TIONG HOE MENU SINGAPORE PRICES 2024
At Tiong Hoe, Singapore’s culinary gem, discover a fusion of traditional flavors and modern twists. Their menu features artisanal coffee, crafted with precision, and a variety of gourmet dishes that blend local ingredients with global influences. Every bite promises a unique experience, reflecting the rich tapestry of Singapore’s vibrant food scene.
TIONG HOE MENU SINGAPORE 2024
Tiong Hoe offers a unique blend of Singaporean flavors, featuring artisanal coffee, aromatic local dishes, and innovative brews. Their menu embodies a perfect fusion of traditional tastes and contemporary flair.
TIONG HOE ROASTED BEANS Menu
MENU ITEMS | PRICE |
---|---|
Beryl Blush | SGD 19.20 |
Colombia Neftali Castro | SGD 22.80 |
Colombia Finca La Palma Gesha | SGD 29.50 |
Purple Onyx | SGD 19.20 |
Myanmar Wa Lee | SGD 24.30 |
Myanmar Pa-O | SGD 24.30 |
Ethiopia Koke Shalaye | SGD 26.30 |
Ethiopia Gargari Gutity | SGD 26.30 |
Brazil Mogiana Natural | SGD 18.50 |
Colombia Popayan Reserve Decaf | SGD 21.80 |
India Monsooned Malabar AA | SGD 18.90 |
Indonesia Sumatra Mandheling | SGD 18.50 |
Gachala | SGD 17.30 |
Jet Candy | SGD 19.20 |
Smoky Quartz | SGD 19.20 |
TIONG HOE RAW BEANS Menu
MENU ITEMS | PRICE |
---|---|
Brazil Mogiana Natural | SGD 26.30 |
Colombia Popayan Reserve Decaf | SGD 38.95 |
India Monsooned Malabar | SGD 25.90 |
Indonasia Sumatra Mandheling | SGD 28.60 |
TIONG HOE MERCHANDISE Menu
MENU ITEMS | PRICE |
---|---|
Barista Hustle Milk Pitcher | SGD 70.25 |
Cafetto EVO Espresso Machine Cleaner | SGD 32.45 |
Cafetto Swivel Head Cleaning Brush | SGD 19.45 |
Fellow Stagg EKG Electric Kettle | SGD 308.00 |
Fellow Ode Brew Grinder | SGD 450.00 |
HARIO V60 Coffee Dripper (Ceramic) | SGD 31.40 |
Oatly Oat Milk | SGD 7.65 |
Pesado Milk Pitcher | SGD 70.30 |
Pesado Dosing Cup | SGD 42.20 |
Rhino Coffee Flat Tamper | SGD 113.55 |
Rhino Coffee Gear Professional Corner Tamper Mat | SGD 48.75 |
Rhino Coffee Gear Dual Spout Shotglass | SGD 19.50 |
Allergen Information Of TIONG HOE Menu Singapore
Menu Item | Contains | Allergens |
---|---|---|
Espresso | Coffee | None |
Latte | Coffee, Milk | Dairy |
Cappuccino | Coffee, Milk, Foam | Dairy |
Americano | Coffee, Water | None |
Mocha | Coffee, Milk, Chocolate syrup | Dairy |
Flat White | Coffee, Milk | Dairy |
Hot Chocolate | Milk, Chocolate syrup | Dairy |
Iced Coffee | Coffee, Ice, Milk | Dairy (if milk is used) |
Tea | Hot water, Tea leaves | None |
Sandwich | Bread, Cheese, Ham | Gluten, Dairy, Pork |
Salad | Lettuce, Tomato, Dressing | None |
Cake | Flour, Sugar, Eggs, Butter, Frosting | Gluten, Dairy, Eggs |
Brownie | Flour, Sugar, Eggs, Butter, Chocolate | Gluten, Dairy, Eggs |
Check Also : PLAYMADE MENU
Deals TIONG HOE Singapore Menu
Category | Item | Description | Price |
---|---|---|---|
Appetizers | Spring Rolls | Crispy rolls filled with vegetables | $5.00 |
Satay Skewers | Grilled skewers with peanut sauce | $6.50 | |
Main Courses | Hainanese Chicken Rice | Steamed chicken with rice and sauce | $12.00 |
Laksa | Spicy noodle soup with seafood | $14.00 | |
Char Kway Teow | Stir-fried noodles with prawns and egg | $13.00 | |
Sides | Fried Tofu | Crispy tofu cubes with dipping sauce | $4.00 |
Roti Prata | Flaky Indian bread | $3.50 | |
Desserts | Mango Sticky Rice | Sweet sticky rice with mango | $6.00 |
Chendol | Coconut milk dessert with jelly | $5.50 | |
Beverages | Iced Lemon Tea | Refreshing tea with lemon | $4.00 |
Kopi (Local Coffee) | Traditional Singaporean coffee | $3.50 |
E-Gifts Options Of TIONG HOE Menu Singapore Table
Category | E-Gift Option | Description | Approximate Value |
---|---|---|---|
Coffee Beans | Signature Coffee Blend | A blend of premium beans from around the world. | SGD 30 – SGD 50 |
Coffee Subscriptions | Monthly Coffee Subscription | Regular delivery of curated coffee beans. | SGD 60 – SGD 120 |
Coffee Equipment | Pour Over Coffee Maker | High-quality pour-over set for brewing. | SGD 50 – SGD 100 |
Gift Cards | Tiong Hoe Gift Card | Flexible gift card for any purchase. | SGD 20 – SGD 100 |
Coffee Accessories | Coffee Grinder | Manual or electric grinder for fresh coffee. | SGD 40 – SGD 80 |
Specialty Blends | Limited Edition Seasonal Coffee | Exclusive seasonal blends with unique flavors. | SGD 40 – SGD 70 |
Barista Experience | Coffee Tasting Workshop | Voucher for a coffee tasting and workshop. | SGD 100 – SGD 150 |
Sub Of The Day TIONG HOE Menu
Day | Sub Of The Day | Description | Price |
---|---|---|---|
Monday | Classic Italian | Italian sausage, roasted peppers, onions, marinara sauce | $8.99 |
Tuesday | Philly Cheesesteak | Thinly sliced beef, onions, peppers, melted cheese | $9.49 |
Wednesday | BBQ Pulled Pork | Slow-cooked pulled pork, tangy BBQ sauce, coleslaw | $8.99 |
Thursday | Veggie Delight | Grilled veggies, hummus, feta cheese, mixed greens | $8.49 |
Friday | Spicy Chicken | Spicy grilled chicken, lettuce, tomato, ranch dressing | $9.19 |
Saturday | Turkey & Cranberry | Turkey breast, cranberry sauce, stuffing, lettuce | $9.29 |
Sunday | Meatball Sub | Italian meatballs, marinara sauce, mozzarella cheese | $9.49 |
Visit More : SHARETEA MENU SINGAPORE
TIONG HOE Singapore Menu Vs KFC Menu Singapore
Category | Tiong Hoe Singapore Menu | KFC Singapore Menu |
---|---|---|
Coffee | Espresso, Americano, Latte, Cappuccino, Mocha, Cold Brew | – |
Tea | Specialty teas, including Earl Grey, English Breakfast | – |
Breakfast | Croissants, Sandwiches, Bagels, Breakfast Plates | Breakfast Wraps, Egg Muffins, Pancakes (limited) |
Main Dishes | Various sandwiches, salads, pasta dishes | Fried Chicken (Original Recipe, Hot & Crispy), Burgers |
Burgers/Sandwiches | Panini, Croissant Sandwiches | Zinger Burger, Original Chicken Burger, Chicken Tenders |
Salads | Mixed greens, quinoa salad | Garden Salad, Caesar Salad |
Sides | – | Fries, Mash Potatoes, Coleslaw |
Desserts | Cakes, Pastries, Cookies | Chocolate Cake, Apple Pie |
Drinks | Specialty coffee beverages, Juices, Soft Drinks | Soft Drinks, Coffee, Iced Tea |
Specialty Items | Specialty coffee blends and roasts, seasonal specials | Seasonal promotions, limited-time offers |
Investor Relation Of TIONG HOE Menu Singapore
Financial Reporting: Regular updates on financial performance, including quarterly and annual reports. These reports would provide detailed information on revenue, profits, and other financial metrics.
Shareholder Communication: Providing shareholders with information on company strategy, performance, and any significant changes. This could include annual general meetings (AGMs), newsletters, and direct communications.
Stock Performance: Information on the company’s stock performance, including price movements and trading volume. This might also involve analyzing and explaining any significant changes in stock value.
Corporate Governance: Ensuring transparency in the company’s operations and decision-making processes. This would include adherence to legal and regulatory requirements, as well as ethical standards.
Investor Presentations: Hosting presentations or webinars to update investors on the company’s progress, strategic goals, and market opportunities.
Market Analysis: Providing insights into market trends, competitive positioning, and how these factors impact the company’s performance and strategy.
Investor Queries: Addressing questions and concerns from investors, analysts, and other stakeholders. This often involves a dedicated IR team or officer responsible for managing these interactions.
Grow With TIONG HOE Singapore
Understand the Brand: Get to know Tiong Hoe’s history, values, and unique selling points. Tiong Hoe is known for its heritage and authentic Singaporean flavors, so aligning with their brand identity is crucial.
Commit to Quality: Emphasize high standards in food preparation, customer service, and cleanliness. Tiong Hoe is recognized for its quality, so maintaining these standards is essential for growth.
Engage with Customers: Build strong relationships with customers through excellent service and engagement. Understand their preferences and feedback to continually improve.
Embrace Innovation: While maintaining the essence of traditional dishes, explore ways to innovate. This could include new menu items, modern cooking techniques, or integrating technology for a better customer experience.
Marketing and Outreach: Use effective marketing strategies to increase visibility. Leverage social media, collaborate with food influencers, and participate in local events to attract more customers.
Training and Development: Invest in staff training to ensure everyone is skilled and knowledgeable. A well-trained team enhances the dining experience and contributes to positive reviews and repeat business.
Monitor Performance: Regularly review sales data, customer feedback, and market trends. Use this information to make informed decisions and adjust strategies as needed.
Community Involvement: Engage with the local community through events, sponsorships, or collaborations. Building a strong local presence can enhance your reputation and attract loyal customers.
TIONG HOE Singapore Location, Contact, Opening Hours And Instant Data
Contact: 64745442
Opening Hours
Tuesday | 8 am–4:45 pm | |
Wednesday | 8 am–4:45 pm | |
Thursday | 8 am–4:45 pm | |
Friday | 8 am–4:45 pm | |
Saturday | 8:30 am–4:15 pm | |
Sunday | 8:30 am–4:15 pm | |
Monday | 8 am–4:45 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
Dining options
- Dessert
- Seating
Amenities
- Gender-neutral toilets
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
- Plenty of parking
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Image Source: Facebook