PURA BRASA MENU SINGAPORE PRICES 2024

Experience the vibrant flavors of Pura Brasa in Singapore, where every dish celebrates the essence of Spanish cuisine. From succulent grilled meats to zesty tapas and delightful churros, each bite combines tradition with modern flair, offering a culinary journey that delights the senses and satisfies every palate.

PURA BRASA MENU SINGAPORE 2024

Dive into Pura Brasa Singapore’s menu, where Spanish culinary traditions come alive with vibrant grilled meats, flavorful tapas, and decadent desserts, creating an unforgettable dining experience for every guest.

PURA BRASA MENU PRICES

Menu	Price
Signature Specialties
Spanish Omelette with Chorizo and All I Oli Sauce Spanish omelette with josper-grilled onion, chorizo sausage, potatoes and egg, served with a portion of crystal bread with Roma tomatoes.	S$20.33
Grilled Octopus Leg with Potato Truffle Puree Imported octopus leg (140g Only) from Spain grilled in Josper charcoal oven, served with homemade potato truffle puree	S$37.80
Spanish Pork Ribs Cooked in two stages for 20 hours at a low temperature of 75c and finished at 400c in our Josper charcoal oven.	S$31.00
Suckling Pig (1/4 Size Good for 3pax) ¼ Spanish Suckling Pig roasted in Josper Charcoal Oven, served with garlic chips, Chimichurri sauce and garden salad	S$115.56
Grilled GG Chicken Poussin (around 650g) The Best Tasting French Chicken, Fed 100% Vegetables & High-Nutrition Diet (Antibiotic & Hormone Free), Marinated In Thyme, Rosemary, Oregano, Paprika, Lemon And Served With Baked Panaderas Potatoes	S$34.00
Soup / Cold Cuts
Crystal Bread with Tomato and Olive Oil Specially imported from Spain, the Crystal Bread is served with Roma Tomato and Olive Oil	S$7.49
Jamon de Bellota Ham Iberico Jamon de Bellota Ham cured for up to 24 months, served with crystal bread imported from Spain	S$42.80
Assorted Cheese Platter An assortment of 4 different cheeses and seasonal fruits (Mahon, Manchego, Truffle sheep and Pedro Ximenez)	S$27.82
Spanish Tapas
Homemade Spanish Croquettes Homemade Spanish Croquettes	S$11.22
Grilled Chicken Wings with Straw Potatoes Grilled Chicken Wings served with straw potatoes and fresh carrot.	S$19.26
Spanish Omelette with Chorizo and All I Oli Sauce Spanish omelette with josper-grilled onion, chorizo sausage, potatoes and egg, served with a portion of crystal bread with Roma tomatoes.	S$20.33
Prawn Casserole Tiger prawn sautéed with garlic, chilli peppers and olive oil.	S$29.96
Mediterranean Nachos Nachos with Beef Bolognese, Jalapeño, Green Olive, Corn and Cheese Sauce	S$16.05
Patatas bravas Potatoes with “all i oli” (garlic mayonnaise)	S$11.77
Huevo Rotos Con Jamon 60 months aged Arturo Sanchez ibérico gran reserva bellota jamon with bulls eye egg and fried Brava potato	S$23.54
Truffle Fries Straw potatoes with grated parmesan cheese.	S$13.91
Gulas Al Ajillo Josper grilled baby eel with garlic, chilli	S$22.47
Calamari Cone in Andalusian Style Calamari Cone in Andalusian Style	S$23.54
Josper Grilled Meat & Seafood
Grilled Octopus Leg with Potato Truffle Puree Imported octopus leg from Spain grilled in Josper charcoal oven, served with homemade potato truffle cream	S$38.52
Spanish Pork Ribs Cooked in two stages for 20 hours at a low temperature of 75c and finished at 400c in our Josper charcoal oven.	S$31.00
Grilled Iberico Pork Secreto with Romesco Sauce and Diced Vegetables Iberico Pork Secreto served with Spanish Romesco sauce and diced grilled vegetables.	S$32.10
Josper Grilled Sausages An authentic Spanish selection of grilled chorizo, butifarra and chicken sausages served along with fried potato, sauteed vegetables, aioli and honey mustard	S$26.75
Grilled Iberico Pork Belly Grilled Pork Belly with Smoked Apple Puree, Teriyaki Sauce and Mixed Grilled Vegetables	S$29.96
Black Angus Sirloin Grilled Black Angus Sirloin (250gm) By Josper, the side come with Patatas and grilled mix vegetables.	S$32.10
Spanish Iberico Pluma A special cut taken from the neck end of the Iberico pork loin – so tasty and succulent!	S$38.52
Suckling Pig 1/4 Size ¼ Spanish Suckling (good for 3pax) Pig roasted in Josper Charcoal Oven, served with garlic chips, Chimichurri sauce and garden salad	S$115.65
Grilled Lamb Rack With smoked apple cream, teriyaki sauce and vegetable mix.	S$40.95
Grilled Black Codfish with Mushroom Ragout Grilled Black Codfish with Mushroom Ragout	S$35.70
Josper Grilled Burgers
Josper Grilled Wagyu Burger Josper Grilled Wagyu Burger	S$29.96
Mains
Charcoal Seafood Paella Charcoal Seafood Paella	S$41.73
Squid Ink Paella Squid Ink Paella	S$50.29
Charcoal Mar I Muntanya Paella Charcoal Grilled Seafood along with mouth-savouring iberico pork belly	S$41.73
Tagliatelle Beef Bolognese Tagliatelle Beef Bolognese	S$26.75
Tagliatelle All’aglio Sauteed With prawns, garlic, chilli pepper and topped with a sunny side up egg.	S$29.96
Wok Tagliatelle with Vegetables Wok Tagliatelle with Vegetables	S$21.40
Carbonara Pizza with Iberico Pork Belly Carbonara Pizza with Iberico Pork Belly	S$35.31
Burrata Pizza Burrata Pizza with rocket leaves and sun-dried tomato.	S$35.31
Iberico Chorizo Pizza Iberico Chorizo Pizza served with Manchego Cheese.	S$35.31
Salads and Vegetables
Padron Peppers One of the most popular tapas in Spain	S$18.19
Fried Aubergine with Honey Fried eggplant served along with honey	S$16.05
Grilled Green Broccolini with Romesco Grilled Green Broccolini with Romesco	S$23.75
Chicken Caesar Salad Romaine lettuces, cherry tomatoes, deep fried chicken breast, parmesan cheese, mozzarella cheese shavings and croutons.	S$18.19
Burrata Cheese Mesclum salad with cherry tomatoes, basil pesto dressing and balsamic.	S$27.82
Tuna Salad Mixed salad with balsamic dressing, onions, marinated roasted red peppers and green olive.	S$23.54
Tuna Salad Mixed salad with balsamic dressing, onions, marinated roasted red peppers and green olive.	S$23.54
Greek Salad Mesclun, Cherry Tomato, Kalamata Olive, Feta cheese and Vinaigrette	S$20.33
Dessert
7-inch Spanish Molten Blue Cheese Tart Consists of flour, sugar, fine salt, butter, eggs, blue cheese and cream cheese	S$44.94
7-inch Spanish Molten Nutella Cheese Tart Consists of flour, sugar, fine salt, butter, eggs, nutella and cream cheese	S$51.36
Spanish Traditional Churros 5 Pcs Of Spanish Churros with Dip Chocolate	S$12.84
Drinks
Coca Cola Coca Cola	S$3.30
Coca Cola Zero Coca Cola Zero	S$3.30
Sprite Sprite	S$3.30
Iced Lemon Tea Iced Lemon Tea	S$3.30
latte latte	S$4.40
Flat White Flat White	S$5.50
Cappuccino Cappuccino	S$5.50
Mocha Mocha	S$6.60
Chocolate Chocolate	S$5.50
Iced Latte Iced Latte	S$4.95
Long Black Long Black	S$4.40
Iced Long Black Iced Long Black	S$4.95
Iced Cappuccino Iced Cappuccino	S$5.95

See Also : OLD CHANG KEE MENU

Allergen Information Of Pura Brasa Menu Singapore

Dish	Contains Allergens
Brasa Burger	Gluten (bun), Dairy (cheese), Soy (sauce)
Grilled Chicken Skewers	Gluten (marinade), Soy (marinade)
Patatas Bravas	Gluten (sauce), Soy (sauce)
Seafood Paella	Shellfish, Fish, Gluten (broth), Soy (broth)
Beef Tenderloin	None
Mixed Grilled Vegetables	None
Gazpacho	None
Spanish Omelette	Dairy (eggs)
Churros with Chocolate Sauce	Gluten (churros), Dairy (chocolate sauce)
Pura Brasa Salad	Nuts (dressing), Gluten (croutons)
Prawns in Garlic Sauce	Shellfish, Soy (sauce)
Pulled Pork Sandwich	Gluten (bun), Dairy (coleslaw)
Roasted Lamb Chops	None
Cheese Platter	Dairy

Deals Pura Brasa Singapore Menu

Deal	Description	Price
Lunch Special Combo	Includes a choice of main course, drink, and dessert.	$25.00
Paella Feast	Large seafood or mixed paella for sharing, served with a side salad.	$60.00
Tapas Trio	Selection of three popular tapas dishes.	$30.00
Grill Master Platter	Assorted grilled meats served with sides and sauces.	$45.00
Family Set	Includes a main dish, side dishes, and desserts for four.	$80.00
Churros & Chocolate Offer	Churros served with a side of rich chocolate dipping sauce.	$12.00
Spanish Wine Pairing	Pair your meal with a selected Spanish wine at a special price.	$18.00
Vegetarian Delight	A set of vegetarian tapas and a main course.	$28.00
Date Night Special	Includes a two-course meal for two and a bottle of wine.	$65.00
Brunch Bonanza	Brunch set with various tapas and a refreshing drink.	$22.00

E-Gifts Options Of Pura Brasa Menu Singapore

E-Gift Option	Description	Price
$20 E-Gift Card	Digital gift card worth $20 for use on any menu item.	$20.00
$50 E-Gift Card	Digital gift card worth $50 for use on any menu item.	$50.00
$100 E-Gift Card	Digital gift card worth $100 for use on any menu item.	$100.00
Tapas Tasting E-Gift	E-gift for a selection of popular tapas dishes.	$30.00
Paella Party E-Gift	E-gift for a large paella dish suitable for sharing.	$60.00
Grill Platter E-Gift	E-gift for a mixed grill platter with assorted meats.	$45.00
Brunch Special E-Gift	E-gift for a brunch set including various tapas and drinks.	$22.00
Churros Delight E-Gift	E-gift for churros with chocolate dipping sauce.	$12.00
Family Meal E-Gift	E-gift for a family set meal including mains and sides.	$80.00
Wine Pairing E-Gift	E-gift for a selected Spanish wine to complement your meal.	$18.00

Check More : GEORGES MENU SINGAPORE PRICES

Sub Of The Day Pura Brasa Singapore Menu

Day	Sub of the Day	Description	Price
Monday	Spanish Meatballs	Tender meatballs in a rich tomato sauce.	$18.00
Tuesday	Grilled Chicken Breast	Juicy grilled chicken breast served with vegetables.	$19.00
Wednesday	Seafood Paella	Classic paella with mixed seafood and saffron rice.	$22.00
Thursday	Beef Short Ribs	Slow-cooked beef short ribs with savory sauce.	$20.00
Friday	Vegetarian Paella	Flavorful paella with a variety of vegetables.	$18.00
Saturday	BBQ Ribs	Tender ribs glazed with barbecue sauce.	$21.00
Sunday	Churros with Chocolate	Crispy churros served with rich chocolate dipping sauce.	$12.00

Story Of Pura Brasa Restaurant Singapore

1. Founding Vision:
   • Pura Brasa was established with the vision to bring authentic Spanish flavors and a traditional grilling experience to Singapore.
2. Culinary Roots:
   • The restaurant focuses on the rich culinary traditions of Spain, specializing in grilled meats and tapas, inspired by the vibrant food culture of Spain.
3. Signature Grilling Technique:
   • Known for its unique “brasa” grilling method, which uses a charcoal grill to impart a distinct smoky flavor to its dishes.
4. Premium Ingredients:
   • Emphasizes the use of high-quality, fresh ingredients, including imported Spanish meats and local produce, to ensure authenticity and exceptional taste.
5. Diverse Menu Offerings:
   • Offers a diverse menu featuring classic Spanish dishes such as paella, tapas, and churros, catering to various tastes and dietary preferences.
6. Atmospheric Dining Experience:
   • Designed to create a warm and inviting atmosphere, replicating the cozy and lively ambiance of Spanish eateries.
7. Commitment to Authenticity:
   • Maintains a commitment to authentic Spanish flavors by using traditional recipes and cooking techniques.
8. Community Engagement:
   • Engages with the local community through events, promotions, and collaborations, enhancing its presence and connection in Singapore.
9. Innovative Approach:
   • While rooted in tradition, Pura Brasa also incorporates modern culinary innovations to appeal to contemporary dining preferences.
10. Expansion and Growth:
    • Continues to grow with plans for expansion and the introduction of new locations, aiming to bring Spanish cuisine to a broader audience.
11. Recognition and Awards:
    • Gained recognition and positive reviews for its high-quality food and exceptional dining experience, contributing to its reputation in Singapore’s dining scene.
12. Vision for the Future:
    • Plans to further enhance its menu offerings and customer experience, ensuring continued growth and success in the competitive restaurant industry.

Investor Relation Of Pura Brasa Menu Singapore

1. Investment Opportunities:
   • Pura Brasa provides potential investors with opportunities to invest in a growing brand focused on Spanish cuisine and authentic grilling techniques.
2. Financial Performance:
   • Regular updates on the financial performance, including revenue growth, profitability, and market expansion, are provided to investors.
3. Expansion Plans:
   • Investors are informed about the restaurant’s plans for expansion, including opening new locations and exploring new markets both locally and internationally.
4. Brand Development:
   • Updates on branding strategies, marketing campaigns, and customer engagement efforts are shared to demonstrate ongoing efforts in building and enhancing the brand.
5. Operational Efficiency:
   • Information on operational improvements, cost management, and efficiency initiatives is communicated to ensure investors are aware of how resources are utilized.
6. Growth Strategy:
   • Detailed insights into the growth strategy, including new menu innovations, partnerships, and collaborations, are provided to highlight future prospects.
7. Risk Management:
   • Investors receive information on risk management practices, including strategies to mitigate potential business risks and challenges.
8. Investor Meetings and Reports:
   • Regular investor meetings, financial reports, and performance reviews are conducted to keep stakeholders informed about the company’s progress and financial health.
9. Corporate Governance:
   • Commitment to high standards of corporate governance and transparency in business operations is maintained to build investor confidence.
10. Customer and Market Insights:
    • Sharing of market research, customer feedback, and industry trends to provide investors with a comprehensive view of the restaurant’s market positioning.
11. Return on Investment:
    • Information on expected returns, dividend policies, and financial benefits is provided to give investors a clear understanding of potential financial outcomes.
12. Sustainability Initiatives:
    • Updates on sustainability practices and corporate social responsibility (CSR) initiatives to demonstrate commitment to ethical and sustainable business practices.
13. Strategic Partnerships:
    • Details of strategic partnerships and collaborations that could enhance the restaurant’s market presence and operational capabilities are shared.
14. Investor Communication Channels:
    • Established channels for direct communication with investors, including investor relations teams and dedicated communication platforms.
15. Feedback Mechanisms:
    • Mechanisms for receiving and addressing investor feedback and concerns, ensuring that investor interests are considered and acted upon.

How To Grow With Pura Brasa Singapore Restaurant?

1. Enhance Customer Experience:
   • Focus on providing exceptional dining experiences through high-quality food, excellent service, and a welcoming atmosphere to build a loyal customer base.
2. Expand Menu Offerings:
   • Regularly update and diversify the menu with new and seasonal dishes to attract a broader audience and keep the offerings fresh and exciting.
3. Leverage Digital Marketing:
   • Utilize social media, online advertising, and email marketing to reach new customers, promote special offers, and engage with the existing audience.
4. Optimize Location Strategy:
   • Identify and invest in prime locations for new outlets based on market research and demographic analysis to maximize visibility and foot traffic.
5. Build Strong Partnerships:
   • Collaborate with local businesses, food influencers, and industry partners to enhance brand presence and drive traffic to the restaurant.
6. Focus on Operational Efficiency:
   • Implement efficient operational practices, including inventory management, staff training, and cost control, to improve profitability and streamline processes.
7. Invest in Staff Training:
   • Provide ongoing training and development for staff to ensure high standards of service and operational excellence, which contributes to customer satisfaction and repeat business.
8. Introduce Loyalty Programs:
   • Develop and promote loyalty programs and rewards for frequent diners to encourage repeat visits and increase customer retention.
9. Enhance Brand Identity:
   • Strengthen the restaurant’s brand through consistent branding, high-quality visual design, and a compelling brand story to differentiate from competitors.
10. Monitor Market Trends:
    • Stay informed about industry trends, customer preferences, and competitor activities to adapt and innovate in response to market changes.
11. Optimize Online Presence:
    • Maintain an updated and user-friendly website, offer online ordering and reservations, and engage with customers through review platforms to enhance visibility and convenience.
12. Implement Sustainability Practices:
    • Adopt environmentally friendly practices, such as reducing waste and sourcing sustainable ingredients, to appeal to environmentally conscious consumers.
13. Explore Franchise Opportunities:
    • Consider expanding the brand through franchising to grow the restaurant’s footprint and capitalize on new market opportunities.
14. Evaluate and Adapt Business Strategies:
    • Regularly review business performance, customer feedback, and market conditions to adapt strategies and drive continuous improvement.
15. Engage with the Community:
    • Participate in local events, support community initiatives, and build strong relationships with local residents to enhance the restaurant’s reputation and local presence.

FAQs Of Pura Brasa Menu Singapore

1. What types of cuisine does Pura Brasa offer?
   • Pura Brasa specializes in Spanish cuisine, with a focus on grilled meats, tapas, and traditional Spanish dishes like paella.
2. Are there vegetarian options available on the menu?
   • Yes, Pura Brasa offers several vegetarian options, including dishes like the Spanish omelette and vegetarian paella.
3. Do you have gluten-free options?
   • Pura Brasa provides some gluten-free options. However, cross-contamination might occur, so please inform the staff of any specific dietary restrictions or allergies.
4. Can I customize my dish if I have dietary restrictions?
   • Yes, the restaurant is accommodating and can make modifications to dishes to meet dietary restrictions. It’s best to discuss your needs with the staff when ordering.
5. What are the most popular dishes on the menu?
   • Popular dishes include the Grilled Chicken Skewers, Seafood Paella, and Churros with Chocolate Sauce.
6. Do you offer any special promotions or deals?
   • Pura Brasa frequently offers special promotions, deals, and daily specials. Check their website or contact the restaurant for the latest offers.
7. Is there a kids’ menu available?
   • Yes, Pura Brasa provides a kids’ menu with child-friendly portions and options, including simple dishes like grilled chicken and fries.
8. Can I make a reservation?
   • Reservations are recommended, especially during peak hours or for large groups. You can make a reservation via their website, phone, or through reservation platforms.
9. Do you offer takeout or delivery services?
   • Yes, Pura Brasa offers takeout and delivery services. Check their website or delivery partners for availability and ordering options.
10. Are there options for special dietary needs, such as vegan or low-carb diets?
    • While the menu includes some vegetarian options, please consult with the staff for vegan and low-carb alternatives to accommodate specific dietary needs.
11. What type of beverages do you offer?
    • Pura Brasa offers a selection of beverages, including Spanish wines, cocktails, and non-alcoholic options like fresh juices and soft drinks.
12. Can I host a private event at Pura Brasa?
    • Yes, Pura Brasa can accommodate private events and group gatherings. Contact the restaurant directly to discuss event planning and catering options.
13. Are the ingredients locally sourced?
    • Pura Brasa uses a mix of locally sourced and imported ingredients to ensure authenticity and quality in their dishes.
14. Is there a dress code for dining at Pura Brasa?
    • Pura Brasa maintains a casual dining atmosphere. Smart casual attire is recommended for a comfortable dining experience.
15. What is the restaurant’s policy on food allergies?
    • The restaurant takes food allergies seriously and aims to accommodate them. Inform the staff of any allergies, and they will assist with safe dining options.

Pura Brasa Singapore Location, Contact, Opening Hours And Instant Data

Contact : +6563869678

Opening Hours

Sunday	12–11 PM
Monday	12–11 PM
Tuesday	12–11 PM
Wednesday	12–11 PM
Thursday	12–11 PM
Friday	12–11 PM
Saturday	12–11 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Outdoor seating
• Delivery
• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Cocktails
• Coffee
• Happy hour drinks
• Hard liquor
• Late-night food
• Small plates
• Wine

Dining options

• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Bar onsite
• Restroom

Atmosphere

• Casual
• Cozy

Crowd

• Groups

Planning

• Reservations required
• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• High chairs

Parking

• Paid parking lot
• Paid street parking
• Plenty of parking

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