HONG KONG SHENG KEE DESSERT MENU SINGAPORE PRICES 2024
At Hong Kong Sheng Kee Dessert in Singapore, indulge in a tantalizing array of traditional desserts with a modern twist. Delight in the velvety mango pomelo sago, rich with creamy coconut milk, or savor the aromatic almond soup, a comforting blend of finely ground almonds and sweet, silky texture.
HONG KONG SHENG KEE DESSERT MENU SINGAPORE 2024
Discover a world of delectable treats at Hong Kong Sheng Kee Dessert Singapore. Indulge in classic delicacies like silky mango pudding and fragrant sesame soup, crafted with authentic Hong Kong flair.
HONG KONG SHENG KEE DESSERT ALL DAY DIM SUM Menu
| Hong Kong Carrot Cake (2 Pcs) | S$3.90 |
| Traditional Steamed Yam Cake | S$3.40 |
| Sheng Kee Mini Lava Custard Pau | S$3.90 |
| Hong Kong Honey Char Siew Pau | S$3.40 |
| Signature Premium Siew Mai (4 Pcs) | S$5.80 |
| Hong Kong Style Big Pork Pau | S$2.60 |
| Superior Prawn Fried Bean Curd Skin (3 Pcs) | S$5.80 |
| Crunchy Taro Spring Rolls (2 Pcs) | S$3.40 |
| Steamed Pork Rib with Black Bean Sauce | S$4.60 |
HONG KONG SHENG KEE DESSERT SNACKS Menu
| Spicy Crispy Salmon Skin | S$5.80 |
| Signature Deep-fried Wonton 5 Pcs | S$5.80 |
| Premium Prawn Dumpling 4 Pcs | S$5.80 |
| Prawn Paste Chicken Mid Wings 4 Pcs | S$6.20 |
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HONG KONG SHENG KEE DESSERT RICE Menu
| Braised Pork Belly with Mui Choy Rice | S$8.80 |
| Hong Kong Style Pork Chop Rice | S$8.80 |
| Hong Kong Braised Beef Brisket Rice | S$10.90 |
| Black Pepper Beef Rice | S$9.80 |
| Crispy Chicken Cutlet Rice | S$8.60 |
| Sheng Kee Golden Fried Rice | S$9.30 |
| Steamed Pork Rib Rice | S$8.60 |
HONG KONG SHENG KEE DESSERT NOODLES Menu
| Hong Kong Char Siew Noodle | S$7.70 |
| Hong Kong Braised Beef Brisket Noodle | S$10.90 |
| Sheng Kee Combination Noodle | S$11.20 |
| Sliced Pork Belly Mala Soup Noodle | S$9.80 |
| Luncheon Meat and Egg Mala Soup Noodle | S$8.80 |
| Seafood Mala Soup Noodle | S$11.70 |
| Braised Pork Ribs Noodle | S$8.60 |
| Seafood Dry Noodle | S$11.20 |
| Chicken Chop Noodle | S$8.10 |
| Signature Hong Kong Wanton Soup | S$8.10 |
| Hong Kong Dumpling Soup | S$8.10 |
HONG KONG SHENG KEE DESSERT COLD DESSERTS Menu
| Osmanthus Jelly 2 Pcs | S$4.60 |
| Sheng Kee Mango Pomelo Sago | S$6.50 |
| Durian Sago | S$6.90 |
| Osmanthus Aloe Vera | S$5.80 |
| Mango Sago with Vanilla Ice Cream | S$7.70 |
| Mango Pomelo Herbal Jelly | S$6.50 |
| Sheng Kee Mango Pomelo Sago with Vanilla Ice Cream | S$7.70 |
| Almond Paste | S$4.10 |
| Red Bean Paste | S$4.10 |
| Sesame Paste | S$4.10 |
| Yuan Yang Paste | S$4.60 |
| Rice Ball in Ginger Soup | S$4.60 |
| Rice Ball in Osmanthus Soup | S$4.60 |
| Rice Ball in Paste | S$5.80 |
HONG KONG SHENG KEE DESSERT BEVERAGES MENU
| Milk Tea | S$2.20 |
| Coffee | S$2.20 |
| Yuan Yang | S$2.90 |
| Chinese Tea Hot | S$1.80 |
| Bottled Water | S$2.40 |
| Homemade Lemon Tea Iced | S$4.10 |
| Lychee Peppermint Iced | S$4.60 |
| Green Lime with Plum Juice | S$4.60 |
| Honey Lemon | S$2.90 |
| Canned Drink | S$2.90 |
| Watercress Honey | S$2.90 |
Allergen Information Of HONG KONG SHENG KEE DESSERT Menu Singapore
| Dessert Item | Contains | Possible Allergens |
|---|---|---|
| Mango Sago | Milk, Coconut | Dairy, Nuts (if coconut is cross-contaminated) |
| Durian Crepe | Eggs, Milk | Dairy, Eggs |
| Red Bean Pancake | Eggs, Wheat, Soy | Dairy (if cross-contaminated), Wheat, Soy, Eggs |
| Egg Tart | Eggs, Milk, Wheat | Dairy, Wheat, Eggs |
| Taro Balls | None (Typically) | – |
| Almond Soup | Almonds, Sugar, Water | Nuts (Almonds) |
| Sesame Soup | Sesame, Sugar, Water | Sesame |
| Steamed Milk Cake | Milk, Eggs, Wheat | Dairy, Wheat, Eggs |
| Mango Pomelo Sago | Milk, Coconut, Mango | Dairy, Nuts (if coconut is cross-contaminated) |
| Sweet Potato Balls | Sweet Potatoes, Sugar | – |
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Deals HONG KONG SHENG KEE DESSERT Singapore Menu
| Deal Name | Description | Price |
|---|---|---|
| Signature Mango Pudding | Creamy mango pudding with fresh mango chunks | SGD 5.50 |
| 2-for-1 Red Bean Soup | Purchase one red bean soup, get another free | SGD 6.00 |
| Dim Sum Dessert Combo | Choice of two dim sum desserts + a drink | SGD 9.00 |
| Coconut Milk Delight | Coconut milk dessert with a choice of toppings | SGD 4.80 |
| Happy Hour Special | 20% off on all desserts between 3 PM – 5 PM | Varies |
| Family Pack Deal | 4 selected desserts for the price of 3 | SGD 18.00 |
E-Gifts Options Of HONG KONG SHENG KEE DESSERT Menu Singapore Table
| Category | E-Gift Option | Description |
|---|---|---|
| Gift Cards | SGD 20 Gift Card | Redeemable at any Hong Kong Sheng Kee Dessert outlet. |
| SGD 50 Gift Card | Redeemable at any Hong Kong Sheng Kee Dessert outlet. | |
| SGD 100 Gift Card | Redeemable at any Hong Kong Sheng Kee Dessert outlet. | |
| Signature Desserts | Classic Mango Pomelo Sago | E-gift for a voucher redeemable for their signature dessert. |
| Black Sesame Soup | E-gift for a voucher redeemable for this popular dessert. | |
| Double-Boiled Peach Gum Dessert | E-gift for a voucher redeemable for this luxurious treat. | |
| Combo Packages | Dessert Combo Pack A | E-gift voucher for a set of popular desserts. |
| Dessert Combo Pack B | E-gift voucher for another set of assorted desserts. | |
| Seasonal Specials | Lunar New Year Special Gift | E-gift for seasonal desserts or gift packages. |
| Mid-Autumn Festival Mooncakes | E-gift for festive mooncakes and related products. |
Sub Of The Day HONG KONG SHENG KEE DESSERT Menu
| Day | Sub Of The Day | Description | Price |
|---|---|---|---|
| Monday | Mango Pomelo Sago | Creamy mango and pomelo with sago pearls in a sweet soup. | $6.50 |
| Tuesday | Tofu Pudding with Ginger Syrup | Silky tofu pudding topped with a warming ginger syrup. | $5.00 |
| Wednesday | Red Bean Soup | Traditional sweet red bean soup with a smooth texture. | $5.50 |
| Thursday | Sesame Soup | Rich and nutty black sesame soup, velvety smooth. | $6.00 |
| Friday | Mango Pudding | Refreshing mango pudding with a hint of coconut. | $6.50 |
| Saturday | Sweet Potato Soup | Sweet and creamy sweet potato soup with a touch of cinnamon. | $5.50 |
| Sunday | Durian Pudding | Creamy pudding made with rich durian fruit. | $7.00 |
Investor Relation Of HONG KONG SHENG KEE DESSERT Menu Singapore
Financial Reporting: This includes annual reports, quarterly earnings updates, and financial statements that provide insights into the company’s financial health and performance.
Corporate Governance: Information on the company’s governance structure, including board of directors, management team, and their roles and responsibilities.
Investor Updates: Regular updates on company performance, strategic initiatives, and any significant developments or changes in the business.
Public Communications: Press releases, presentations, and other public communications that provide information about the company’s operations, market position, and future plans.
Shareholder Meetings: Information about annual general meetings (AGMs) or other shareholder meetings where investors can discuss and vote on company matters.
Contact Information: Details on how investors can get in touch with the investor relations team for inquiries or concerns.
Grow With HONG KONG SHENG KEE DESSERT Singapore
Understand the Brand and Market:
- Research: Gain a deep understanding of Hong Kong Sheng Kee Dessert’s brand, values, and unique selling points. Study the Singaporean market and customer preferences for dessert offerings.
- Competitive Analysis: Analyze competitors in the dessert industry to identify opportunities and threats. Understand what sets Hong Kong Sheng Kee apart and how it can leverage its strengths.
Optimize Menu and Quality:
- Menu Design: Offer a diverse range of high-quality, authentic Hong Kong-style desserts that cater to local tastes. Regularly update the menu based on customer feedback and seasonal ingredients.
- Consistency: Ensure that the quality and taste of the desserts remain consistent. Invest in training staff and maintaining high standards of food preparation and hygiene.
Enhance Customer Experience:
- Service Excellence: Train staff to provide exceptional service. Focus on creating a welcoming and pleasant dining experience that encourages repeat visits.
- Feedback Mechanisms: Implement systems to gather and act on customer feedback. Use this information to make improvements and address any issues promptly.
Effective Marketing and Branding:
- Digital Presence: Utilize social media, a user-friendly website, and online reviews to promote the restaurant. Share engaging content, including special promotions and behind-the-scenes looks.
- Local Engagement: Participate in local events and collaborate with influencers to increase visibility. Offer promotions or loyalty programs to attract and retain customers.
Operational Efficiency:
- Supply Chain Management: Build strong relationships with suppliers to ensure the availability of high-quality ingredients. Consider sourcing locally when possible to reduce costs and support the community.
- Cost Control: Regularly review operational expenses and implement cost-saving measures without compromising quality. Efficient inventory management can help minimize waste and reduce costs.
Innovation and Adaptation:
- Menu Innovation: Periodically introduce new items or limited-time offers to keep the menu exciting and attract new customers.
- Adapt to Trends: Stay updated with industry trends and adapt your offerings to meet changing consumer preferences.
Community Involvement:
- Local Partnerships: Collaborate with local businesses and organizations for cross-promotions or community events.
- Corporate Social Responsibility: Engage in community service or support local causes to build a positive brand image and strengthen community ties.
HONG KONG SHENG KEE DESSERT Singapore Location, Contact, Opening Hours And Instant Data
Contact: 68929795
Opening Hours
| Saturday | 10 am–9 pm | |
| Sunday | 11 am–9 pm | |
| Monday | 11 am–9 pm | |
| Tuesday | 11 am–9 pm | |
| Wednesday | 11 am–9 pm | |
| Thursday | 11 am–9 pm | |
| Friday | 10 am–9 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Payments
- Debit cards
- Credit cards
Children
- Good for kids
