellfish, etc.)
Sushi	Contains Fish, Soy, Wheat (if soy sauce used), Sesame (if applicable)
Sashimi	Contains Fish
Tempura	Contains Wheat (batter), Soy (dipping sauce)
Ramen	Contains Wheat (noodles), Soy (if soy sauce used), Eggs (if applicable)
Yakitori	Contains Soy, Wheat (teriyaki sauce), possibly Eggs (in marinade)
Gyoza	Contains Wheat (wrapper), Soy (dipping sauce), possibly Shellfish
Teriyaki Chicken	Contains Soy, possibly Wheat (teriyaki sauce)
Miso Soup	Contains Soy (from miso paste), possibly Fish (from dashi stock)
Green Tea Ice Cream	Contains Milk
Tempura Ice Cream	Contains Wheat (tempura batter), Milk (ice cream)

Deals Ichiban Boshi Singapore Menu

Deal Name	Description	Price
Lunch Special	Set lunch menu with a choice of main course, side dish, and drink	$12.90
Dinner Set	Set dinner menu with appetizer, main course, dessert, and choice of drink	$29.90
Sushi Platter	Assorted sushi platter with chef’s selection	$24.90
Tempura Combo	Tempura set with rice, miso soup, and salad	$18.50
Ramen and Gyoza Combo	Ramen bowl with gyoza dumplings	$16.90
Family Feast	Large combo set ideal for sharing, includes sashimi, sushi rolls, tempura, and sides	$59.90
Weekend Brunch Buffet	All-you-can-eat brunch buffet featuring sushi, sashimi, tempura, and Japanese hot dishes	$39.90
Student Discount	10% off entire bill for students with valid ID	Discounted
Senior Citizen Special	15% off for senior citizens aged 60 and above	Discounted

E-Gifts Options Of Ichiban Boshi Menu Singapore

Item	Description	Price (SGD)
Sushi Platter E-Gift Card	Assorted sushi including nigiri and maki rolls	$50 – $200
Sashimi Selection E-Gift Card	Fresh slices of assorted sashimi	$50 – $200
Tempura Set E-Gift Card	Crispy tempura with dipping sauce	$30 – $150
Bento Box E-Gift Card	Traditional Japanese meal in a box with rice, meat, and vegetables	$40 – $180
Ramen and Donburi E-Gift Card	Choice of ramen noodles or rice bowl topped with meat and vegetables	$35 – $150
Dessert Platter E-Gift Card	Selection of Japanese desserts	$20 – $80

Sub Of The Day Ichiban Boshi Singapore Menu

Day of the Week	Sub of the Day
Monday	Teriyaki Chicken
Tuesday	Spicy Tuna
Wednesday	Grilled Teriyaki Beef
Thursday	Salmon Avocado
Friday	Tempura Prawn
Saturday	Unagi
Sunday	Chicken Katsu

Investor Relation Of Ichiban Boshi Menu Singapore

• Financial Reporting: Providing timely and accurate financial reports, including annual reports, quarterly earnings releases, and regulatory filings. These documents would detail the company’s financial performance, key metrics, and strategic initiatives.
• Investor Communication: Regularly communicating with investors through various channels such as investor conferences, earnings calls, and one-on-one meetings. This helps in updating investors on business developments, financial results, and addressing any questions or concerns they may have.
• Corporate Governance: Ensuring transparency and accountability in corporate governance practices. This involves adhering to regulatory requirements, maintaining ethical standards, and implementing policies that promote fair treatment of all shareholders.
• Strategic Initiatives: Discussing the company’s strategic direction, growth plans, and initiatives aimed at enhancing shareholder value. This might include expansion into new markets, product innovation, or operational efficiency improvements.
• Stakeholder Relations: Building and maintaining relationships with various stakeholders, including analysts, institutional investors, individual shareholders, and the media. This helps in fostering trust and understanding of the company’s business strategy and performance.
• Financial Performance Analysis: Providing analysis and interpretation of financial results and market trends to help investors make informed decisions. This could involve benchmarking performance against industry peers and discussing financial metrics in context.
• Risk Management: Identifying and managing potential risks that could impact the company’s financial performance or reputation. This includes communicating risk factors to investors and outlining strategies to mitigate these risks.

How To Grow With Ichiban Boshi Singapore Restaurant?

• Understand the Company: Research Ichiban Boshi thoroughly to understand its history, values, and current market position in Singapore’s competitive restaurant industry. Visit their locations, try their menu, and observe their operations.
• Gain Relevant Experience: Obtain experience in the food and beverage industry, particularly in Japanese cuisine if possible. This could involve working in similar restaurants, gaining skills in kitchen operations, customer service, and management.
• Education and Training: Consider formal education or training in hospitality management, culinary arts, or business administration. Courses in food safety, restaurant management, and customer service can also be beneficial.
• Networking: Build a network within the hospitality industry in Singapore. Attend industry events, join associations, and connect with professionals who have experience in restaurant management or Japanese cuisine.
• Skills Development: Develop essential skills such as leadership, communication, problem-solving, and financial management. These skills are crucial for managing a restaurant effectively.
• Job Opportunities: Look for job openings at Ichiban Boshi or similar restaurants. Positions could range from kitchen staff and servers to management roles. Gain experience and prove your dedication to the industry.
• Show Initiative: Demonstrate your passion and commitment to Ichiban Boshi. Research their menu, understand their customer base, and come up with ideas on how to improve operations or introduce new dishes.
• Stay Updated: Keep abreast of industry trends, customer preferences, and regulatory changes affecting the restaurant business in Singapore. Continuously learn and adapt to stay competitive.
• Apply for Management Positions: As you gain experience and demonstrate your capabilities, apply for management positions within Ichiban Boshi. Highlight your achievements, leadership skills, and understanding of Japanese cuisine and customer service.
• Long-term Growth: Once in a management position, focus on improving profitability, enhancing customer experience, and expanding the restaurant’s reach. Develop strategies for employee training, marketing initiatives, and maintaining high food quality standards.

Give FAQs Of Ichiban Boshi Menu Singapore

Ichiban Boshi Singapore Location, Contact, Opening Hours And Instant Data

Contact:62557767

Opening Hours

Thursday	11 am–10 pm
Friday	11 am–10 pm
Saturday	11 am–10 pm
Sunday	11 am–10 pm
Monday	11 am–10 pm
Tuesday	11 am–10 pm
Wednesday	11 am–10 pm

Service options

• Delivery
• Takeaway
• Dine-in

Offerings

• Alcohol
• Beer
• Small plates

Dining options

• Lunch
• Dinner
• Dessert
• Seating

Atmosphere

• Casual
• Cosy

Crowd

• Groups

Payments

• Credit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs
• Kids’ menu

Parking

• Paid parking lot
• Paid street parking
• Plenty of parking

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