THE PLATTERING CO MENU SINGAPORE PRICES 2024
The Plattering Co in Singapore offers a delightful menu of artisanal platters, featuring a vibrant selection of gourmet cheeses, cured meats, fresh fruits, and artisanal breads. Each platter is meticulously crafted to provide a visually stunning and deliciously varied dining experience, perfect for sharing and savoring with friends.
THE PLATTERING CO MENU SINGAPORE 2024
The Plattering Co in Singapore serves exquisite artisanal platters with gourmet cheeses, cured meats, fresh fruits, and artisan breads, offering a visually appealing and deliciously varied experience for sharing.
THE PLATTERING CO MENU
Menu | Price |
---|---|
CNY 2022 Menu | |
Celebration Feast with Kahlúa Baby Back Ribs Platter served with Steamed Pumpkin Japanese Rice and A (serves 6-8pax) Full-flavoured and vibrantly-coloured dishes welcoming spring and celebrating togetherness make up this lunar new year feast with loved ones. | S$268.00 |
Abundance Feast with Whole Baked Sea Bass Platter served with Goma Yuzu Ponzu Japanese Ramen (serves 4-6pax) A glorious feast to mark an abundant year full of goodness, success, health and family well-being. | S$228.00 |
Rainbow Fruit Yu Sheng (serves 4-6pax) A variety of hand-cut fruit, vegetables, crushed peanuts, sesame seeds, golden pillow crackers, in-house yusheng sauce, salmon slices, disposable wooden chopsticks, lo hei instruction card and complimentary fortune cookies | S$88.00 |
Personal Rainbow Fruit Yu Sheng Platter A variety of hand-cut fresh fruit, vegetables, crushed peanuts, sesame seeds, golden pillow crackers, in-house yusheng sauce, salmon slices, disposable wooden chopsticks, lo hei instruction card and a complimentary fortune cookie | S$28.00 |
Golden Treasure Pen Cai (serves 6-8 pax) Served in a ceramic pot. Thermal bag included. 2 days advance order required. | S$208.00 |
Whole Baked Sea Bass with Vermicelli Scallops Platter (serves 3 pax) This platter comes with: Whole Baked Sea Bass, Goma Yuzu Ponzu Japanese Ramen, Vermicelli Scallops x 8pcs | S$108.00 |
Kahlúa Baby Back Ribs with Prawn Paste Chicken Platter (serves 5-7 pax) This platter comes with: Kahlúa Coffee Liqueur Baby Back Ribs (approx 3kg), Steamed Pumpkin Japanese Rice, Prawn Paste Chicken Wings x8pcs, Asian Slaw | S$188.00 |
Deluxe Mixed Grill Sharing Platter with Rustic Grilled Chicken Thigh and Sea Salt Salmon (serves 4-5pax) This platter comes with: Bucatini aglio e olio (non-spicy), Grilled chicken thigh, Sea salt salmon, Portobello, Seasonal roasted vegetables, Chicken chipolata and Italian pork sausages | S$125.00 |
Rustic Grilled Chicken Thigh with Furikake Platter (serves 5-7 pax) This platter comes with: Sea Salt Chicken Thigh (1.4kg-1.5kg), Chicken chipolata sausages x 8pc, Italian pork sausages x4pc, Seasonal roasted vegetables, Pesto, Sauerkraut | S$110.00 |
Oven-baked Salmon Platter with Miso Sauce (serves 4-6pax) This platter comes with: Oven-baked salmon (900g-1kg), Roasted portobello, brussels sprout, yellow & green zucchini, asparagus, cherry tomatoes, Miso sauce | S$128.00 |
Golden Roasted Pork Belly with Sriracha Dip 500g | S$28.00 |
Kombu Dashi White Clams serves 3-4pax | S$28.00 |
Vermicelli Scallops (8pcs) The natural sweetness of scallops comes to the fore in this steamed dish. A soy ginger sauce enhances the delicate flavour of the shell fish while the glass noodles add texture. | S$28.00 |
Prawn Paste Chicken Wings with Thai Chilli Sauce 8 pcs | S$16.00 |
Mini Fortune Smoked Duck Wrap (10 pcs) The Plattering Co’s popular rendition of a classic Asian delicacy. Tender, moist smoked duck combined with spring onion, cucumber and a housemade sauce wrapped in soft tortilla. | S$22.00 |
Aglio Olio Bucatini (veg) serves 3-4pax | S$24.00 |
Gourmet Sausages (serves 4-5pax) This item contains: Chicken Chipolata Sausages x 8 pcs, Italian Pork Sausages x 4 pcs | S$22.00 |
Hoisin Plum Duck Leg Confit with Goma Yuzu Ponzu Japanese Ramen Bowl French meets Asian in this fusion noodle bowl. A wonderful sweet-tart savoury hoisin plum marinade lends its robust Asian flavours to a sizeable duck leg confit that’s meltingly tender. Combined with Japanese ramen tossed in a creamy goma yuzu ponzu sauce with an intense burst of sesame , roasted ve | S$19.00 |
Hoisin Plum Duck Leg Confit with Goma Yuzu Ponzu Japanese Ramen Bowl French meets Asian in this fusion noodle bowl. A wonderful sweet-tart savoury hoisin plum marinade lends its robust Asian flavours to a sizeable duck leg confit that’s meltingly tender. Combined with Japanese ramen tossed in a creamy goma yuzu ponzu sauce with an intense burst of sesame , roasted ve | S$19.00 |
HUAT Juice (250ml) Sunraysia 100% Natural Juice. Contains Orange, Pineapple | S$5.50 |
Sharing Dessert Box with Mini Fudgy Brownies This sharing dessert box includes: Mini Fudgy Brownies x 20 pcs | S$20.50 |
Box of Handcrafted Macarons (9 pcs) This dessert box includes: Handcrafted macarons x 9 pc | S$18.00 |
Sharing Platters | |
Guinness Baby Back Ribs Meat Platter (serves 5-7pax) This platter comes with: Guinness sticky baby back ribs (approx 2kg), Chicken drumlets x8pcs, Chicken chipolata sausages x8pcs, Italian pork sausages x4pcs, Roasted sweet corn & cherry tomatoes, Mashed potato | S$148.00 |
Roast Beef Platter (serves 5-7pax) This platter comes with: Roast beef ribeye (uncarved, served medium rare) (approx. 1.8kg), Roasted portobello, carrots, potatoes, brussels sprouts, corn, Red wine brown sauce | S$168.00 |
Meat Lover’s Mixed Grill Sharing Platter with Rustic Grilled Chicken Thigh and Slow-Roasted Beef Rib This platter comes with: Bucatini aglio e olio (non-spicy), Grilled chicken thigh, Slow-roasted beef ribeye, Portobello, Seasonal roasted vegetables, Chicken chipolata and Italian pork sausages | S$128.00 |
DIY Mexican Chicken Tacos Sharing Platter (serves 4-6 pax) This platter comes with: soft tortilla wraps, Protein: chicken, Fillings: diced onions, cucumbers, tomatoes, cilantro, Side: tortilla chips, Sauces & dips: guacamole, nacho cheese, salsa, mayonnaise | S$85.00 |
Rustic Wholemeal Sandwich Sharing Box The Plattering Co’s scrumptious wholemeal sandwiches with generous filling in every bite. Great to share over a gathering or office party | S$120.00 |
Rustic Wholemeal Sandwich Sharing Box The Plattering Co’s scrumptious wholemeal sandwiches with generous filling in every bite. Great to share over a gathering or office party | S$120.00 |
Signature Cheese Platters | |
Festive Cheer Cheese Platter (2-3pax) This platter comes with: 2 types of Gourmet cheeses – Wensleydale with Cranberries, Delice de Bourgogne with Truffle, Variety of seasonal fruits, Accompaniments: dried fruit, nuts, artisanal crackers, honey | S$110.00 |
Festive Cheer Cheese Platter (4-5pax) This platter comes with: 3 types of Gourmet cheeses – Wensleydale with Cranberries, Delice de Bourgogne with Truffle, Snowdonia Black Bomber Extra Mature Cheddar, Variety of seasonal fruits, Accompaniments: dried fruit, nuts, artisanal crackers, honey | S$150.00 |
Ethereal Grazing Box (serves 2 pax) Its contains: 2 types of Gourmet cheeses – Snowdonia extra mature cheddar with black summer truffle, Prima Donna, Choice of: Casalingo or chocolate, Accompaniments: fresh fruit, dried fruit, nuts, artisanal crackers, honey | S$78.00 |
Grazing Mum Cheese Board It includes: 2 Artisanal cheese – Castello Brie & Prima Donna Maturo, Variety of seasonal fresh fruits, dried fruit & nuts, Artisanal crackers, Casalingo Salami, Plated on acacia wood paddle board | S$95.00 |
Gourmet Cheese & Fruit Platter with 2 Mini Wines This set includes: Gourmet Cheese & Fruit Platter (choice of 2-3pax or 4-5pax), Mini Jacob’s Creek Chardonnay (187ml) x 1bottle, Mini Jacob’s Creek Shiraz Cabernet (187ml) x 1bottl | S$120.00 |
Personal Cheese and Fruit Platter Box with Mini Alcoholic Drink This set includes: 2 types of Gourmet cheeses – Smoked Dutch Cheese with Herbs & Brie, Accompaniments: fresh fruit, dried fruit, nuts, artisanal crackers | S$50.00 |
Petite Cheese and Fruit Platter Box This box contains: 2 types of gourmet cheeses – Smoked Dutch Cheese with Herbs & Brie, Accompaniments: fresh fruit, dried fruit, nuts, artisanal crackers | S$28.00 |
Tea Break, Canapés & Light Bites | |
Personal Tea Break Box A This box includes: 5x Mini Fudgy Brownies, 1x muffin, 1x mini mushroom pie, 1x bag of nut & dried fruit mix | S$12.50 |
Personal Tea Break Box B This tea break box includes: 2x Mini Smoked Duck Wrap, 1x Mini Chicken Pie, 1x Mini Mushroom Pie, 2x Mini Mushroom Quiche | S$12.50 |
Personal Tea Break Box C This tea break box includes: Choice of wholemeal sandwich, Mini muffin, Dried fruit & nuts | S$10.50 |
Personal Tea Break Box D This tea break box includes: Crudités, Dip, Fresh fruit and nuts | S$12.50 |
Personal Tea Break Box E Each tea break box includes: Chicken & Mushroom savoury pie, Mesclun Salad, Cherry Tomatoes | S$10.50 |
Personal Tea Break Box F This sharing dessert box includes: Mini Fudgy Brownies x 3 pc, Petite Handmade Cheesecake x 3 pcs, Handcrafted macarons x 3 pc | S$15.00 |
Personal Tea Break Box G This tea break box includes: Choice of wholemeal sandwich, Vitamin Lemon (140ml) | S$10.50 |
Artisanal Bakes | |
Box of 5 Handmade Giant Cookies This box contains: Giant Cookie (125g) x 5 pieces | S$26.00 |
Freshly Baked Banana Walnut Cake Loaf This item contains: Banana walnut cake loaf x 1 (19cm by 8 cm) | S$18.00 |
Freshly Baked Fudgy Chocolate Cake Loaf This item contains: Fudgy Chocolate Cake Loaf x 1 (19cm by 8 cm) | S$20.00 |
Beverages & Wines | |
Cold-Pressed Juice from Juix Up – Tropic Frolic (1 litre) Cold-Pressed Juice from Juix Up – Tropic F Available flavours: Tropic Frolic: Watermelon, pineapple, passion fruit, Zesty Ranger: Pineapple, pear, cucumber, lemon, Sunny Cheers: Carrot, green apple, passion fruit | S$32.00 |
Savyll Alcohol-Free Cocktail (250ml) Beverages are: Vegan friendly, Gluten-free, Plant-based , Free of artificial flavourings and preservatives | S$7.90 |
Remedy Organic Kombucha (330ml) Choose flavours: Lemon Lime & Mint, Peach | S$6.90 |
Canned Drinks 330ml | S$1.80 |
Ferrarelle Natural Sparkling Water in a Glass (330ml) Ferrarelle Natural Sparkling Water in a Glass 330ml | S$4.50 |
Bickford’s Soda 275ml | S$5.90 |
Heineken Bottle 330ml | S$5.50 |
Mini Jacob’s Creek Shiraz Cabernet 187ml | S$14.00 |
Mini Jacob’s Creek Chardonnay 187ml | S$14.00 |
Moët & Chandon Champagne Impérial 750ml | S$78.00 |
Check Also : AKRIA BACK MENU PRICES
Allergen Information Of The Plattering Co Menu Singapore
Dish | Allergen Information |
---|---|
Cheese Platter | Contains dairy (cheeses), may contain nuts (various cheeses) |
Cured Meats Platter | Contains meat (various cured meats), may contain traces of nuts (cured products) |
Fruit & Nut Platter | Contains nuts (various nuts), may contain traces of dairy (shared preparation surfaces) |
Artisan Bread Platter | Contains gluten (bread), may contain traces of dairy (butter) |
Mediterranean Platter | Contains dairy (cheese), may contain nuts (olives, dips) |
Vegetable Platter | Typically allergen-free but may include dips with dairy or nuts; verify specific ingredients |
Mixed Platter | Contains a variety of items including dairy, nuts, and gluten; check individual components for allergens |
Seafood Platter | Contains seafood (various types), may contain traces of other allergens (cross-contamination) |
Deals The Plattering Co Singapore Menu
Deal | Description | Price (SGD) |
---|---|---|
Basic Cheese Platter | Selection of assorted cheeses, crackers, and fruits | $45.00 |
Gourmet Meats Platter | Variety of cured meats, cheeses, and pickles | $50.00 |
Deluxe Mixed Platter | Includes cheese, cured meats, fruits, nuts, and artisan breads | $65.00 |
Fruit & Nut Platter | Fresh seasonal fruits and a selection of premium nuts | $40.00 |
Mediterranean Feast | Includes hummus, olives, cheeses, pita bread, and vegetables | $55.00 |
Vegetarian Delight | Selection of fresh vegetables, hummus, and pita bread | $35.00 |
Seafood Platter | Assorted seafood, including smoked salmon and prawns | $60.00 |
Sweet Treats Platter | Includes a variety of desserts, fruits, and sweet dips | $50.00 |
Party Platter | Large platter with a mix of cheeses, meats, fruits, and snacks | $85.00 |
Custom Platter | Tailored to specific preferences and dietary restrictions | $TBD |
Visit More : BENEDITO ENU SINGAPORE
E-Gifts Options Of The Plattering Co Menu Singapore
E-Gift Option | Description | Price (SGD) |
---|---|---|
$25 E-Gift Card | A digital gift card valued at $25, redeemable at The Plattering Co | $25.00 |
$50 E-Gift Card | A digital gift card valued at $50, redeemable at The Plattering Co | $50.00 |
$75 E-Gift Card | A digital gift card valued at $75, redeemable at The Plattering Co | $75.00 |
$100 E-Gift Card | A digital gift card valued at $100, redeemable at The Plattering Co | $100.00 |
$150 E-Gift Card | A digital gift card valued at $150, redeemable at The Plattering Co | $150.00 |
Custom E-Gift Card | Customizable amount, allowing you to choose the value of the gift card | Varies |
Sub Of The Day The Plattering Co Singapore Menu
Day | Sub of the Day | Description | Price (SGD) |
---|---|---|---|
Monday | Turkey & Cranberry | Sliced turkey breast with cranberry sauce and greens | $12.00 |
Tuesday | Roast Beef & Horseradish | Tender roast beef with horseradish and caramelized onions | $13.00 |
Wednesday | Chicken Caesar | Grilled chicken with Caesar dressing, lettuce, and Parmesan | $12.50 |
Thursday | BBQ Pulled Pork | Slow-cooked pulled pork with BBQ sauce and coleslaw | $13.50 |
Friday | Veggie Delight | Grilled vegetables with hummus and feta cheese | $11.00 |
Saturday | Salmon & Cream Cheese | Smoked salmon with cream cheese and capers | $14.00 |
Sunday | Ham & Swiss | Sliced ham with Swiss cheese and pickles | $12.00 |
Story Of The Plattering Co Restaurant Singapore
- Founding Vision: Established with the vision of offering high-quality, artisanal platters that blend gourmet ingredients with a touch of creativity, aiming to elevate the dining experience.
- Artisanal Focus: The Plattering Co specializes in crafting visually appealing and delicious platters, including cheeses, cured meats, fruits, and artisanal breads, highlighting their commitment to artisanal and premium products.
- Unique Offerings: The restaurant offers a diverse range of platters tailored for various occasions, from casual gatherings to formal events, each designed to provide a memorable and enjoyable dining experience.
- Premium Ingredients: Emphasizes the use of carefully selected, high-quality ingredients sourced from reputable suppliers, ensuring freshness and exceptional flavor in every platter.
- Customizable Platters: Provides options for customized platters to suit specific tastes, dietary restrictions, and event themes, allowing for personalized and tailored dining experiences.
- Elegant Presentation: Known for its elegant and artistic presentation of platters, The Plattering Co focuses on creating visually stunning arrangements that enhance the overall dining experience.
- Customer-Centric Approach: Prioritizes customer satisfaction by offering attentive service, flexible ordering options, and prompt delivery, ensuring a seamless experience for all patrons.
- Community Engagement: Actively participates in local events and collaborations, building strong connections with the community and supporting local businesses and initiatives.
- Sustainability Practices: Committed to sustainable practices, including eco-friendly packaging and responsible sourcing, to minimize environmental impact and promote sustainability.
- Growth and Innovation: Continually innovates and expands its menu offerings to keep up with changing trends and customer preferences, striving for excellence and creativity.
- Future Goals: Aims to further enhance its brand presence, explore new culinary trends, and continue providing exceptional platters and experiences to its customers in Singapore and beyond.
- Culinary Excellence: Maintains high standards of culinary excellence, with a focus on quality, creativity, and presentation, ensuring that every platter is a delightful and memorable experience.
Investor Relation Of The Plattering Co Menu Singapore
- Transparent Reporting: Provides clear and regular updates on financial performance, business activities, and growth strategies to ensure transparency with investors.
- Financial Health: Shares detailed financial statements, including profit and loss statements, balance sheets, and cash flow reports, to demonstrate the restaurant’s financial stability and growth potential.
- Business Strategy: Outlines strategic plans for expansion, new product offerings, and market positioning, giving investors insight into future growth and development opportunities.
- Market Analysis: Provides analysis of market trends, consumer preferences, and competitive landscape to help investors understand the restaurant’s position within the industry.
- Risk Management: Identifies potential risks and mitigation strategies, including operational, financial, and market-related risks, to reassure investors of proactive risk management.
- Investment Opportunities: Communicates available investment opportunities, such as funding rounds, franchise options, or equity shares, to attract and engage potential investors.
- Performance Metrics: Regularly updates on key performance indicators (KPIs) such as sales growth, customer acquisition, and market share, to highlight business performance and success.
- Shareholder Engagement: Maintains open lines of communication with shareholders and investors through meetings, reports, and direct contact, ensuring their concerns and feedback are addressed.
- Growth Potential: Showcases potential for business expansion, including plans for new locations, product diversification, or international markets, to attract long-term investment.
- Compliance and Governance: Ensures adherence to regulatory requirements and corporate governance standards, providing investors with confidence in the restaurant’s legal and ethical practices.
- Investor Relations Team: Operates a dedicated investor relations team or point of contact to manage inquiries, provide information, and build strong relationships with current and potential investors.
- Financial Projections: Shares forward-looking financial projections and growth forecasts to give investors a sense of future profitability and business trajectory.
- Investor Events: Hosts investor events, presentations, and webinars to provide updates, discuss business performance, and engage with the investor community.
- Feedback Mechanism: Implements mechanisms for investor feedback and suggestions, using this input to refine strategies and address investor concerns.
- Sustainability Reporting: Includes information on sustainability practices and social responsibility initiatives, appealing to investors interested in ethical and sustainable business practices.
How To Grow With The Plattering Co Singapore Restaurant?
- Diversify Menu Offerings: Expand the menu with new and seasonal platter options to cater to a broader audience and keep offerings fresh and exciting.
- Enhance Online Presence: Invest in a strong online presence through an updated website, active social media engagement, and effective digital marketing strategies to reach a larger customer base.
- Focus on Quality: Maintain high standards of quality in ingredients and presentation to build a reputation for excellence and attract repeat customers.
- Customer Feedback: Actively seek and act on customer feedback to improve products and services, ensuring that customer preferences are met and exceeded.
- Collaborate with Local Businesses: Partner with local farms, artisanal producers, and other businesses to offer unique products and support the local economy.
- Expand Delivery and Takeaway Options: Enhance delivery and takeaway services to reach customers who prefer to enjoy your platters at home, and consider partnerships with delivery platforms.
- Promotional Offers: Implement promotions, discounts, and special deals to attract new customers and incentivize repeat business.
- Host Events and Workshops: Organize events, workshops, and tastings to engage with the community, showcase your platters, and create memorable experiences.
- Loyalty Programs: Develop a customer loyalty program to reward repeat patrons and encourage continued business.
- Franchise Opportunities: Explore franchise opportunities to expand the brand to new locations and markets, leveraging successful business models.
- Sustainability Initiatives: Implement and promote sustainability practices, such as eco-friendly packaging and responsible sourcing, to appeal to environmentally conscious customers.
- Invest in Staff Training: Provide ongoing training and development for staff to ensure excellent customer service and efficient operations.
- Leverage Technology: Use technology to streamline operations, such as POS systems for efficient order processing and inventory management.
- Build Strong Partnerships: Collaborate with event planners, corporate clients, and local organizations to secure catering contracts and bulk orders.
- Monitor Industry Trends: Stay informed about industry trends and customer preferences to adapt and innovate, ensuring your offerings remain relevant and competitive.
- Enhance Branding and Marketing: Develop a strong brand identity and invest in targeted marketing campaigns to increase brand awareness and attract new customers.
- Open New Locations: Consider expanding to new locations based on market research and demand to increase the restaurant’s footprint and customer reach.
- Focus on Community Engagement: Engage with the local community through sponsorships, charity events, and collaborations to build a positive brand image and foster goodwill.
FAQs Of The Plattering Co Menu Singapore
Are there vegetarian or vegan options available?
- Answer: Yes, The Plattering Co offers vegetarian and vegan platter options. Check their menu or ask the staff for specific choices.
Can I customize my platter?
- Answer: Yes, you can customize your platter based on your preferences and dietary requirements. Contact the restaurant for more details on customization options.
Do you offer gluten-free options?
- Answer: Some platter options can be made gluten-free. Please inform the staff of any gluten sensitivities or allergies when placing your order.
Are there any allergen-friendly options on the menu?
- Answer: The menu includes a variety of options, but it’s important to inform the staff of any allergies. They can provide information on which items are suitable for your needs.
Do you provide catering services?
- Answer: Yes, The Plattering Co offers catering services for events and gatherings. Contact them for details on menu options, pricing, and booking.
Can I purchase gift cards or e-gift cards?
- Answer: Yes, The Plattering Co offers gift cards and e-gift cards that can be used for purchases at the restaurant.
Do you have a kids’ menu?
- Answer: There is no specific kids’ menu, but simpler and smaller portion options can be requested for children.
Are there any ongoing promotions or discounts?
- Answer: Promotions and discounts may vary. Check their website or inquire at the restaurant for current offers.
The Plattering Co Singapore Location, Contact, Opening Hours And Instant Data
Contact : +6583399941
Opening Hours
Saturday | 9 AM–5 PM | |
Sunday | Closed | |
Monday | 9 AM–5 PM | |
Tuesday | 9 AM–5 PM | |
Wednesday | 9 AM–5 PM | |
Thursday | 9 AM–5 PM | |
Friday | 9 AM–5 PM |
Image Source: Official Website
Service options
- No-contact delivery
- Delivery
Payments
- Debit cards
- Credit cards