Tsui Wah Singapore offers a vibrant blend of traditional Cantonese comfort with a modern twist. Dive into their signature dishes like crispy bun with condensed milk and flavorful Hong Kong-style milk tea. Their diverse menu seamlessly combines hearty favorites with innovative culinary creations, perfect for any craving.
Tsui Wah Menu Singapore 2024
Tsui Wah Singapore offers a vibrant fusion of traditional Cantonese and innovative dishes, featuring crispy fried noodles, fragrant herbal soups, and delectable dim sum, all crafted with authentic, high-quality ingredients.
BREAKFAST SET
SIZZLING PLATE SET
CURRY SERIES
SIZZLING PLATE NOODLES
CANTONESE SIDES
BEVERAGES
SIGNATURE DISHES
SOUPS & VEGETABLES
NOODLE EXPERT
HONG KONG FLAVOR
SANDWICHES AND SNACKS
SPECIALTY DRINKS
TSUI WAH BREAKFAST SET MENU
MENU ITEMS
PRICE
Satay Beef Instant Noodles Served w/ Scrambled Egg
SGD 13.80
Stir-Fried Sliced Black Pepper Chicken Mee Tai Mak
SGD 15.80
Seafood Tomyum Mixian
SGD 16.80
Corned Beef & Scrambled Egg Bun
SGD 10.80
TSUI WAH SIGNATURE DISHES MENU
MENU ITEMS
PRICE
Milk Tea (Hot)
SGD 4.60
Jumbo Hot Dog
SGD 8.80
Kagoshima-Style Braised Pork Cartilage with Tossed Instant Noodles
SGD 13.80
Beef Brisket Curry with Steamed Rice
SGD 18.80
Tsui Wah Signature Pork Chop Bun
SGD 10.80
Chicken Wings with Sweet Soy Sauce
SGD 13.80
Lamb Chop Curry with Steamed Rice
SGD 36.80
Crispy Bun with Condensed Milk
SGD 5.00
TSUI WAH SIZZLING PLATE SET MENU
MENU ITEMS
PRICE
Mixed Grills on Sizzling Plate (Red Wine Gravy)
SGD 32.80
Grilled Lyon-Style Pork Chop on Sizzling Plate (Onion Sauce)
SGD 26.80
Grilled King Prawn & Chicken Steak (Red Wine Gravy)
SGD 32.80
Lamb Chop on Sizzling Plate (Red Wine Gravy)
SGD 39.80
TSUI WAH SOUPS & VEGETABLES MENU
MENU ITEMS
PRICE
Borscht w/ Toast
SGD 8.00
Chinese Soup of the Day
SGD 5.80
Shiitake Mushroom & Broccoli in Abalone Sauce
SGD 11.80
Amaranth in Fish Soup
SGD 10.80
Kangkong Served with Chilli and Preserved Beancurd
SGD 8.80
Broccoli Served with Abalone Sauce
SGD 9.80
Homemade Fish Soup with Radish
SGD 8.80
Blanched Lettuce w/ Fried Garlic & Soy Sauce
SGD 8.80
Blanched Hong Kong Chye Sim w/ Fried Garlic & Soy Sauce
A digital gift card that can be used for any purchase at Tsui Wah Singapore.
$10, $20, $50, $100
1 year from purchase
Birthday E-Gift
Specially designed e-gift for birthdays, usable for any item.
$50, $100
6 months from purchase
Celebration E-Gift
For special celebrations, usable for any purchase.
$50, $100, $200
1 year from purchase
Thank You E-Gift
A way to express gratitude, usable for any menu item.
$20, $50, $100
6 months from purchase
Festive E-Gift
Designed for festive occasions, usable for any purchase.
$50, $100, $200, $500
1 year from purchase
Custom Amount E-Gift
Allows the sender to specify any amount for the gift card.
Customizable (Min $10)
1 year from purchase
Sub Of The Day Tsui Wah Singapore Menu
Day
Sub Of The Day
Description
Price (SGD)
Monday
BBQ Pork Sub
Grilled BBQ pork with fresh vegetables
$5.50
Tuesday
Teriyaki Chicken Sub
Teriyaki chicken with lettuce and mayo
$5.50
Wednesday
Tuna Mayo Sub
Tuna mixed with mayonnaise and veggies
$5.50
Thursday
Ham & Cheese Sub
Ham slices with melted cheese and veggies
$5.50
Friday
Veggie Delight Sub
Assorted fresh vegetables with dressing
$5.50
Saturday
Roast Beef Sub
Roast beef slices with mustard and veggies
$5.50
Sunday
Seafood Sensation Sub
Mixed seafood with special sauce and veggies
$5.50
Story Of Tsui Wah Restaurant Singapore
Authentic Flavors: Tsui Wah’s commitment to preserving the authentic flavors of Hong Kong-style cuisine has resonated well with customers. The use of high-quality ingredients and traditional cooking methods ensures that each dish meets the high standards expected by diners.
Diverse Menu: The menu at Tsui Wah Singapore offers a wide variety of dishes, catering to different tastes and preferences. From noodle dishes and rice plates to Western-style breakfast items and snacks, there is something for everyone.
Strategic Location: The choice of Clarke Quay as its location has been strategic. The vibrant nightlife and heavy foot traffic in the area provide a steady stream of customers, both locals and tourists.
Customer Experience: Tsui Wah focuses on providing a welcoming and nostalgic dining experience. The restaurant’s décor and ambiance, reminiscent of classic Hong Kong cha chaan tengs, create a sense of nostalgia for Hong Kong natives and a unique cultural experience for others.
Adaptation and Innovation: While maintaining its traditional offerings, Tsui Wah has also shown adaptability by introducing new dishes and beverages to cater to local tastes and trends. This balance of tradition and innovation has helped the restaurant stay relevant and appealing.
Investor Relation Of Tsui Wah Menu Singapore
Financial Reporting: Regular disclosure of financial statements, including quarterly and annual reports, to keep investors informed about the company’s financial health.
Corporate Governance: Adherence to best practices in corporate governance to ensure accountability and integrity in the company’s operations. This includes the composition of the board of directors, executive compensation, and internal controls.
Investor Communication: Engaging with investors through various channels such as annual general meetings (AGMs), investor presentations, press releases, and dedicated IR sections on their website.
Strategic Updates: Informing investors about the company’s strategic initiatives, such as expansion plans, new menu introductions, and market entry strategies.
Market Analysis: Providing insights into market trends, competitive positioning, and industry developments that may impact the company’s performance.
Sustainability and CSR: Highlighting the company’s efforts in corporate social responsibility (CSR) and sustainability, which can influence investor perception and long-term value creation.
Regulatory Compliance: Ensuring compliance with local and international financial regulations and standards to maintain investor confidence and market credibility.
How To Grow With Tsui Wah Singapore Restaurant?
Understand the Brand: Familiarize yourself with Tsui Wah’s history, mission, and values. This helps align your goals with the restaurant’s brand identity.
Leverage Franchise Opportunities: Explore franchise opportunities if you’re interested in owning a Tsui Wah outlet. Review their franchise requirements and application process.
Engage in Staff Training: For employees, taking advantage of training programs can improve your skills and help you grow within the company.
Customer Focus: Ensure exceptional service to build a loyal customer base. Understanding customer preferences can help you contribute to the restaurant’s success.
Innovation and Adaptation: Be open to new ideas and adapt to industry trends. Propose improvements or new strategies that could benefit the restaurant.
Networking and Relationships: Build strong relationships with suppliers, partners, and industry professionals. Networking can open doors to new opportunities and growth.
Performance and Feedback: Regularly seek and act on feedback to improve your performance. Striving for excellence in your role can lead to career advancement within the company.
Marketing and Promotions: Engage in marketing efforts to promote Tsui Wah and attract new customers. Contributing to promotional activities can boost your visibility and career growth.
Community Involvement: Participate in community events or sponsorships that align with Tsui Wah’s brand. This can enhance the restaurant’s reputation and provide personal growth opportunities.
Career Development: Set personal career goals and discuss them with your manager. Identify potential paths for advancement within the company.
FAQs Of Tsui Wah Menu Singapore
Signature dishes include Tsui Wah’s Wonton Noodles, Hong Kong-Style Milk Tea, Curry Beef Brisket, and a variety of traditional Hong Kong-style snacks and meals.
Tsui Wah offers a selection of vegetarian options, such as vegetarian dumplings and noodle dishes. However, for vegan options, it’s best to check with the restaurant as some dishes may contain animal-based ingredients.
Tsui Wah does not have a specific kids’ menu, but they offer a variety of dishes that can be suitable for children, including milder options and smaller portions.
Tsui Wah may offer catering services for large events. It’s recommended to contact the restaurant directly to discuss your catering needs and available options.
Tsui Wah typically accepts major credit and debit cards. Some locations may also accept mobile payment options like PayNow or Alipay. Always check with the specific restaurant for payment method details.
Tsui Wah Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
Courtallam Border Rahmath Kadai in Singapore brings the authentic flavors of Tamil Nadu to its menu, featuring signature dishes like the mouth-watering Parotta, spicy Nattu Kozhi (country chicken) curry, and flavorful biryanis. Each dish is crafted with traditional spices and techniques, offering a genuine taste of South Indian cuisine. COURTALLAM BORDER RAHMATH KADAI MENU SINGAPORE…
Jew Kit’s menu in Singapore offers a distinctive culinary experience with a blend of traditional and innovative dishes. Highlights include their signature laksa with rich, aromatic curry, and handcrafted dumplings bursting with fresh ingredients. Each dish is crafted with a focus on authentic flavors and quality. Jew Kit Menu Singapore 2024 Jew Kit in Singapore…
Pince & Pints in Singapore offers a unique seafood experience, specializing in succulent, steamed or fried lobster dishes paired with a selection of craft beers. Their menu features indulgent options like the Lobster Roll, Lobster Bisque, and various tantalizing sides, ensuring a memorable dining experience with every visit. PINCE & PINTS MENU SINGAPORE 2024 Pince…
At MUI KEE in Singapore, each dish is a vibrant celebration of heritage and innovation, blending traditional flavors with contemporary flair. Their menu dazzles with a symphony of textures and tastes, from delicately spiced laksa to indulgent kaya toast, each plate meticulously crafted to honor classic recipes while embracing modern culinary trends. Dining here is…
PIZZAKAYA Singapore offers a distinctive fusion of Japanese and Italian flavors, featuring inventive pizzas like Teriyaki Chicken Pizza with nori and wasabi mayo, and Sushi Pizza with fresh sashimi toppings. Their menu combines traditional ingredients with contemporary twists, creating a unique culinary experience that delights adventurous palates. PIZZAKAYA MENU SINGAPORE 2024 PIZZAKAYA Singapore delights with…
Experience Marguerite’s culinary artistry with a menu that blends refined elegance and bold flavors. Enjoy seasonal dishes crafted with the finest ingredients, from exquisitely presented appetizers to luxurious mains and decadent desserts, all set in a chic ambiance that promises an unforgettable dining experience in Singapore. MARGUERITE MENU SINGAPORE 2024 Indulge at Marguerite with a menu…
