At Burger King Singapore, savor the tantalizing blend of local and international flavors with our exclusive menu items. Try the signature “Spicy Mala Whopper,” featuring a juicy beef patty topped with a spicy mala sauce, fresh vegetables, and a soft bun. Complement your meal with our “Hainanese Chicken Fries” for a unique twist on a classic side, delivering a burst of savory, aromatic flavor in every bite.
BURGER KING MENU SINGAPORE 2024
Discover Singapore’s Burger King menu, where local flavors meet classic fast food: try the savory Chilli Crab Burger or the tangy Satay Chicken Burger, each bringing a unique twist to beloved favorites.
BURGER KING BEEF BURGERS MENU
MENU
PRICE
Ultimate Angus Classic BBQ™
SGD 9.70
Ultimate Angus Mushroom Swiss™
SGD 9.70
WHOPPER®
SGD 8.50
Double WHOPPER® with Cheese
SGD 12.90
Double Western WHOPPER®
SGD 13.70
WHOPPER Jr.®
SGD 6.60
Western WHOPPER Jr®
SGD 9.90
Double Mushroom Swiss
SGD 8.60
Double BBQ Turkey Bacon
SGD 8.60
Double Cheese Burger
SGD 3.20
Hamburger
SGD 2.80
BURGER KING CHICKEN & FISH BURGERS MENU
MENU
PRICE
Ultimate Tendercrisp Chicken™
SGD 8.70
Mushroom Swiss Tendergrill™ Chicken
SGD 8.70
Long Chicken™
SGD 7.10
Tendercrisp™ Chicken
SGD 8.50
Tendergrill™ Chicken
SGD 8.50
FISH BURGER Meal
SGD 7.60
BURGER KING BREAKFAST MENU PRICE
MENU
PRICE
Turkey Ham & Cheese Omelette Platter
SGD 8.50
Pancakes with Sausage Platter
SGD 8.20
Pancakes Platter
SGD 6.50
Turkey Ham CROISSAN’WICH® with Egg
SGD 6.00
Turkey Bacon CROISSAN’WICH® with Egg
SGD 6.00
Turkey Sausage CROISSAN’WICH® with Egg
SGD 7.00
Turkey Sausage CROISSAN’WICH®
SGD 6.00
Mushroom Swiss CROISSAN’WICH® with Egg
SGD 7.00
Fish CROISSAN’WICH®
SGD 5.50
BURGER KING SIDES MENU
MENU
PRICE
French Fries medium
SGD 3.00
Onion Rings medium
SGD 3.40
BK Nuggets 9 pcs
SGD 6.00
Mexican Drumlets 2 pcs
SGD 2.50
Cheesy Fries Large
SGD 4.20
Hash Browns medium
SGD 4.10
BURGER KING SWEETS MENU
MENU
PRICE
HERSHEY Sundae Pie
SGD 4.00
Taro Turnover
SGD 1.70
Vanilla Cone
SGD 2.80
Chocolate Sundae
SGD 3.90
Strawberry Sundae
SGD 3.90
BK BEVERAGES MENU
MENU
PRICE
Coca Cola
SGD 3.80
Sprite
SGD3.80
Fanta Grape
SGD3.80
Coca Cola Zero
SGD3.80
Iced Lemon Tea
SGD 2.80
SJORA Mango Peach
SGD 4.30
Iced Milo
SGD 4.50
Dasani Bottled Water
SGD 2.80
Hot Lipton Tea
SGD 2.80
BURGER KING COFFEE MENU
MENU
PRICE
Brewed Coffee
SGD 2.80
Americano
SGD 3.80
Latte
SGD 2.80
Mocha
SGD 3.80
Cappuccino
SGD 2.80
Hot Chocolate
SGD 3.90
Allergen Information Of BURGER KING Menu Singapore Table
Menu Item
Allergens
Whopper
Wheat, Soy, Sesame, Milk, Egg
Cheeseburger
Wheat, Soy, Sesame, Milk, Egg
Double Cheeseburger
Wheat, Soy, Sesame, Milk, Egg
Chicken Royale
Wheat, Soy, Sesame, Milk, Egg, Mustard
Chicken Nugget (4 pcs)
Wheat, Soy, Sesame, Milk, Egg
Fish Royale
Wheat, Soy, Sesame, Milk, Egg, Fish
Veggie Bean Burger
Wheat, Soy, Sesame, Milk, Egg
French Fries
None (may contain traces of allergens due to shared equipment)
Onion Rings
Wheat, Soy, Sesame, Milk, Egg
BK Onion Rings
Wheat, Soy, Sesame, Milk, Egg
Whopper Jr.
Wheat, Soy, Sesame, Milk, Egg
Mushroom Swiss Burger
Wheat, Soy, Sesame, Milk, Egg
Sundae (Chocolate/Strawberry)
Milk, Soy, Wheat (in cone)
Soft Serve Cone
Milk, Soy
Coke
None
Sprite
None
Iced Coffee
Milk, Soy
Deals BURGER KING Singapore Menu Table
~$2.50
Milkshakes
Flavors include vanilla, chocolate, and strawberry
~$3.50
Promotions
2-for-1 Deals
Buy one, get one free on selected burgers or meals
Varies
Monthly Specials
Limited-time offers or new menu items
Varies
E-Gifts Options Of BURGER KING Menu Singapore Table
Category
E-Gift Option
Description
Burgers
Whopper Burger e-Gift
Classic Whopper with flame-grilled beef patty
Double Cheeseburger e-Gift
Double beef patty with cheese and toppings
Veggie Burger e-Gift
Plant-based burger option
Chicken
Original Chicken Sandwich e-Gift
Crispy chicken sandwich with lettuce and mayo
Chicken Fries e-Gift
Chicken tenders served with dipping sauces
Value Meals
King Value Meal e-Gift
Combo meal including burger, fries, and drink
Whopper Meal e-Gift
Whopper burger with fries and drink
Sides
French Fries e-Gift
Classic fries in various sizes
Onion Rings e-Gift
Crispy onion rings
Mozzarella Sticks e-Gift
Cheese sticks served with marinara sauce
Beverages
Soft Drink e-Gift
Choice of Coke, Sprite, or other soft drinks
Iced Coffee e-Gift
Cold brewed coffee with ice and milk
Desserts
Hershey’s Sundae Pie e-Gift
Chocolate sundae pie
Soft Serve Ice Cream e-Gift
Classic vanilla or chocolate soft serve
Apple Turnover e-Gift
Warm apple pastry with a crispy shell
Breakfast
Croissant Sandwich e-Gift
Flaky croissant filled with egg and cheese
Pancake Platter e-Gift
Pancakes served with syrup and butter
Sub Of The Day BURGER KING Singapore Menu
Day
Sub of the Day
Description
Monday
Spicy Chicken Sub
Crispy chicken fillet with spicy mayo, lettuce, and tomatoes on a toasted bun.
Tuesday
BBQ Beef Sub
Grilled beef patty with BBQ sauce, cheddar cheese, pickles, and onions.
Wednesday
Classic Italian Sub
Italian sausage, marinara sauce, mozzarella cheese, and bell peppers.
Thursday
Teriyaki Chicken Sub
Teriyaki-glazed chicken with sautéed onions, mushrooms, and a hint of ginger.
Friday
Fish Fillet Sub
Breaded fish fillet with tartar sauce, lettuce, and pickles.
Saturday
Veggie Delight Sub
Grilled vegetables with hummus, feta cheese, and a blend of fresh greens.
Sunday
Triple Cheese Sub
A blend of cheddar, mozzarella, and Swiss cheeses with a savory cheese sauce.
Story Of BURGER KING Singapore Restaurant
Entry into Singapore Market (1982):
Introduction: Burger King opened its first outlet in Singapore at the Liat Towers in Orchard Road on October 17, 1982. This marked the beginning of its presence in the country.
Initial Response: The entry of Burger King introduced Singaporeans to its flame-grilled burgers, distinguishing itself from other fast-food options available at the time.
Expansion and Growth (1980s-1990s):
Expansion: Throughout the 1980s and 1990s, Burger King expanded its number of outlets across Singapore, capitalizing on its popularity and the growing fast-food market.
Menu Adaptation: During this period, the menu began to include items tailored to local tastes, reflecting Singapore’s multicultural food preferences.
Ownership Changes (2000s):
Acquisition: In 2004, Burger King’s operations in Singapore were acquired by the Franchisee, the Burger King Corporation, from the original master franchisee.
Rebranding: The brand underwent various changes and rebranding efforts to refresh its image and align with global standards.
Modern Era and Innovations (2010s-Present):
Menu Innovations: Burger King introduced several new products and promotions to cater to evolving consumer tastes, including unique items and limited-time offers.
Technology Integration: Emphasis on integrating technology into operations, including mobile ordering and digital menus, to enhance customer experience.
Sustainability Initiatives: Increased focus on sustainability, including efforts to reduce environmental impact and improve packaging.
Current Status:
Market Position: As of today, Burger King remains a prominent player in Singapore’s fast-food industry, competing alongside other global and local brands.
Community Engagement: The brand is involved in various community and promotional activities, reinforcing its presence and connection with local customers.
Investor Relation Of BURGER KING Restaurant Singapore
Financial Reporting: Regular updates on financial performance, including quarterly and annual reports, earnings releases, and financial statements. This information helps investors assess the company’s financial health and investment potential.
Shareholder Communication: Engaging with current and potential shareholders through meetings, presentations, and shareholder letters. This includes addressing concerns, answering questions, and providing updates on strategic initiatives and business developments.
Regulatory Compliance: Ensuring that all financial disclosures and reporting comply with local regulations and standards set by the Monetary Authority of Singapore (MAS) and the Singapore Exchange (SGX) if the company is publicly listed or has related investment vehicles in the region.
Strategic Initiatives: Communicating strategic goals, expansion plans, and other significant business initiatives that might impact investor decisions. For Burger King, this could involve updates on new store openings, market expansion strategies, or changes in leadership.
Market Analysis: Providing insights into market trends, competitive positioning, and the overall business environment in Singapore. This includes explaining how local market conditions impact the company’s operations and financial performance.
Crisis Management: Addressing any issues or crises that could affect investor confidence, such as operational challenges, regulatory issues, or negative publicity.
How To Grow With BURGER KING Singapore Restaurant?
1. Understand the Company Culture and Values
Learn the Brand: Familiarize yourself with Burger King’s mission, vision, and values. They emphasize quality service, efficiency, and a fun, dynamic work environment.
Customer Focus: Recognize the importance of customer satisfaction and how Burger King strives to deliver a consistent and enjoyable experience.
2. Start with the Basics
Entry-Level Positions: If you’re starting from an entry-level position, focus on mastering your role. Show reliability, a positive attitude, and strong work ethic.
Customer Service Skills: Excel in customer service; this is crucial in the fast-food industry. Being friendly, quick, and efficient can set you apart.
3. Seek Learning and Development Opportunities
Training Programs: Participate in any training programs offered by Burger King Singapore. These might include leadership training, customer service workshops, and more.
Certification: Look into any certifications or qualifications that could enhance your skills and career prospects within the company.
4. Show Initiative and Leadership
Go Beyond: Show initiative by suggesting improvements or taking on additional responsibilities. Demonstrating leadership potential can lead to promotions.
Teamwork: Work well with your team. Being a collaborative and supportive team member is key to advancing within the organization.
5. Build a Strong Professional Network
Internal Networking: Build relationships with colleagues and supervisors. Networking within the company can open doors to new opportunities and provide valuable mentorship.
External Networking: Connect with industry professionals through events or social media to gain insights and opportunities in the broader fast-food industry.
FAQs Of BURGER KING Menu Singapore
1. What are the main categories on the Burger King Singapore menu?
Burgers: Includes classic items like the Whopper, Cheeseburger, and various specialty burgers.
Chicken: Features items like the Original Chicken Sandwich and Chicken Fries.
Sides: Includes fries, onion rings, and various dipping sauces.
Drinks: Soft drinks, iced tea, coffee, and shakes.
Desserts: Includes items like the Hershey’s Sundae Pie and Soft Serve.
2. Does Burger King Singapore offer any vegetarian or vegan options?
Yes, Burger King Singapore offers vegetarian options such as the Veggie Whopper and the BK Veggie Burger. Vegan options might be limited, so it’s a good idea to check with the restaurant or their website for the latest updates.
3. Are there any special or limited-time menu items available?
Burger King frequently introduces limited-time offers and seasonal specials. For the most current information, it’s best to check their official website or follow their social media channels for announcements.
4. Can I customize my burger at Burger King Singapore?
Yes, you can customize your burger by adding or removing ingredients according to your preference. Most locations allow you to make changes like extra cheese, different sauces, or additional toppings.
5. Does Burger King Singapore have any meal deals or combos?
Yes, Burger King offers various meal deals and combos that include a burger, fries, and a drink. They also offer value meals that bundle popular items together at a discounted price.
6. Are there any kid-friendly menu items at Burger King Singapore?
Yes, Burger King has a Kids’ Meal option which typically includes a smaller portion of a burger or chicken, fries, a drink, and a toy.
BURGER KING Singapore Location, Contact, Opening Hours And Instant Data
Hello, fellow food enthusiasts! I am Emmanuel Stroobant—an ardent lover of all things food-related who has been passionately exploring singapore culinary delights for the past 10 years. After years of sharing my food reviews and adventures, I've made an exciting decision to bring my culinary escapades to the digital space. Why the shift, you ask? Well, I'm excited to bring my passion for food online and create a virtual hub catering to all you foodies in town! My aim is simple yet fulfilling—I want to offer a comprehensive guide to the latest restaurant menus, helping you make informed choices and enhancing your dining escapades. From iconic eateries to hidden gems, I'll be your virtual guide, uncovering the flavors, stories, and unique experiences behind each menu. Together, let's savor the diverse tastes and aromas, making every dining experience an adventure worth relishing!
Wine Connection Singapore, where each dish is a culinary masterpiece crafted to complement our extensive wine selection. Savor the rich flavors of our artisanal cheeses, succulent charcuterie, and gourmet pizzas, all paired meticulously with premium wines from around the globe. Whether you’re indulging in a classic Italian feast or exploring innovative pairings, every bite promises…
Burnt Ends Singapore, experience a culinary journey with a twist on classic barbecue. Their menu boasts expertly smoked meats like the signature “Burnt Ends” beef cubes, renowned for their caramelized crust and juicy interior. Complementing these are inventive sides like kimchi fried rice and charred corn with lime butter, creating a bold fusion of flavors….
Pot Addiction in Singapore offers an irresistible all-you-can-eat steamboat buffet featuring a wide array of fresh ingredients, including premium meats, seafood, and vibrant vegetables. Diners can enjoy a variety of broths and dipping sauces, ensuring a customizable and flavorful dining experience that’s perfect for family gatherings and social events. POT ADDICTION MENU SINGAPORE 2024 Pot…
Bapsang menu, featuring an exquisite array of dishes. From the savory richness of Korean BBQ beef and the tangy zest of kimchi stew to the crisp freshness of bibimbap and the delicate sweetness of honeyed lotus root, each dish is a harmonious blend of traditional and modern influences. This menu promises a culinary journey that’s…
Saint Pierre’s menu in Singapore is a celebration of contemporary European cuisine, where artistry meets innovation. Guests can savor dishes like the delicate Hokkaido Scallops with yuzu and beetroot, or indulge in the rich Wagyu beef with truffle sauce. Each plate is a testament to the chef’s commitment to quality, using the finest seasonal ingredients…
POKE THEORY in Singapore offers a vibrant and healthy dining experience with its signature poke bowls, featuring a fusion of fresh, sustainably sourced ingredients. Each bowl is customizable, allowing diners to choose from a variety of bases, proteins, and toppings, including marinated sashimi, seasoned vegetables, and unique sauces. This blend of nutritious and flavorful components…