HASHIDA MENU SINGAPORE PRICES 2024

Hashida’s menu in Singapore presents a refined fusion of traditional and contemporary Japanese cuisine. Delight in meticulously crafted sushi, sashimi, and seasonal delicacies, all prepared with the freshest ingredients and expert artistry. Each dish promises an exquisite dining experience, combining elegance with exceptional flavor in a sophisticated setting.

HASHIDA MENU SINGAPORE 2024

Hashida’s menu offers an exquisite blend of traditional and modern Japanese cuisine, featuring fresh sushi, sashimi, and seasonal dishes. Enjoy an exceptional dining experience with artistry and elegance.

HASHIDA SUSHI ROLLS MENU

MENU ITEMS	PRICE
Futomaki Roll	SGD 130.00+
Saba Sushi Roll	SGD 95.00+
Anago Sushi Roll	SGD 65.00+

HASHIDA SETS MENU

MENU ITEMS	PRICE
Hashida Special A	SGD 220.00+
Hashida Special B	SGD 220.00+

HASHIDA SPECIALITY BOXES MENU

MENU ITEMS	PRICE
Nigiri Sushi Boxes	SGD 150.00+
Chirashi Sushi Box	SGD 150.00+

Visit Also : KOBEPI MENU SINGAPORE

HASHIDA A LA CARTE MENU

MENU ITEMS	PRICE
Ankimo	SGD 25.00+
Cream Awabi Pie	SGD 40.00+
Dessert Set	SGD 35.00+

HASHIDA TAKEAWAY MENU

MENU ITEMS	PRICE
Japanese Sweet Corn Chawanmushi Fried Ayu Fish w/ Rice Crackers Grilled Black Cod Fish Grilled Eel Signature Ankimo Abalone & Uni Signature Fish Noodle & Pumpkin Noodle Pickled Lotus Root	SGD 80.00+

Allergen Information Of Hashida Menu Singapore

Dish	Gluten	Shellfish	Nuts	Dairy	Eggs	Soy	Fish
Sushi Assortment	No	Yes	No	No	No	Yes	Yes
Tuna Sashimi	No	No	No	No	No	No	Yes
Ebi Tempura	Yes	Yes	No	No	No	Yes	No
Wagyu Beef Tataki	No	No	No	No	No	No	No
Miso Soup	Yes	No	No	No	No	Yes	No
Seafood Ramen	Yes	Yes	No	No	No	Yes	Yes
Matcha Ice Cream	No	No	Yes	Yes	Yes	No	No

Deals Hashida Singapore Menu

Deal	Description	Price (SGD)
Lunch Set Menu	3-course set menu including a starter, main, and dessert	$65
Dinner Omakase Experience	Chef’s choice of 8-course omakase dinner	$180
Sushi & Sashimi Special	Assortment of sushi and sashimi with a side of miso soup	$120
Early Bird Special	10% off total bill for reservations before 6 PM	Variable
Seasonal Tasting Menu	6-course seasonal tasting menu	$150
Signature Dish Combo	Combination of Hashida’s signature dishes	$130
Weekend Brunch Set	Includes a selection of brunch dishes and a beverage	$70
Group Dining Package	5-course menu for groups of 6 or more	$90 per person

E-Gifts Options Of Hashida Menu Singapore

E-Gift Option	Description	Price (SGD)
$50 Gift Voucher	Redeemable for any menu items or special offers	$50
$100 Gift Voucher	Redeemable for any menu items or special offers	$100
Lunch Experience Voucher	Includes a 3-course lunch set menu	$65
Dinner Omakase Voucher	Redeemable for an 8-course omakase dinner	$180
Sushi & Sashimi Voucher	Redeemable for a sushi and sashimi assortment with miso soup	$120
Seasonal Tasting Menu Voucher	Redeemable for a 6-course seasonal tasting menu	$150
Signature Dish Combo Voucher	Redeemable for a combination of Hashida’s signature dishes	$130

See More: HELLO ARIGATO MENU SINGAPORE PRICES

Sub Of The Day Hashida Singapore Menu

Day	Sub of the Day	Description	Price (SGD)
Monday	Truffle Tuna Roll	Fresh tuna with truffle oil and cucumber in a sushi roll	$25
Tuesday	Spicy Ebi Roll	Tempura shrimp with spicy mayo and avocado	$22
Wednesday	Wagyu Beef Sushi	Wagyu beef with a touch of soy and wasabi	$30
Thursday	Salmon Avocado Roll	Salmon with creamy avocado and a hint of lemon	$23
Friday	Soft Shell Crab Roll	Crispy soft shell crab with spicy aioli	$28
Saturday	Unagi (Grilled Eel) Roll	Grilled eel with sweet soy glaze and pickled ginger	$27
Sunday	Seared Scallop Roll	Seared scallops with citrus ponzu sauce	$26

Story Of Hashida Restaurant Singapore

• Founding Vision: Hashida was established with the goal of bringing authentic and innovative Japanese cuisine to Singapore, combining traditional techniques with modern culinary artistry.
• Concept Inspiration: The restaurant draws inspiration from Japanese culinary traditions, focusing on creating an exquisite dining experience with fresh, high-quality ingredients and meticulous attention to detail.
• Founder’s Expertise: Founded by Chef Hashida, a renowned figure in Japanese cuisine known for his expertise in sushi and sashimi, the restaurant reflects his dedication to culinary excellence.
• Signature Offerings: Features a menu that emphasizes traditional sushi and sashimi, complemented by contemporary dishes that highlight seasonal ingredients and creative presentation.
• Dining Experience: Offers a refined and elegant dining atmosphere, designed to enhance the sensory experience of each meal, with an emphasis on personalized service and a serene environment.
• Culinary Excellence: Known for its meticulous preparation and presentation of dishes, Hashida has gained recognition for its high standards of quality and artistry in Japanese cuisine.
• Accolades and Recognition: Has received acclaim from food critics and dining awards, establishing itself as a premier destination for Japanese fine dining in Singapore.
• Community Engagement: Actively participates in local culinary events and collaborates with other chefs and culinary experts to contribute to Singapore’s vibrant food culture.
• Commitment to Freshness: Prioritizes the use of fresh, premium ingredients sourced both locally and internationally to ensure the highest quality in every dish.
• Future Aspirations: Continues to innovate and evolve, with a focus on maintaining its reputation for excellence while exploring new culinary horizons and expanding its influence in the dining scene.

Investor Relation Of Hashida Menu Singapore

• Company Overview: Provides a summary of Hashida’s establishment, mission, and vision, including its role in the Singapore dining scene and its commitment to high-quality Japanese cuisine.
• Financial Performance: Shares key financial metrics such as revenue, profitability, and growth trends to give insights into the restaurant’s economic health and performance.
• Investment Opportunities: Details potential investment opportunities, including equity stakes, partnership ventures, and any upcoming expansions or new projects.
• Growth Strategy: Outlines strategies for growth and expansion, including plans for new locations, menu innovations, and market development.
• Annual Reports: Provides access to annual reports that include comprehensive information on financial performance, operational achievements, and strategic goals.
• Shareholder Information: Includes details for current and prospective shareholders, such as share structure, rights, and responsibilities.
• Press Releases: Features updates on significant company developments, such as financial results, new initiatives, and major milestones.
• Corporate Governance: Describes the governance structure of Hashida, including information about the board of directors, key management personnel, and governance policies.
• Investor Contacts: Lists contact details for investor relations representatives and support staff for inquiries, communications, and investment discussions.
• Sustainability and CSR: Highlights Hashida’s commitment to sustainability and corporate social responsibility, including practices related to environmental stewardship and community engagement.
• Market Position: Provides insights into Hashida’s position within the competitive landscape, including market share, competitive advantages, and positioning strategies.

How To Grow With Hashida Singapore Restaurant?

• Enhance the Menu: Continuously innovate and update the menu with seasonal and creative dishes to attract new customers and retain regulars.
• Focus on Customer Experience: Deliver exceptional service and a memorable dining experience to build customer loyalty and encourage repeat visits.
• Expand Marketing Efforts: Utilize digital marketing, social media, and local advertising to increase visibility and attract a broader audience. Engage with food influencers and bloggers.
• Explore New Locations: Consider expanding to new locations or opening additional branches to reach more customers and grow the brand’s presence.
• Build Strategic Partnerships: Partner with local suppliers, food producers, and culinary experts to enhance offerings and improve brand recognition.
• Invest in Staff Training: Provide ongoing training and professional development for staff to ensure high standards of service and culinary excellence.
• Optimize Operations: Streamline operations to improve efficiency, reduce costs, and enhance profitability. Implement best practices and modern technologies in restaurant management.
• Engage with the Community: Participate in local events, collaborate with other businesses, and support community initiatives to strengthen the restaurant’s local presence and relationships.
• Gather and Act on Feedback: Collect customer feedback regularly and use it to make informed improvements to the menu, service, and overall dining experience.
• Implement Sustainability Practices: Adopt eco-friendly practices and support sustainability initiatives to align with consumer preferences and enhance the restaurant’s reputation.
• Stay Updated on Trends: Keep abreast of industry trends and evolving customer preferences to adapt and innovate, ensuring the restaurant remains competitive and relevant.
• Offer Special Deals and Promotions: Create attractive offers and promotions to drive traffic during slower periods and encourage new customers to visit.

FAQs Of Hashida Menu Singapore

1. What type of cuisine does Hashida serve?
   • Hashida offers high-quality Japanese cuisine, focusing on traditional sushi and sashimi, complemented by contemporary dishes and seasonal ingredients.
2. Are the ingredients used in the dishes fresh?
   • Yes, Hashida prioritizes fresh, premium ingredients, often sourced both locally and internationally, to ensure the highest quality of food.
3. Do you have vegetarian or vegan options?
   • Yes, Hashida offers vegetarian and vegan options. Please inform the staff of any dietary preferences or restrictions when ordering.
4. Can I view the menu online?
   • Yes, Hashida’s menu is available on their official website and may be updated regularly to reflect seasonal changes and new offerings.
5. Is there a kids’ menu available?
   • Hashida does not have a specific kids’ menu, but many dishes can be adapted to suit younger tastes. Please ask the staff for recommendations.

10. Do you accommodate food allergies?
    • Yes, please inform the staff of any allergies or dietary restrictions when placing your order, and they will do their best to accommodate your needs.
11. Are gluten-free options available?
    • Some menu items can be made gluten-free. Please check with the staff for details on gluten-free options.
12. Do your dishes contain common allergens?
    • Some dishes may contain allergens such as nuts, dairy, or shellfish. Consult the allergen information on the menu or ask the staff for details.

13. What payment methods do you accept?
    • Hashida accepts various payment methods, including cash, credit/debit cards, and digital payments.
14. Do you have any promotions or discounts?
    • Check Hashida’s website or social media pages for information on current promotions or special offers.

16. Do you offer gift cards or e-gifts?
    • Yes, Hashida offers gift cards and e-gifts. Visit their website or inquire at the restaurant for more information.

Hashida Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6581295336

Opening Hours

Wednesday	12–3 PM7–10:30 PM
Thursday	12–3 PM7–10:30 PM
Friday	12–3 PM7–10:30 PM
Saturday	12–3 PM7–10:30 PM
Sunday	12–3 PM7–10:30 PM
Monday	Closed
Tuesday	7–10:30 PM

Service options

• Curbside pickup
• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Hard liquor
• Small plates
• Wine

Dining options

• Lunch
• Dinner
• Dessert

Amenities

• Restroom

Atmosphere

• Cozy

Crowd

• Groups

Planning

• Reservations required
• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Hashida Youtube