Tim Ho Wan in Singapore offers a tantalizing array of dim sum, renowned for its baked BBQ pork buns with a caramelized crust. Their menu highlights include delicate shrimp dumplings, savory pork ribs, and sweet egg tarts, all crafted with authentic flavors and a focus on exceptional quality and taste.
Tim Ho Wan Menu Singapore 2024
Tim Ho Wan Singapore offers a refined dim sum experience, featuring their famed baked BBQ pork buns, delicate har gow, and crispy spring rolls, each dish crafted with precision and tradition.
None (if you have specific herb allergies, check the herbs used)
Deals Tim Ho Wan Singapore Menu
Deal Name
Description
Available Locations
Validity
Dim Sum Feast
4 signature dim sum items at a special price.
All Tim Ho Wan outlets
Limited time only
Lunch Set Special
Includes a choice of dim sum and a main dish with a drink.
All Tim Ho Wan outlets
Weekdays only, 11am-3pm
Early Bird Discount
10% off total bill for orders before 11am.
All Tim Ho Wan outlets
Weekdays only
Family Combo
A set of dim sum and other dishes designed for family dining.
All Tim Ho Wan outlets
All day, every day
Happy Hour Promo
20% off select items during happy hour.
All Tim Ho Wan outlets
3pm-5pm daily
Dim Sum Set Menu
A set menu featuring a variety of dim sum items at a fixed price.
All Tim Ho Wan outlets
Weekends only
E-Gifts Options Of Tim Ho Wan Menu Singapore
E-Gift Option
Description
Value Range
Tim Ho Wan Gift Card
A versatile gift card usable at any Tim Ho Wan location.
$20 – $100
Dim Sum Gift Box
A pre-selected box of popular dim sum items.
$30 – $50
Signature Dish Voucher
A voucher for one of Tim Ho Wan’s signature dishes.
$15 – $25
Set Meal Voucher
Voucher for a set meal including various dim sum and side dishes.
$40 – $60
Special Occasion Voucher
Voucher for special occasions like birthdays or anniversaries with a bonus.
$50 – $80
Sub Of The Day Tim Ho Wan Singapore Menu
Day
Sub of the Day
Description
Monday
BBQ Pork Bun
Fluffy bun filled with savory BBQ pork and sweet sauce.
Tuesday
Steamed Dumplings
Delicate dumplings filled with minced pork and vegetables.
Wednesday
Shrimp Rice Roll
Soft rice rolls stuffed with fresh shrimp and a light soy sauce.
Thursday
Beef Brisket Noodle Soup
Tender beef brisket served in a flavorful noodle soup.
Friday
Pork Ribs
Succulent pork ribs marinated and steamed to perfection.
Saturday
Pan-fried Turnip Cake
Crispy turnip cake slices with a savory flavor.
Sunday
Egg Tarts
Flaky pastry filled with smooth, sweet egg custard.
Story Of Tim Ho Wan Restaurant Singapore
Origins: Tim Ho Wan was founded in 2009 by Mak Pui Gor, a former chef of the famous Hong Kong restaurant, DimDimSum. The restaurant gained fame for its exceptional dim sum and affordable prices, leading to its first Michelin star in 2010.
International Expansion: Following its success in Hong Kong, Tim Ho Wan began expanding internationally. The Singapore branch opened in 2013, bringing its acclaimed dim sum to a new audience.
Location and Ambiance: The Singapore outlet maintains the restaurant’s minimalist and no-frills decor, focusing on delivering high-quality dim sum. It’s located at the Plaza Singapura shopping mall, attracting both locals and tourists.
Signature Dishes: The Singapore menu includes beloved items like the Baked BBQ Pork Buns, Steamed Shrimp Dumplings, and the famous Pork Ribs with Black Bean Sauce.
Michelin Star: The Singapore branch also earned a Michelin star, solidifying its reputation as a top destination for dim sum. This recognition emphasizes the restaurant’s commitment to quality and tradition.
Culinary Impact: Tim Ho Wan’s success is attributed to its dedication to traditional Cantonese recipes and high standards in food preparation, making it a standout in Singapore’s vibrant dining scene.
Investor Relation Of Tim Ho Wan Menu Singapore
Financial Performance: Providing detailed reports on revenue, profitability, and other key financial metrics. This could include quarterly earnings reports and annual financial statements.
Business Strategy: Outlining the company’s growth plans, such as expansion into new markets, new menu offerings, or strategic partnerships. This could also involve information on how the company is adapting to market trends or economic conditions.
Management Team: Introducing key executives and their roles in steering the company’s strategy and operations. This may include biographies and their relevant experience.
Corporate Governance: Detailing the company’s governance practices, including the structure of the board of directors, committees, and any relevant policies or codes of conduct.
Shareholder Information: Providing details on stock performance, shareholder meetings, dividends, and other shareholder-related activities.
Sustainability and CSR: Sharing information on corporate social responsibility initiatives, sustainability practices, and community engagement.
Regulatory Compliance: Ensuring transparency in how the company complies with relevant laws and regulations.
How To Grow With Tim Ho Wan Singapore Restaurant?
Understand the Brand: Tim Ho Wan is known for its high-quality dim sum and is recognized as a Michelin-starred restaurant. Familiarize yourself with their brand values, food quality, and service standards.
Leverage Training: Take advantage of any training opportunities provided by Tim Ho Wan. They often offer extensive training to ensure that employees are well-versed in their menu, customer service, and operational procedures.
Customer Focus: Deliver excellent customer service. Understand and anticipate customer needs, handle complaints effectively, and ensure a positive dining experience for all guests.
Skills Development: Develop skills relevant to the restaurant industry, such as culinary skills, management, and customer service. This will help in career advancement and contribute to the restaurant’s success.
Adaptability: Be open to learning and adapting to new processes or menu changes. Tim Ho Wan may introduce new dishes or operational procedures, and flexibility will help you stay aligned with their goals.
Networking: Build relationships with colleagues and management. Networking within the restaurant industry can open up opportunities for growth and development.
Performance Excellence: Strive for excellence in your role. Consistently delivering high-quality work and demonstrating a strong work ethic can lead to recognition and advancement opportunities.
Feedback and Improvement: Regularly seek feedback from managers and peers, and use it to improve your performance. Continuous improvement is key to growing within any organization.
Stay Informed: Keep up with industry trends and changes in consumer preferences. Understanding the broader market can help you contribute innovative ideas and stay relevant.
FAQs Of Tim Ho Wan Menu Singapore
Tim Ho Wan is renowned for its Michelin-starred dim sum. Their menu features a variety of traditional dim sum dishes including baked buns with BBQ pork, steamed dumplings, and rice rolls.
Yes, Tim Ho Wan offers several vegetarian dim sum options. Some of the popular vegetarian dishes include steamed vegetarian dumplings, steamed tofu skin rolls, and vegetable rice rolls.
Yes, Tim Ho Wan offers takeaway services. Delivery options may also be available through various food delivery platforms, depending on the location.
Yes, Tim Ho Wan typically offers gift vouchers that can be purchased at their outlets. These make great gifts for dim sum enthusiasts.
Tim Ho Wan staff are usually accommodating and can assist with dietary restrictions. It’s recommended to inform the staff about any specific dietary needs or allergies when ordering.
Tim Ho Wan Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
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