FLIPPER’S MENU SINGAPORE PRICES 2024
At Flipper’s Singapore, indulge in artisanal, light-as-air soufflé pancakes that are a symphony of fluffy goodness. Each bite reveals a rich, creamy interior, complemented by a variety of luxurious toppings, from fresh berries to decadent matcha cream. It’s an exquisite dessert experience that redefines pancake perfection.
FLIPPER’S MENU SINGAPORE 2024
At FLIPPER’S Singapore, indulge in fluffy, Japanese-style soufflé pancakes that are light as air, crafted with precision for a melt-in-your-mouth experience. Each plate is a sweet, artisanal delight.
Flippers Sweet Pancakes Menu
MENU | PRICE |
---|---|
Kiseki Pancake Fresh Fruit | SGD 21.80 |
Kiseki Pancake Hazelnut Chocolate | SGD 21.80 |
Plain Kiseki Pancake | SGD 16.80 |
Kiseki Pancake Matcha | SGD 19.80 |
Savory Pancakes & Cheese Sandwich Menu
MENU | PRICE |
---|---|
Egg Benedict Souffle Pancake | SGD 22.80 |
Honey Chicken Souffle Pancake | SGD 22.80 |
Classic Grilled Cheese Sandwich (Croque Madame) | SGD 14.80 |
Flippers Salad Menu
MENU | PRICE |
---|---|
Avocado Salmon Salad | SGD 12.80 |
Fresh Fruit Salad | SGD 10.80 |
Flippers Tea Menu
MENU | PRICE |
---|---|
Hot Honey Citron Tea | SGD 5.50 |
Hot Honey Lemon Tea | SGD 5.50 |
Iced Honey Lemon Tea | SGD 6.20 |
Iced Honey Citron Tea | SGD 6.20 |
Flipper’s Coffee Menu
MENU | PRICE |
---|---|
Cappuccino | SGD 6.00 |
Hot Americano | SGD 5.50 |
Iced Americano | SGD 6.20 |
Mocha | SGD 6.20 |
Iced Mocha | SGD 6.90 |
Flipper’s Milk Menu
MENU | PRICE |
---|---|
Hot Chocolate | SGD 5.50 |
Iced Chocolate | SGD 6.90 |
Strawberry Fresh Milk | SGD 7.90 |
Rose Strawberry Milk | SGD 7.90 |
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Allergen Information Of FLIPPER’S Menu Singapore
Menu Item | Allergens |
---|---|
Classic Pancake | Wheat, Eggs, Dairy |
Matcha Pancake | Wheat, Eggs, Dairy, Green Tea |
Strawberry Pancake | Wheat, Eggs, Dairy, Strawberries |
Caramel Banana Pancake | Wheat, Eggs, Dairy, Bananas, Nuts (if caramel contains nuts) |
Blueberry Compote | Fruits (Blueberries), Sugar |
Maple Syrup | None |
Vanilla Ice Cream | Dairy, Eggs |
Berry Compote | Fruits (Various Berries), Sugar |
Latte | Dairy |
Iced Coffee | None |
Green Tea | None |
Deals FLIPPER’S Singapore Menu
Category | Item | Description | Price |
---|---|---|---|
Signature Pancakes | Flipper’s Signature Soufflé Pancakes | Light and fluffy soufflé-style pancakes, served with fresh fruits and syrup. | $18.00 |
Matcha Soufflé Pancakes | Soufflé pancakes infused with matcha, topped with red bean paste and whipped cream. | $20.00 | |
Classic Soufflé Pancakes | Fluffy pancakes served with maple syrup and butter. | $16.00 | |
Savory Options | Truffle Mushroom Pancakes | Savory pancakes with truffle mushrooms, cheese, and herbs. | $22.00 |
Smoked Salmon Pancakes | Pancakes topped with smoked salmon, cream cheese, and capers. | $24.00 | |
Sides & Extras | Bacon Strips | Crispy bacon strips served on the side. | $8.00 |
Fresh Fruits | A selection of seasonal fresh fruits. | $10.00 | |
Drinks | Matcha Latte | A rich blend of matcha and steamed milk. | $7.00 |
Iced Coffee | Refreshing iced coffee with a choice of milk or cream. | $6.00 | |
Fresh Orange Juice | Chilled and freshly squeezed orange juice. | $6.00 |
E-Gifts Options Of FLIPPER’S Menu Singapore Table
E-Gift Option | Description | Price Range |
---|---|---|
Flipper’s Gift Card | A versatile gift card usable for any purchase at FLIPPER’S. | $25 – $100 |
Flipper’s Signature Dish E-Gift | Voucher for one of FLIPPER’S popular signature dishes. | $15 – $30 |
Flipper’s Dessert E-Gift | Voucher for a selection of FLIPPER’S desserts. | $10 – $20 |
Flipper’s Drink E-Gift | Voucher for a range of beverages, including specialty drinks. | $8 – $15 |
Flipper’s Meal Set E-Gift | Voucher for a complete meal set, including appetizers, main course, and dessert. | $40 – $70 |
Sub Of The Day FLIPPER’S Menu
Day | Sub Of The Day | Description |
---|---|---|
Monday | Classic Italian | Salami, pepperoni, ham, provolone, lettuce, tomato, and Italian dressing. |
Tuesday | Turkey Avocado | Sliced turkey, avocado, Swiss cheese, lettuce, tomato, and a touch of mayo. |
Wednesday | BBQ Chicken | Grilled chicken, BBQ sauce, cheddar cheese, pickles, and coleslaw. |
Thursday | Veggie Delight | Roasted bell peppers, mushrooms, onions, spinach, and feta cheese with balsamic glaze. |
Friday | Meatball Marinara | Meatballs in marinara sauce with melted mozzarella and Parmesan cheese. |
Saturday | Philly Cheesesteak | Thinly sliced beef, sautéed onions, bell peppers, and melted provolone cheese. |
Sunday | Tuna Melt | Tuna salad, melted cheddar cheese, lettuce, and tomato on toasted bread. |
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Story Of FLIPPER’S Singapore
Establishment: Flipper’s is a popular restaurant known for its casual dining and specialty in pancakes and other comfort foods. It first gained attention for its unique and high-quality offerings.
Cuisine: The restaurant is renowned for its fluffy, Japanese-style pancakes, which are lighter and airier than traditional pancakes. They also offer a range of savory dishes and desserts.
Concept: Flipper’s combines a cozy, contemporary atmosphere with a focus on providing a memorable dining experience. The emphasis is on high-quality ingredients and presentation.
Location: Flipper’s is situated in Singapore’s bustling dining scene, often in areas with high foot traffic and popular with both locals and tourists.
Popular Items: Besides their signature pancakes, the menu features various brunch items, such as eggs benedict, French toast, and fresh salads.
Ambiance: The restaurant typically has a modern, stylish decor, making it a comfortable place for casual meals or special occasions.
Customer Experience: Known for its friendly service and welcoming environment, Flipper’s aims to provide a pleasant dining experience from start to finish.
Investor Relation Of FLIPPER’S Menu Singapore
Financial Reporting: Regular updates on financial performance, including quarterly and annual reports, revenue figures, profitability, and other key metrics. This helps investors gauge the health and growth of the business.
Strategic Vision: Communication of the company’s long-term goals, market positioning, and strategic plans. This might include expansion plans, new menu items, or partnerships.
Market Trends: Insights into industry trends and how FLIPPER’S is positioned within the market. This could involve discussions on consumer preferences, competitive landscape, and economic factors affecting the business.
Investor Meetings and Presentations: Organizing meetings, webinars, or presentations where investors can interact with company leaders, ask questions, and get a deeper understanding of the business operations and future outlook.
Stock Performance: If FLIPPER’S were publicly traded, providing information on stock performance, trading volumes, and any significant changes in stock price would be crucial.
Corporate Governance: Information about the company’s governance structure, including details on the board of directors, executive team, and any relevant policies or practices ensuring transparency and accountability.
Press Releases and News Updates: Regular updates about major company events, new openings, menu changes, or other relevant news that could impact investor sentiment.
Grow With FLIPPER’S Singapore
1. Understand the Brand
- Research FLIPPER’S: Familiarize yourself with their brand, values, and unique selling propositions. FLIPPER’S is known for its fluffy soufflé pancakes and distinctive dining experience.
- Align with Their Mission: Ensure that your goals and values align with FLIPPER’S mission and philosophy to create a consistent brand experience.
2. Develop a Strong Business Plan
- Market Analysis: Conduct a thorough analysis of the Singaporean restaurant market, identifying trends, target demographics, and competitors.
- Financial Planning: Create a detailed financial plan including budgeting, forecasting, and investment requirements.
3. Location and Space
- Choose the Right Location: Find a high-traffic area that attracts your target audience. Consider factors such as visibility, accessibility, and rental costs.
- Design and Layout: Design your restaurant to reflect the FLIPPER’S aesthetic, ensuring it provides a comfortable and engaging dining experience.
4. Menu Development
- Adopt the FLIPPER’S Menu: Implement FLIPPER’S signature dishes, like their soufflé pancakes, but also consider local preferences and dietary needs.
- Innovation: Experiment with menu variations that cater to local tastes while maintaining the core brand offerings.
5. Marketing and Branding
- Localize Your Marketing: Use digital marketing, social media, and local influencers to promote your restaurant. Highlight your unique features and FLIPPER’S reputation.
- Engage with Customers: Create promotions, loyalty programs, and events to build a strong customer base and encourage repeat visits.
6. Staff Training
- Brand Training: Ensure that all staff members are well-trained in FLIPPER’S service standards, menu knowledge, and brand ethos.
- Customer Service: Focus on providing exceptional customer service to enhance the dining experience and foster positive reviews.
7. Operational Efficiency
- Streamline Operations: Implement efficient kitchen and service processes to ensure high-quality food and quick service.
- Quality Control: Regularly monitor and maintain food quality, hygiene standards, and customer satisfaction.
8. Build Relationships
- Supplier Partnerships: Establish reliable supplier relationships to ensure a steady flow of quality ingredients.
- Community Engagement: Engage with the local community through sponsorships, collaborations, or charitable activities.
9. Feedback and Adaptation
- Customer Feedback: Regularly gather and analyze customer feedback to understand their preferences and address any issues.
- Adapt and Innovate: Be open to adapting your strategies based on feedback and market changes to stay competitive.
10. Growth and Expansion
- Evaluate Performance: Regularly assess the performance of your restaurant in terms of sales, customer satisfaction, and profitability.
- Explore Expansion: Once established, consider opportunities for growth, such as opening additional locations or franchising.
FLIPPER’S Singapore Location, Contact, Opening Hours And Instant Data
Contact: 62002288
Opening Hours
Sunday | 10:30 am–9 pm | |
Monday | 11 am–9 pm | |
Tuesday | 11 am–9 pm | |
Wednesday | 11 am–9 pm | |
Thursday | 11 am–9 pm | |
Friday | 11 am–9:30 pm | |
Saturday | 10:30 am–9:30 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Takeaway
- Dine-in
- Delivery
Offerings
- Coffee
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
FLIPPER’S Youtube
Image Source: Facebook