ABOUT THAI SAIM NAKORN MENU SINGAPORE PRICES 2024
At Thai Saim Nakorn in Singapore, indulge in a vibrant array of authentic Thai flavors, featuring expertly crafted dishes like fragrant Tom Yum Goong and aromatic Pad Thai. Each meal combines fresh ingredients and traditional spices, offering a culinary journey that captures the essence of Thailand’s rich food culture.
ABOUT THAI SAIM NAKORN MENU SINGAPORE 2024
Discover Thai Saim Nakorn’s menu in Singapore, where traditional flavors meet innovation. Enjoy a tantalizing array of authentic Thai dishes, expertly crafted to delight with bold spices and fresh, vibrant ingredients.
MAIN MENU
| MENU | PRICE |
|---|---|
| Green Chicken Curry | S$7.80 |
| Red Tom Yam Seafood Soup | S$7.80 |
| Basil Leaves Minced Pork with Rice & Egg | S$7.80 |
| Seafood Fried Rice | S$7.80 |
| Pineapple Fried Rice | S$7.98 |
| Green Chicken Curry Fried Rice | S$7.32 |
| Tom Yam Fried Rice | S$7.98 |
| Phad Thai | S$7.98 |
| Thai Style Fried Glass Noodle | S$7.32 |
| Thai Style Fried Spicy Mama Noodle with Basil Leaves | S$7.98 |
| Thai Style Fried Kuey Teow | S$7.32 |
| Thai Style Fried Mama Noodle | S$7.98 |
| Prawn Potted with Glass Noodle | S$12.80 |
| Stir-fried Kangkong | S$7.80 |
| Stir-fried Kailan with Pork Slice Rice + Egg | S$7.90 |
| Black Pepper Chicken with Rice | S$7.50 |
| Fish Tom Yam | S$25.30 |
| Thai Hor Fun | S$7.80 |
| Fried Toufu | S$7.80 |
Visit Also : KILO MENU SINGAPORE
SIDES & SALAD MENU
| MENU | PRICE |
|---|---|
| Grilled Pork Stick 3 Pcs | S$6.65 |
| Deep-fried Pork with Garlic | S$10.64 |
| Thai Fishcake 7 Pcs | S$10.64 |
| Thai Fried Chicken Wings 6 Pcs | S$10.64 |
| Creamy Prawn Omelette | S$10.60 |
| Fried Egg | S$1.20 |
| Glass Noodle Salad | S$10.30 |
| Mango Salad | S$7.90 |
| Mama Noodle Seafood Salad | S$10.30 |
| Seafood Salad | S$12.80 |
Allergen Information Of ABOUT THAI SAIM NAKORN Menu Singapore
| Dish Name | Gluten | Dairy | Nuts | Shellfish | Soy | Eggs | Peanuts | Fish |
|---|---|---|---|---|---|---|---|---|
| Pad Thai | No | No | No | No | Yes | No | No | Yes |
| Green Curry | No | Yes | No | No | Yes | No | No | Yes |
| Tom Yum Goong | No | No | No | Yes | No | No | No | Yes |
| Thai Spring Rolls | No | No | Yes | No | Yes | No | No | No |
| Massaman Curry | No | Yes | Yes | No | Yes | No | No | Yes |
| Mango Sticky Rice | No | Yes | No | No | No | No | No | No |
Deals ABOUT THAI SAIM NAKORN Singapore Menu
| Deal | Description | Validity | Terms & Conditions |
|---|---|---|---|
| Lunch Set Menu | Fixed-price lunch set with a variety of dishes. | Weekdays, 11 AM – 2 PM | No substitutions; dine-in only. |
| Early Bird Special | Discount on orders placed before 6 PM. | Daily, before 6 PM | Minimum order required; dine-in only. |
| Happy Hour Drinks | Discounted prices on selected beverages. | Daily, 5 PM – 7 PM | Limited to specific drinks. |
| Family Combo | Special pricing for a set of dishes for families. | All day | Available for groups of 4 or more. |
| Student Discount | Discount for students with valid ID. | Daily | 10% off total bill; dine-in only. |
| Weekend Brunch | Special brunch menu with discounted prices. | Weekends, 10 AM – 2 PM | Brunch menu only; dine-in only. |
| Takeaway Special | Discount on takeaway orders. | Daily | Not valid with other promotions. |
| Loyalty Program | Earn points on every purchase. | Ongoing | Points can be redeemed for discounts. |
| Birthday Offer | Free dessert or drink on your birthday. | On your birthday | Proof of ID required; dine-in only. |
E-Gifts Options Of ABOUT THAI SAIM NAKORN Menu Singapore Table
| E-Gift Option | Description | Value | How to Redeem |
|---|---|---|---|
| E-Gift Card – $20 | A digital gift card worth $20. | $20 | Redeem online or in-store. |
| E-Gift Card – $50 | A digital gift card worth $50. | $50 | Redeem online or in-store. |
| E-Gift Card – $100 | A digital gift card worth $100. | $100 | Redeem online or in-store. |
| Lunch for Two | E-gift for a lunch set for two people. | Varies (e.g., $40) | Redeem during lunch hours. |
| Dinner for Two | E-gift for a dinner set for two people. | Varies (e.g., $80) | Redeem during dinner hours. |
| Signature Dish Gift | E-gift for one of the restaurant’s signature dishes. | Varies (e.g., $25) | Redeem in-store. |
| Specialty Drink Voucher | E-gift for a specialty drink. | Varies (e.g., $10) | Redeem in-store. |
| Chef’s Choice Experience | E-gift for a curated meal experience by the chef. | Varies (e.g., $150) | Redeem in-store, reservation needed. |
See More : BEACH ROAD SCISSOR-CUT SINGAPORE PRICES
Sub Of The Day ABOUT THAI SAIM NAKORN Menu
| Day | Sub Of The Day | Description |
|---|---|---|
| Monday | Spicy Thai Basil Sub | Grilled chicken with Thai basil, bell peppers, and a spicy garlic sauce. |
| Tuesday | Pad Thai Sub | Stir-fried rice noodles with shrimp, peanuts, bean sprouts, and a tamarind sauce. |
| Wednesday | Green Curry Sub | Tender beef slices in a creamy green curry sauce with bamboo shoots and bell peppers. |
| Thursday | Thai BBQ Pork Sub | Marinated pork with a sweet and smoky Thai BBQ sauce, topped with pickled vegetables. |
| Friday | Pineapple Fried Rice Sub | Pineapple fried rice with chicken, cashews, and a touch of curry powder. |
| Saturday | Thai Lemongrass Sub | Grilled shrimp with lemongrass, cilantro, and a tangy lime dressing. |
| Sunday | Massaman Curry Sub | Slow-cooked beef in a rich Massaman curry with potatoes, peanuts, and carrots. |
Investor Relation Of ABOUT THAI SAIM NAKORN Menu Singapore
Financial Reporting: Regular disclosure of financial results, including quarterly earnings reports, annual reports, and other financial disclosures required by regulatory bodies.
Investor Communications: Conducting investor meetings, conference calls, and presentations to update stakeholders on the company’s performance, strategy, and market outlook.
Corporate Governance: Ensuring compliance with regulatory requirements and maintaining high standards of corporate governance to protect shareholder interests.
Shareholder Relations: Engaging with shareholders to address inquiries, concerns, and feedback, and fostering a positive relationship with institutional and individual investors.
Strategic Insights: Providing insights into the company’s strategic direction, competitive positioning, and long-term growth plans to attract and retain investors.
Sustainability and ESG (Environmental, Social, and Governance) Reporting: Increasingly, companies are also focusing on reporting their sustainability efforts and ESG practices to align with investor expectations and regulatory requirements.
Grow With ABOUT THAI SAIM NAKORN Singapore
ral steps. Here’s a general guide on how to develop and expand in such a business:
- Understand the Market:
- Research: Analyze the local food scene and trends. Understand the demand for Thai cuisine and identify your target audience.
- Competition: Study your competitors. What are their strengths and weaknesses? What can you do differently or better?
- Build a Strong Brand:
- Identity: Develop a unique brand identity. This includes your restaurant’s name, logo, and overall aesthetic.
- Consistency: Maintain consistency in your brand message and customer experience. This includes quality food, service, and ambiance.
- Focus on Quality:
- Food: Ensure high standards in food preparation and presentation. Authenticity in Thai cuisine is key, so use fresh ingredients and traditional recipes.
- Service: Train your staff to provide excellent customer service. Friendly, attentive service can significantly enhance the dining experience.
- Leverage Digital Marketing:
- Online Presence: Create and maintain an active presence on social media platforms like Instagram, Facebook, and TikTok. Share appealing images, special offers, and updates.
- Website: Have an informative and user-friendly website. Include menus, location details, and an option for online reservations or orders.
- Engage with the Community:
- Local Partnerships: Collaborate with local businesses and participate in community events. This can increase your restaurant’s visibility and customer base.
- Feedback: Listen to customer feedback and make improvements based on their suggestions.
- Expand and Innovate:
- Menu Development: Regularly update your menu with seasonal dishes or new items to keep it exciting for returning customers.
- New Locations: Once established, consider opening additional locations or expanding your services, such as offering catering or delivery.
- Monitor Financials:
- Budgeting: Keep a close eye on your financials, including costs and revenues. Ensure you’re managing expenses effectively to maintain profitability.
- Pricing: Set pricing that reflects the quality of your food and service while remaining competitive.
- Customer Experience:
- Ambiance: Create a welcoming and comfortable environment that enhances the dining experience.
- Loyalty Programs: Implement loyalty programs or special promotions to encourage repeat business.
ABOUT THAI SAIM NAKORN Singapore Location, Contact, Opening Hours And Instant Data
Contact: 81633149
Opening Hours
| Friday | 11 am–8:30 pm | |
| Saturday | 11 am–8:30 pm | |
| Sunday | 11 am–8:30 pm | |
| Monday | 11 am–8:30 pm | |
| Tuesday | 11 am–8:30 pm | |
| Wednesday | 11 am–8:30 pm | |
| Thursday | 11 am–8:30 pm |
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Atmosphere
- Casual
Crowd
- Groups
Children
- Good for kids
