RICCIOTTI MENU SINGAPORE PRICES 2024
Ricciotti in Singapore offers a culinary journey through Italy with a modern twist. Indulge in classic pizzas fired in a traditional wood-fired oven, complemented by homemade pastas like creamy Carbonara and rich Ravioli. Each dish showcases authentic Italian flavors paired with a relaxed, riverside dining ambiance for a truly memorable experience.
RICCIOTTI MENU SINGAPORE 2024
Ricciotti in Singapore invites diners to savor Italian favorites such as wood-fired pizzas and homemade pastas like Carbonara and Ravioli. Each dish reflects a commitment to authentic flavors and quality ingredients.
RICCIOTTI MENU
Menu | Price |
---|---|
BUNDLE DEAL | |
Burrata Lovers Treats for 2 – 3 pax Delicious treats featuring fresh luscious Burrata D.O.P, for a love story that never ends.. | S$68.00 |
Make your own EAT-alian Family Feast for 2 – 4 pax Pick your favourite dishes: • 2 x Choice of Starter • 1 x Choice of Sharing Main Course • 1 x Choice of 12″ Pizza • 2 x Choice of Dessert | S$128.00 |
CHEF’S SPECIALS | |
Pappardelle Ragù Bianco & Pecorino Homemade Wide Pasta Ribbons, White Wine-Braised Mangalica Pork Loin & Italian Sausage, Aromatic Herbs, Aged Pecorino Cheese. | S$26.00 |
Grigliata Mista for 4-5 pax Grilled Meat Platter: Premium Angus Ribeye, Diavola Boneless Chicken Thighs, Iberico Pork Chop , Italian Pork Sausages, Potato Wedges, Garden Salad | S$98.00 |
12″ Verdure e Bufala 12″ Thin Crust Pizza. Organic Grilled Mixed Vegetables, Tomato Sauce, Buffalo mozzarella D.O.P, Organic EVO Oil | S$26.00 |
12″ Tagliata di Tonno Seared Black Pepper Crusted Yellow Fin Tuna Loin, Cherry Tomatoes, Black Olives, Mediterranean Herbs, Red Onion, Rocket Leaves, Mozzarella Cheese, Organic EVO Oil | S$26.00 |
ANTIPASTI | |
Capelli d’Angelo Capesante e Tartufo Chilled Angel Hair Pasta, Hokkaido Scallops, Seaweed Flakes, Truffle Oil | S$38.00 |
Polpo e Burrata Grilled Octopus, Burrata D.O.P, Roasted Cherry Tomato Pesto, Crispy Celery, Organic EVO Oil | S$24.00 |
Carpaccio di Manzo Argentine Beef Carpaccio, 25 Years Aged Balsamic Dressing, Parmesan Cheese, Rocket Salad | S$20.00 |
Burrata e Prosciutto di Parma 20 Mesi Burratina D.O.P, 20 Months Aged Parma Ham, Rocket Salad, Roasted Cherry Tomatoes, Grilled Focaccia | S$28.00 |
Burrata Verdure Grigliate Salsa Basilico Burrata D.O.P, Organic EVO Oil, Grilled Vegetables, Mushrooms Pesto Basil Sauce | S$26.00 |
Tagliere di Affettati e Gnocco Fritto Platter of Aged Parma Ham, Pistachio Mortadella, Smoked Tiroler Speck, “Finocchiona” Spicy Italian Salami, Salty Fried Bread, Pickled Vegetables | S$28.00 |
Affettati Burrata Platter Platter of Aged Parma Ham, Pistachio Mortadella, Smoked Tiroler Speck, “Finocchiona” Spicy Italian Salami, Salty Fried Bread, Pickled Vegetables, Burrata D.O.P, Rocket Salad, Cherry Tomatoes, Organic Evo Oil | S$48.00 |
Bruschette Grilled Homemade Rustic Bread, Fresh Tomatoes, Basil, Oregano, Garlic, Organic EVO Oil | S$16.00 |
Cozze e Pane all’Aglio Sautéed Mussels, Cherry Tomatoes, Herbs, White Wine Garlic Sauce, Homemade Garlic Bread | S$22.00 |
Calamari Fried Coated Squids, Spicy Arrabbiata Sauce | S$20.00 |
Agliata di Gamberi Sautéed Garlic Tiger Prawns, Spicy Cherry Tomato Sauce, Homemade Garlic Bread | S$24.00 |
Polpo Braised Octopus in Red Wine, Confit Tomatoes, Pine Nuts | S$24.00 |
Salsicce Grigliate & Potato Wedges Grilled Italian Pork Sausages, Potato Wedges, Garden Salad | S$18.00 |
INSALATE ss | S$Start |
INSALATE | |
Anatra Inhouse Smoked Duck Ham, Organic Mesclun, Toasted Sesame Seeds, Red Chili, Balsamic Sherry Vinaigrette | S$22.00 |
Nizzarda Mesclun Salad, Fresh Tuna Loin, Quail Eggs, Anchovies, Green Beans, Cherry Tomatoes, Cucumbers, Potatoes, Sherry Dressing | S$22.00 |
Cesare Romaine Lettuce, Chicken Breast, Parmesan Cheese, Bread Croutons, Quail Eggs, Caesar Dressing | S$18.00 |
Caprese Buffalo Mozzarella D.O.P, Fresh Tomatoes, Mesclun Salad, Basil, Organic EVO Oil | S$20.00 |
Vegana Mesclun Salad, Crispy Seasonal Vegetables, Gaeta Olives, Organic EVO Oil, Balsamic Dressing | S$14.00 |
Rucola e Parmigiano Rocket Salad, Cherry Tomatoes, Shaved Parmesan Cheese, Balsamic Vinaigrette | S$14.00 |
ZUPPE | |
Crema di Funghi Tartufata Creamy Forest Mushroom Soup, Truffle Aromatic Oil, Focaccia Croutons | S$14.00 |
Zuppa Di Mare Assorted Seafood Stew, Tomato Garlic Sauce, Rustic Bread | S$22.00 |
Zuppa del Giorno Vegan Soup of the Day | S$14.00 |
LE PASTE | |
Tagliolini al Polpo Homemade Tagliolini, Grilled Octopus, Capers, Gaeta Olives, Cherry Tomatoes | S$30.00 |
Ravioli del Plin Homemade Beef Stuffed Pasta, Parmesan Cream, Porcini Mushrooms, Veal Jus | S$28.00 |
Tagliatelle alla Bolognese Homemade Tagliatelle, Beef Ragú Sauce, Parmesan Cheese | S$24.00 |
Mezzelune Ricotta e Spinaci Homemade Buffalo Ricotta Cheese, Baby Spinach, Fresh Herbs Stuffed Ravioli, Light Tomato Sauce, Aged Pecorino Cheese, Organic EVO Oil | S$26.00 |
Gnocchi (V) Homemade Potato Gnocchi with choice of sauce – Pesto Genovese – Pomodoro e Basilico – Quattro Formaggi | S$24.00 |
Tagliatelle alla Norcina Homemade Tagliatelle, Italian Gourmet Pork Sausage, Parmesan and Truffle Cream | S$26.00 |
Fettuccine e Parma Homemade Fettuccine, Parma Ham, Thyme, Pinot Grigio, Parmesan and Pecorino Cheese | S$26.00 |
Lasagne Homemade Flat Pasta, Beef Ragù, Béchamel Sauce, Buffalo Mozzarella, Emmental Cheese, Parmesan Cheese | S$26.00 |
Spaghetti alla Carbonara Spaghetti, Egg Yolks, Crispy Pork Guanciale, Parmesan Cheese, Pecorino Cheese, Black Pepper | S$24.00 |
Spaghetti alla Marinara Spaghetti, Prawns, Mussels, Squids, Clams, Italian Parsley, Cherry Tomato Sauce | S$28.00 |
Linguine al Granchio Linguine, Crab Meat, Creamy Tomato Sauce | S$28.00 |
Spaghetti alle Vongole Spaghetti, Clams, Garlic, Italian Parsley, Chili, White Wine | S$26.00 |
Linguine Aglio Olio Gamberi Linguine, Tiger Prawns, Garlic, EVO Olive Oil, Chili | S$26.00 |
Spaghetti al Nero di Seppia Spaghetti, Squid Ink Sauce, Squids, Tiger Prawns, Cherry Tomato | S$28.00 |
Spaghetti Panna e Funghi (V) Spaghetti, Mixed Mushrooms, Fresh Cream, Parmesan Cheese, Italian Parsley, Black Pepper | S$24.00 |
Spaghetti e Polpette al Sugo Spaghetti, Homemade Beef Meatballs, Italian Tomato Sauce, Parmesan Cheese | S$26.00 |
Fettuccine al Ragù dell’Orto Spinach Fettuccine, Mixed Vegetables Ragù Sauce, Organic EVO Oil | S$22.00 |
Penne all’Arrabbiata Penne, Tomato Sauce, Garlic, Chili | S$24.00 |
Spaghetti al Pomodoro Spaghetti, Tomato, Fresh Basil Sauce | S$22.00 |
I RISOTTI | |
Risotto alla Milanese Carnaroli Rice, Saffron, Parmesan Cheese, Beef Bone Marrow Reduction | S$26.00 |
Risotto al Nero e Frutti di Mare Carnaroli Rice, Squid Ink Sauce, Prawns, Squids, Clams, Mussels, Tomato | S$30.00 |
Risotto ai Porcini Carnaroli Rice, Porcini Mushrooms, Parmesan Cheese | S$26.00 |
Risotto Chorizo e Pomodoro (GF) Carnaroli Rice, Flavourful Spicy Spanish Salami, Creamy Tomato Sauce, Parmesan Cheese, Ricotta Salata (Aged Hard Sheep’s Milk Cheese) | S$26.00 |
SECONDI | |
Branzino alla Mediterranea (GF) Grilled Seabass, Mediterranean Vegetables Caponata, Gaeta Olives, Capsicum Sauce | S$32.00 |
Tagliata di Tonno Seared Black Pepper Crusted Yellowfin Tuna Loin, Grilled Vegetables, Organic EVO Oil | S$32.00 |
Trota Salmonata Pan Seared Fjord Salmon Trout, Braised Leeks, Roasted Potatoes, Saffron Sauce | S$32.00 |
Tonno e Cous-Cous Marinated Yellowfin Tuna, Fennel, Cous-Cous, Lemon Dressing | S$34.00 |
Grigliata Mista for 2-3 pax Grilled Meat Platter Premium Angus Ribeye, Diavola Boneless Chicken Thighs, Italian Pork Sausages, Potato Wedges, Garden Salad | S$78.00 |
Tagliata di Manzo Argentine Beef Ribeye, Beef Jus, Parmesan Flakes, Mashed Potatoes, Seasonal Vegetables | S$38.00 |
Agnello alla Ligure Mint-brined Lamb Loin, Riviera Olives, Pearl Onions, Artichoke Purée | S$45.00 |
Milanese di Pollo Breaded Chicken Breast, Mashed Potato, Sautéed Baby Spinach, Roasted Cherry Tomatoes | S$28.00 |
Pollo alla Diavola Free-range Grilled Chicken Thigh, Italian Herbs, Harissa Spicy Chilli Pepper Paste, Potato Wedges | S$30.00 |
Parmigiana di Melanzane Baked Eggplants, Tomato Sauce, Buffalo Mozzarella Cheese, Parmesan Cheese, Fresh Basil | S$24.00 |
Cous-Cous Mediterraneo Organic Cous-Cous, Grilled Mediterranean Vegetables, Black Olives, Lemon Basil Mint Vinaigrette | S$22.00 |
PIZZE | |
Genovese Burratina D.O.P, Basil Pesto, Taggiasche Olives, Green Beans, Pine Nuts, Mozzarella Cheese | S$24.00 |
Gorgonzola e Speck Gorgonzola D.O.P, Smoked Tiroler Speck, Caramelized Onions, Tomato Sauce, Mozzarella Cheese | S$20.00 |
Patate e Salsiccia Italian Pork Sausage, Potatoes, Mozzarella Cheese | S$18.00 |
Prosciutto d’Anatra House Smoked Duck Ham, Caramelized Onions, Mushrooms, Mozzarella Cheese | S$20.00 |
Alici e Burrata Burrata D.O.P, Anchovies, Cherry Tomatoes, Arugula, Organic EVO Oil, Mozzarella Cheese | S$24.00 |
Tartufo Black Truffles Spread, Quail Eggs, Mushrooms, Tomato Sauce, Mozzarella Cheese | S$20.00 |
Margherita Basil, Tomato Sauce, Mozzarella Cheese | S$14.00 |
Bufalina Buffalo Mozzarella D.O.P, Fresh Cherry Tomatoes, Fresh Basil | S$20.00 |
Crudo e Rucola Parma Ham, Rocket Leaves, Parmesan Shaving, Tomato Sauce, Mozzarella Cheese | S$20.00 |
Salame Piccante “Finocchiona” Italian Spicy Salami, Tomato Sauce, Mozzarella Cheese | S$18.00 |
Quattro Formaggi Gorgonzola Cheese, Parmesan Cheese, Mascarpone Cheese, Mozzarella Cheese | S$18.00 |
Capricciosa Artichokes, Mushrooms, Baked Ham, Black Olives, Tomato Sauce, Mozzarella Cheese | S$18.00 |
Carnivora Baked Ham, Grilled Chicken, “Finocchiona” Italian Spicy Salami, Minced Beef, Tomato Sauce, Mozzarella Cheese | S$22.00 |
Pizzotto Bacon, Mushrooms, Egg, Tomato Sauce, Mozzarella Cheese | S$18.00 |
Napoletana Capers, Black Olives, Garlic, Tomato Sauce | S$14.00 |
12″ Carpaccio di Manzo Argentine Beef Carpaccio, Fresh Cherry Tomatoes, Parmesan Cheese, Rocket Leaves, 25-Years Aged Balsamic Dressing, Organic EVO Oil, Mozzarella Cheese | S$28.00 |
12″ Tandoori e Chutney Indian Spiced Free-Range Roasted Chicken, Mint-Coriander Chutney, Freshly Chopped Onions & Cucumber, Mozzarella Cheese | S$26.00 |
12″ Merguez e Harissa Homemade Moroccan-Spiced Lamb and Beef Sausages, Roasted Capsicum, Harissa Hot Chilli Pepper Paste, Tomato Sauce, Buffalo Mozzarella D.O.P, Rocket Leaves | S$30.00 |
12″ Iberico e Pere Paleta Iberica de Bellota, Gorgonzola D.O.P, Mascarpone Cheese, Packham Pear, Roasted Walnuts | S$32.00 |
12″ Frutti di Mare Prawns, Squids, Mussels, Clams, Tomato Sauce, Mozzarella Cheese | S$32.00 |
12″ Maiale & Ananas Beer Braised Pulled Duroc Pork, Grilled Pineapple, Tomato Sauce, Mozzarella Cheese | S$28.00 |
12″ Pizza alla Parmigiana Baked Eggplants, Tomato Sauce, Buffalo Mozzarella, Parmesan Cheese, Basil | S$24.00 |
12″ Tagliata di Tonno Seared Black Pepper Crusted Yellow Fin Tuna Loin, Cherry Tomatoes, Black Olives, Mediterranean Herbs, Red Onion, Rocket Leaves, Mozzarella Cheese, Organic EVO Oil | S$26.00 |
12″ Verdure e Bufala 12″ Thin Crust Pizza. Organic Grilled Mixed Vegetables, Tomato Sauce, Buffalo mozzarella D.O.P, Organic EVO Oil | S$26.00 |
DOLCI | |
Tiramisú Classic Italian Recipe, Mascarpone Cream, Espresso, Savoiardi Biscuits | S$14.00 |
Soffiato Italian Style Molten Dark Chocolate Cake | S$14.00 |
Panna Cotta Almond Milk Panna Cotta, Salted Dark Chocolate Crumbles | S$12.00 |
Pizza Nutella Pizza Dough, Nutella, Mascarpone Cream Cheese, Hazelnuts | S$14.00 |
Crema Catalana Cream Custard, Vanilla Bean, Caramelized Sugar | S$12.00 |
Tagliere di Formaggi & Parma al Grissino Selection of Italian Cheeses, Homemade Jam, Fruits, Homemade Bread Stick wrapped in Parma Ham | S$22.00 |
PANE | |
Focaccia al Rosmarino Homemade Rosemary Focaccia, Garlic Infused Organic EVO Oil | S$5.00 |
Pane Rustico Homemade Traditional Italian Rustic Bread | S$5.00 |
Pane All’Aglio Homemade Garlic Bread | S$6.00 |
Ricciotti Saccoccio Selection of our Homemade Breads | S$8.00 |
HOMEMADE PASTA SAUCE | |
Arrabbiata Sauce 300gm Vacuum Packed Portion. Chilli, Garlic, Parsley, Italian Tomato Sauce | S$6.00 |
Pomodoro e Basilico Sauce 300gm Vacuum Packed Portion. Italian Tomato Sauce, Fresh Basil | S$6.00 |
Ai Funghi Sauce 300gm Vacuum Packed Portion. Mixed Wild Mushroom, Cream Sauce, Parmesan Cheese | S$8.00 |
PANINI | |
Caprese Panini & Potato Wedges Grilled Homemade Focaccia Bread, Bufalo Mozzarella D.O.P, Tomatoes, Lettuce, Organic EVO Oil Basil Sauce, Potato Wedges | S$18.00 |
Parma Ham Panini & Potato Wedges Grilled Homemade Focaccia Bread, Parma Ham, Rocket Salad, Parmesan Cheese Cream, Potato Wedges | S$20.00 |
Pollo Diavola Panini & Potato Wedges Grilled Homemade Focaccia Bread, Grilled Spicy Chicken, Tomatoes, Lettuce, Mustard Mayo, Potato Wedges | S$20.00 |
Merguez Harissa Panini & Potato Wedges Grilled Homemade Focaccia Bread, Homemade Grilled Spicy Lamb-Beef Sausage, Caramelised Onion, Rocket Salad, Harissa Mayo, Potato Wedges | S$22.00 |
Check Also : ICHIKOKUDO RAMEN MENU SINGAPORE
Allergen Information Of Ricciotti Menu Singapore
Menu Item | Contains Gluten | Contains Dairy | Contains Nuts | Contains Soy | Contains Eggs | Contains Shellfish | Contains Fish |
---|---|---|---|---|---|---|---|
Margherita Pizza | Yes | Yes | No | No | No | No | No |
Spaghetti Bolognese | Yes | Yes | No | No | Yes | No | No |
Caesar Salad | No | Yes | Yes | Yes | Yes | No | No |
Risotto ai Funghi | Yes | Yes | No | No | Yes | No | No |
Grilled Salmon | No | Yes | Yes | No | Yes | No | Yes |
Tiramisu | Yes | Yes | Yes | Yes | Yes | No | No |
Deals Ricciotti Singapore Menu
Deal | Description | Price |
---|---|---|
Pizza + Drink Combo | Any pizza from the menu with a choice of soft drink | SGD 22 |
Pasta + Dessert Combo | Pasta dish of your choice paired with a dessert | SGD 25 |
Family Meal Deal | Large pizza, pasta, salad, and drinks for the family | SGD 50 |
Lunch Special | Selected pasta or pizza with a side salad or drink | SGD 15 |
Happy Hour Drinks | Selected cocktails and beverages during happy hour | From SGD 8 |
E-Gifts Options Of Ricciotti Menu Singapore
E-Gift Option | Description | Price |
---|---|---|
Pizza E-Gift Card | Gift card redeemable for any pizza on the menu | SGD 30 – SGD 100 |
Pasta E-Gift Card | Gift card redeemable for any pasta dish | SGD 30 – SGD 100 |
Combo Meal E-Gift Card | Gift card for a combo meal deal (pizza + drink or pasta + dessert) | SGD 40 – SGD 120 |
Family Meal E-Gift Card | Gift card for a family meal deal (large pizza, pasta, salad, drinks) | SGD 80 – SGD 200 |
Customizable Amount E-Gift | Gift card with customizable value, suitable for any menu item | Varies |
Visit More : KIMLY ZI CHAR SINGAPORE PRICES
Sub Of The Day Ricciotti Singapore Menu
Sub of the Day | Price (SGD) |
---|---|
Monday – Chicken Teriyaki | 5.90 |
Tuesday – Turkey & Ham | 5.90 |
Wednesday – Meatball Marinara | 5.90 |
Thursday – Italian B.M.T. | 5.90 |
Friday – Tuna | 5.90 |
Saturday – Roasted Chicken | 5.90 |
Sunday – Subway Melt | 5.90 |
Story Of Ricciotti Restaurant Singapore
- Italian Heritage: Founded with a passion for Italian cuisine, Ricciotti brings a taste of Italy to Singapore’s culinary landscape.
- Authenticity: Committed to authenticity, using traditional recipes and premium ingredients sourced both locally and from Italy.
- Menu Variety: Offering a diverse menu featuring wood-fired pizzas, handmade pastas, antipasti, and authentic Italian desserts.
- Culinary Craftsmanship: Focused on culinary excellence, with pizzas baked in a traditional wood-fired oven and pastas crafted by skilled chefs.
- Ambiance: Providing a cozy, riverside dining experience that complements the flavors and traditions of Italy.
- Community Engagement: Engaging with the local community through food events, collaborations, and cultural activities.
- Expansion: Growing from its origins to establish multiple locations across Singapore, expanding its reach and popularity.
- Customer Experience: Prioritizing customer satisfaction through personalized service, attention to detail, and a welcoming atmosphere.
- Innovation: Continuously innovating the menu with seasonal specials and new interpretations of classic Italian dishes.
- Sustainability: Implementing sustainable practices such as using eco-friendly packaging and supporting local suppliers.
Investor Relation Of Ricciotti Menu Singapore
- Financial Performance: Transparent reporting on financial metrics including revenue growth, profitability, and cost management strategies.
- Market Positioning: Articulating Ricciotti’s competitive position within the Singaporean restaurant industry and strategies for market differentiation.
- Strategic Initiatives: Communicating plans for menu expansion, introduction of new dishes, and potential geographic or market segment expansions.
- Risk Management: Addressing risks such as economic fluctuations, food supply chain challenges, and competitive pressures within the food and beverage sector.
- Corporate Governance: Upholding strong governance practices to ensure transparency, ethical conduct, and compliance with regulatory requirements.
- Shareholder Communication: Regular updates through investor meetings, quarterly reports, and investor relations materials to keep shareholders informed.
- Sustainability Efforts: Highlighting initiatives related to sustainability practices, including sourcing practices, waste management, and community engagement.
- Long-term Vision: Articulating a clear vision for growth, innovation, and maintaining customer loyalty in Singapore’s competitive dining landscape.
- Operational Efficiency: Demonstrating efficiency in operations, cost management, and resource allocation to optimize profitability and shareholder value.
- Stakeholder Engagement: Engaging with stakeholders beyond shareholders, including employees, suppliers, and local communities, to foster positive relationships and mutual benefits.
How To Grow With Ricciotti Singapore Restaurant?
- Menu Innovation: Continuously update the menu with seasonal specials, new Italian dishes, and innovative interpretations to attract and retain customers.
- Customer Experience: Enhance dining experience through personalized service, ambiance improvements, and consistency in food quality.
- Digital Marketing: Increase online presence through social media engagement, targeted advertising, and partnerships with food influencers.
- Location Expansion: Identify strategic locations for new outlets or food stalls to increase visibility and accessibility across Singapore.
- Operational Efficiency: Streamline kitchen workflows, optimize inventory management, and train staff to handle peak hours effectively.
- Cultural Integration: Adapt menu offerings and promotional strategies to resonate with local tastes while maintaining authentic Italian flavors.
- Community Engagement: Participate in local events, sponsorships, and collaborations to build brand loyalty and strengthen ties within the community.
- Feedback and Adaptation: Actively seek customer feedback to improve service and menu offerings based on preferences and trends.
- Sustainability Practices: Implement eco-friendly initiatives such as using sustainable ingredients, reducing food waste, and promoting recycling.
- Partnerships and Collaborations: Form alliances with hotels, event organizers, or local businesses to expand catering services and host special events.
Ricciotti Singapore Location, Contact, Opening Hours And Instant Data
Contact :+6565339060
Opening Hours
Thursday | 11:30 AM–11 PM | |
Friday | 11:30 AM–11 PM | |
Saturday | 11:30 AM–11 PM | |
Sunday | 11:30 AM–10 PM | |
Monday | 11:30 AM–11 PM | |
Tuesday | 11:30 AM–11 PM | |
Wednesday | 11:30 AM–11 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Hard liquor
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Checks
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu