DUCKLAND MENU SINGAPORE PRICES 2024
DUCKLAND in Singapore offers a culinary delight with its signature roasted duck, crafted to perfection with a blend of traditional and modern techniques. The menu features an array of duck-centric dishes, including succulent duck confit and flavorful duck noodles, all promising a rich and satisfying dining experience.
DUCKLAND MENU SINGAPORE PRICES 2024
DUCKLAND in Singapore showcases exquisite duck dishes, including their signature roasted duck, duck confit, and duck noodles, blending traditional flavors with modern techniques for a delightful dining experience.
Menu | Price |
---|---|
Value Combo | |
Combo A – Roast Irish Duck Rice And Coke Includes Roast Irish Duck Rice and 1 can of Coke | S$16.00 |
Combo B – Duck Fried Rice And Coke Includes Duck Fried Rice and 1 can of Coke | S$16.10 |
Combo C – Spaghetti Duck Bolognese And Coke A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
Combo D – Homemade Curry Chicken Served With Crispy Waffle-Prata And Coke Includes: Homemade Curry Chicken served with Crispy Waffle-Prata,1 can of Coke | S$18.20 |
Combo E – Wagyu Duck Donburi And Coke Includes: Wagyu Duck Donburi,1 can of Coke | S$20.50 |
Signature Duck Specialities | |
Wagyu Duck Donburi Wagyu of ducks atop aromatic steamed duck rice, alongside fresh seasonal vegetables & preserved vegetables. Topped with seaweed, sesame, teriyaki sauce & a glistening onsen egg | S$20.30 |
Roast Irish Duck Roast to perfection, with tender juicy meat, and served with a selection of dipping sauces: raspberry sauce, calamansi chilli, and yellow mustard. | S$40.90 |
Duck Fried Rice A robust recipe of rice with roast duck, sweet corn, zucchini and fried shallots. Topped with 3-day marinated ramen egg. | S$16.00 |
Steamed Duck Rice Steamed rice, made extra fragrant with duck fat. | S$2.20 |
Roast Irish Duck With Egg Crêpe Includes: Deboned Roast Irish Duck (half),Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Dipping Sauces (sweet dark sauce, yellow mustard, raspberry sauce) | S$53.80 |
Irish Duck Ramen Springy noodles submerged in 6 hour duck bone broth. Topped with roast Irish duck slices, 3 day marinated ramen egg, bamboo shoots, spring onions, seaweed & sesame seeds | S$16.20 |
Crispy Aromatic Duck Includes: Crispy Aromatic Duck,Steamed Egg Crêpe,Condiments (julienned Japanese cucumber, pickled onion, Mexican tarragon),Sweet dark sauce | S$44.10 |
Spaghetti Duck Bolognese A classic favourite, prepared with hand-chopped minced duck and tasty homemade Bolognese sauce. | S$17.10 |
Decadent Delicacies | |
Charcoal-Grilled Irish Babyback Ribs Fall-off-the-bone tender ribs rubbed down with a secret-recipe sauce and slow-grilled to perfection. Served with fragrant duck fat fries. | S$34.60 |
Good OI’ Fish & Chips Mildly sweet and clean-tasting Pacific white fish fillets, deep-fried till golden brown and served with home-made Japanese mayo-tartar sauce. Fragrant duck fat fries on the side. | S$21.40 |
Irish Lamb Stew Tender lamb cubes, potato, carrot, celery, whole garlic, white peppercorns, herbs and spices come together in cosy harmony to bring you a hearty, comforting stew. Served with lightly-grilled brioche. | S$25.90 |
Homemade Curry Chicken Served With Crispy Waffle-Prata Slurp up our rich, homemade chicken curry with the perfect complement – our light and crispy waffle-prata | S$17.10 |
Sides | |
Long Long Spicy Spring Roll 3 pcs. Shaped like a cigar, this savoury spring roll is filled with minced duck meat, mozzarella, onions, pickles and a touch of Sichuan spice. | S$12.60 |
Crisp-Fried Duck Wing Sticks Bite-sized and coated with ‘mala’ spice. | S$9.40 |
Duck Fat Fries So funky, you just can’t get enough of our duck fat fries | S$8.30 |
Deep-Fried Duck Tongue Super addictive, and the ‘mala’ flavour gives the added kick. | S$10.70 |
Calamari Rings Seasoned with Cajun spices, deep-fried and served with home-made tartar sauce. | S$10.60 |
Soup | |
Salted Vegetable Duck Soup Savour the pure flavour of this comfort soup prepared with roast duck breast, white radish, tomato, and stewed for hours with salted vegetables | S$8.30 |
Shrimp Dumpling Soup Juicy shrimp dumplings (8 pieces) stuffed with black fungus and bamboo shoot, submerged in a bowl of robust piping hot duck bone broth. | S$14.90 |
Mushroom Soup A bowl of home-made rich creamy concoction made using fresh mushrooms. | S$8.20 |
Salad & Greens | |
Seasonal Vegetables Fresh and simple, with duck fat and oyster sauce, garnished with fried shallots. | S$16.00 |
Ice Plant Salad A refreshing salad of ice plant, fruits and nuts. Served with savoury sesame dressing. | S$16.00 |
Homemade Special | |
Fizzy Lemonade Fizzy Lemonade | S$4.50 |
Lavender Lemonade Lavender Lemonade | S$4.50 |
Duckland Sling Duckland Sling | S$4.50 |
Passion Fruit Spritzer Passion Fruit Spritzer | S$4.50 |
Drink | |
Coke Coca-cola classic is the world’s favorite soft drink and has been enjoyed since 1886 | S$3.50 |
Coke Zero Coca-cola no sugar tastes even more like coca-cola classic, but without the sugar & has zero calories | S$3.50 |
Sprite Now with less sugar, sprite queuches your thirst with its crisp, clean taste of lemon & lime | S$3.50 |
Oxygenated Water For a more refreshing & cooling sensation | S$2.00 |
See Also : AMO RESTAURANT MENU
Allergen Information Of DUCKLAND Menu Singapore
Menu Item | Gluten | Dairy | Eggs | Peanuts | Tree Nuts | Soy | Fish | Shellfish | Sesame | Sulfites |
---|---|---|---|---|---|---|---|---|---|---|
Roast Duck | No | No | No | No | No | Yes | No | No | No | Yes |
Crispy Duck | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Fried Rice | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Noodles | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Soup | No | No | No | No | No | Yes | No | No | No | Yes |
Duck Salad | No | No | Yes | No | Yes | Yes | No | No | Yes | Yes |
Duck Spring Rolls | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Pancakes | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Bao | Yes | No | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Confit | No | Yes | Yes | No | No | Yes | No | No | Yes | Yes |
Duck Curry | No | No | No | No | No | Yes | Yes | No | Yes | Yes |
Duck Breast | No | No | No | No | No | Yes | No | No | No | Yes |
Duck Rillette | Yes | Yes | Yes | No | No | Yes | No | No | Yes | Yes |
Deals DUCKLAND Singapore Menu
Deal Name | Description | Price (SGD) | Availability |
---|---|---|---|
Lunch Set | Includes a main dish, side, and a drink. | $15.90 | Weekdays, 12 PM – 3 PM |
Duck Feast | Whole roasted duck, 2 sides, and 2 drinks. | $68.00 | All day, daily |
Family Set | Half duck, 4 sides, and 4 drinks. | $88.00 | Weekends, 12 PM – 8 PM |
Happy Hour | 20% off on all beverages and selected appetizers. | Varies | Weekdays, 4 PM – 6 PM |
Takeaway Special | 10% off on all takeaway orders above $50. | Varies | All day, daily |
Birthday Celebration | Free dessert for the birthday person with any main course purchase. | Free | All day, daily (with ID proof) |
Student Meal | Choice of main dish, side, and drink. | $10.90 | Weekdays, 11 AM – 5 PM |
Early Bird Special | 15% off on all orders placed before 11 AM. | Varies | Daily, before 11 AM |
Festive Combo | Special combo available during festive seasons, includes main, side, and drink. | $22.90 | Seasonal |
E-Gifts Options Of DUCKLAND Menu Singapore
E-Gift Option | Description | Price (SGD) |
---|---|---|
$10 E-Gift Voucher | A $10 voucher for use on any DUCKLAND menu item. | $10 |
$20 E-Gift Voucher | A $20 voucher for use on any DUCKLAND menu item. | $20 |
$50 E-Gift Voucher | A $50 voucher for use on any DUCKLAND menu item. | $50 |
$100 E-Gift Voucher | A $100 voucher for use on any DUCKLAND menu item. | $100 |
Birthday E-Gift Voucher | Special voucher for birthdays, usable on any DUCKLAND menu item. | $50 |
Festive E-Gift Voucher | Voucher for festive seasons, usable on any DUCKLAND menu item. | $100 |
Custom E-Gift Voucher | Customize the value of the voucher for any amount desired. | Customizable |
Check More : WANG DAE BAK BBQ MENU PRICES
Sub Of The Day DUCKLAND Singapore Menu
Day | Sub | Description | Price (SGD) |
---|---|---|---|
Monday | Duck Club | Classic duck breast with lettuce, tomato, and mayo in a toasted bun. | $10.90 |
Tuesday | BBQ Duck | Slow-cooked BBQ duck with coleslaw and pickles in a toasted sub. | $11.50 |
Wednesday | Duck Teriyaki | Teriyaki-glazed duck with fresh vegetables and a hint of wasabi mayo in a toasted sub. | $12.00 |
Thursday | Spicy Duck | Spicy marinated duck with jalapenos, lettuce, and a spicy mayo in a toasted sub. | $11.90 |
Friday | Duck and Cheese | Roasted duck with melted cheese, lettuce, and tomato in a toasted sub. | $11.70 |
Saturday | Duck Caesar | Duck breast with Caesar dressing, romaine lettuce, and parmesan cheese in a toasted sub. | $12.20 |
Sunday | Duck Pesto | Duck breast with basil pesto, sun-dried tomatoes, and arugula in a toasted sub. | $12.50 |
Story Of DUCKLAND Restaurant Singapore
- Founding and Concept
- Duckland was conceived with the vision of offering a unique dining experience centered around duck dishes. The restaurant emphasizes using quality ingredients, particularly sourcing premium ducks from Ireland. These ducks are prized for their succulence and rich flavor, thanks to the ideal rearing conditions in Ireland.
- Culinary Philosophy
- Duckland’s culinary philosophy revolves around the concept of “farm to fork.” This means that the restaurant ensures the highest quality and freshness by having a direct supply chain from the farm to the dining table. The focus is on serving dishes that highlight the natural flavors of duck, using traditional and contemporary cooking techniques.
- Menu and Specialties
- The menu at Duckland features a variety of duck-centric dishes. Signature items include the Roast Irish Duck, known for its crispy skin and tender meat, and the Duck Confit, a classic French preparation. Additionally, the restaurant offers a range of duck-inspired dishes like Duck Fried Rice, Duck Shepherd’s Pie, and Duck Tacos, providing a diverse culinary experience.
- Ambiance and Experience
- The ambiance at Duckland is designed to be warm and inviting, with a casual yet elegant setting that makes it suitable for both family gatherings and intimate dinners. The décor often features rustic elements that reflect the farm-to-table concept, creating a comfortable and homely atmosphere for diners.
- Community and Sustainability
- Duckland is also committed to sustainability and ethical sourcing practices. By choosing to work with suppliers who adhere to high standards of animal welfare and environmental sustainability, the restaurant ensures that its operations are not only delicious but also responsible.
- Expansion and Popularity
- Since its inception, Duckland has gained popularity for its exceptional duck dishes and has become a go-to destination for duck lovers in Singapore. Its success is attributed to the consistent quality of its food, the innovative menu, and the dedication to providing a memorable dining experience.
Investor Relation Of DUCKLAND Menu Singapore
- Financial Reporting: Regular updates on the company’s financial performance, including quarterly and annual reports, income statements, balance sheets, and cash flow statements.
- Corporate Governance: Information on the board of directors, executive team, and their roles. Details on corporate policies, ethical guidelines, and compliance with regulatory requirements.
- Strategic Initiatives: Updates on business strategies, growth plans, and market expansion efforts. This might include new menu offerings, expansion into new locations, or technological advancements.
- Stock Performance: If DUCKLAND is publicly traded, information on stock performance, shareholder meetings, and any changes in stock price or trading volume would be included.
- Investor Communication: Channels for communication with investors, including contact details for the investor relations team, upcoming investor meetings, and how to access shareholder resources.
- Press Releases: Announcements about significant company developments, partnerships, or other news that could impact investor perception.
- Annual Reports and Investor Presentations: Detailed reports and presentations that provide insights into the company’s performance, strategic direction, and future outlook.
How To Grow With DUCKLAND Singapore Restaurant?
- Focus on Quality and Consistency: Ensure that every dish served meets high standards for quality and taste. Consistency in food quality and service is crucial for building a loyal customer base.
- Enhance Customer Experience: Create a memorable dining experience through excellent customer service, a welcoming ambiance, and attention to detail. Personalized service can help retain customers and encourage word-of-mouth referrals.
- Leverage Social Media and Online Presence: Use social media platforms to promote Duckland’s unique offerings, engage with customers, and share updates. Maintain an active online presence and consider collaborating with influencers or food bloggers to reach a wider audience.
- Offer Promotions and Loyalty Programs: Implement special promotions, discounts, and loyalty programs to attract new customers and reward repeat patrons. This can drive sales and increase customer retention.
- Expand Menu Options: Regularly update the menu with new and seasonal items to keep customers interested. Consider incorporating customer feedback to refine the menu offerings.
- Host Events and Collaborations: Organize events such as themed dinners, cooking classes, or collaborations with other local businesses to attract new customers and create buzz around the restaurant.
- Invest in Staff Training: Train staff regularly to ensure they are knowledgeable about the menu and can provide exceptional service. Well-trained staff contribute significantly to a positive dining experience.
- Monitor Financial Performance: Keep track of financial metrics such as sales, expenses, and profit margins. Analyze these metrics to make informed decisions about pricing, cost control, and investments.
- Seek Customer Feedback: Actively seek and respond to customer feedback to identify areas for improvement. This can help address issues quickly and enhance overall customer satisfaction.
FAQs Of DUCKLAND Menu Singapore
What are the opening hours of Duckland?
- Typically, restaurants have specific opening and closing times. Check Duckland’s website or contact them directly for their hours of operation.
Do they offer delivery or takeout options?
- Many restaurants provide these services. It’s best to check their website or call them for the most accurate information.
Are there vegetarian or vegan options available?
- If you have dietary restrictions, inquire about their menu options to see if they accommodate vegetarian or vegan diets.
Do they have any specials or promotions?
- Restaurants often have special offers or discounts. Look on their website or social media pages for current promotions.
Can I make a reservation?
- If you plan to visit during peak hours, it’s a good idea to see if they accept reservations.
DUCKLAND Singapore Location, Contact,And Instant Data
Contact: +6569098932
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Wine
Dining options
- Lunch
- Dinner
- Dessert
Crowd
- Family-friendly
Planning
- Reservations required
- Accepts reservations
Payments
- Cash-only
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Plenty of parking